Barilla Bucatini n.9 (500g)

Barilla Bucatini is a durum wheat semolina pasta which originates from Central Italy.

Barilla Bucatini are ideal with "Amatriciana", a sauce with tomato, diced bacon and a dash of red hot pepper: a typical recipe of the tastiest Italian cousine.

Barilla Bucatini is also ideal with butter, meat cheeses or eggs sauces and vegetables sauces.

Cooking Time: 8 minutes

Durum wheat semolino, water and salt.