Tre Marie Panettone Milanese Artisanal Recipe (1.5 Kg)
From the historical confectionary tradition of Le Tre Marie in Milan, this delicious Classic Panettone with candied fruit and sultanas.
The special 1.5kg version is made using the traditional recipe and is baked in the traditionally "low" and rounder shape. A unique and precious present from Tre Marie.
Ingredients: wheat flour, sultanas 17%, butter, sugar, candied citrus fruit 9% (orange peel, diced citron, glucose-fructose syrup, sugar, acid: citric acid), egg yolk 7%, yeast, whey powder, flavourings, emulsifiers: mono-and diglycerides of fatty acids: salt. Contains wheat, milk and eggs. May contain traces of nuts and soy.