The one and only! While there is still no source of Buffalo milk in the UK many British people have become familiar with this outstanding Mozzarella. Buffalo Mozzarella is fresh, stretched-curd cheese made out of very thin layers. It has an elastic texture at first and then it becomes softer and deeper in texture as it matures. Rich in calcium, high in protein and lactic flora substances, and with a high vitamin and mineral salt content, it is highly nutritional. It carries a DOP (Certified Provenance brand EEC) quality brand stamp.

JUST A TIP! Imported from Italy twice a week it is always fresh! We advise you to place your order on Mondays and Thursdays for next day dispatch to you in order to avoid disappointment!