Vergani Mixed Fruit Mustard (400g)

This sweet'n'sour sauce is made from a centuries-old, vestige Cremona recipe. A mix of carefully selected fruit is used, coming from prime Italian fruit-growing regions, which is then candied and soaked in sugar syrup laced with essential mustard oil. Cremona fruit pickle can be savoured all-year round and will quickly and easily brighten up a simple dish turning it into a sophisticated and exceedingly tasty speciality.

Fruit (apricot, peach, pear, cherries, mandarin, fig), glucose sugar syrup, colourings: azorubine, preservatives: sulphur dioxide (trace(, acidity regulator: citric and tartaric acid, mustard flavouring, antioxidant: potassium tartrate.