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Hard Cheese

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  • Brand: Montasio
Montasio from Fruili Venezia Giulia DOP/PDO (Approx. 300g)
  • New
    *** NEW AND BETTER QUALITY*** Montasio cheese gets its name from the Montasio massif, in Friuli. Thanks to its versatility and to its three different types of maturity a cheese like Montasio can find a place on the table at almost any time. Seasoned for 2-4 months,it can be eaten as an appetizer even before you sit down at the table, together with the aperitifs. It can be part of the first...
    £6.90Price
    Montasio from Fruili Venezia Giulia DOP/PDO (Approx. 300g)
    • New
      *** NEW AND BETTER QUALITY*** Montasio cheese gets its name from the Montasio massif, in Friuli. Thanks to its versatility and to its three different types of maturity a cheese like Montasio can find a place on the table at almost any time. Seasoned for 2-4 months,it can be eaten as an appetizer even before you sit down at the table, together with the aperitifs. It can be part of the first...
      £6.90Price