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Top 5 Products
- 1. Buffalo Mozzarella from Campania
- 2. Freshly Sliced Riserva (200g)
- 3. Bresaola punta d`anca sliced (200g)
- 4. Kinder Brioche with milk (280g)
- 5. Parmesan 24 months matured DOP(300g)
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Italian Food Recipes
Bresaola rolls
- - 1 pinch of Ground Pepper
- - 2tsp Olive Oil
- - 250g Ricotta Cheese
- - 16 slices of Bresaola
Mix ricotta, olive oil and pepper in a bowl.
Then place a large spoonful of the ricotta filling in the centre of a slice of bresaola.
Roll the bresaola . Repeat process using the rest of the bresaola.
Display on a plate and serve immediately.
Notice:
Bresaola can be also filled with Robiola, Stracchino or Gorgonzola (blue cheese) as your palate feels like.




