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Girasoli with artichokes (500g)
Fresh egg pasta with artichokes filling.
Cooking time: 4 min.
4 portions
Cooking time: 4 min.
4 portions
Ingredients: Artichokes (28%), drum wheat semolina, sunflower seed oil, eggs (8%), breadcrumbs (wheat flour, salt, yeast), potato flakes, ricotta cheese (milk whey,salt,citric acid), wheat flour, salt, onion, garlic, antioxidative: E300, acidity corrector: E575
£7.99
Out of stock.
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