Whole Salami

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`Nduja di Spilinga (Approx. 350g)
      One of the most famous of all Calabrian foods, nduja (pronounced en-doo-ya) is a soft, sweet-spicy spreadable salami. Originally from the village of Spilinga, it is made with pork meat, a little fat, salt and a lot of red pepper. It is even claimed that nduja is an aphrodisiac, and that its good for the heart. True or not, it's deliciously moreish. Eat on crostini or bread, or in pasta...
      £9.99Price
      `Nduja di Spilinga (Approx. 350g)
          One of the most famous of all Calabrian foods, nduja (pronounced en-doo-ya) is a soft, sweet-spicy spreadable salami. Originally from the village of Spilinga, it is made with pork meat, a little fat, salt and a lot of red pepper. It is even claimed that nduja is an aphrodisiac, and that its good for the heart. True or not, it's deliciously moreish. Eat on crostini or bread, or in pasta...
          £9.99Price
          Spicy Spianata Salame (Approx. 1.3kg)
              Spianata means "flattened", and this salame is a famous Calabrese sausage characterised by the inclusion of fiery peperoncino. Once the salame skin is filled with finely minced lean pork, lardo, salt and chilli peppers, it is squashed to give it its trademark flat spianata form. Serve as you would any salame, but go easy - those chillies are wonderfully HOT!
              £29.60Price
              Spicy Spianata Salame (Approx. 1.3kg)
                  Spianata means "flattened", and this salame is a famous Calabrese sausage characterised by the inclusion of fiery peperoncino. Once the salame skin is filled with finely minced lean pork, lardo, salt and chilli peppers, it is squashed to give it its trademark flat spianata form. Serve as you would any salame, but go easy - those chillies are wonderfully HOT!
                  £29.60Price
                  Wild Boar Salame (Approx. 500g)
                      Fine-tasting, with a delicate, ruby-red colour. Seasoned with black pepper, spices, garlic and dry white wine, it is dried over charcoal and then hung to age. Slice is soft and at fine grain.
                      £26.50Price
                      Wild Boar Salame (Approx. 500g)
                          Fine-tasting, with a delicate, ruby-red colour. Seasoned with black pepper, spices, garlic and dry white wine, it is dried over charcoal and then hung to age. Slice is soft and at fine grain.
                          £26.50Price
                          Capocollo di Avellino (Approx. 1.5kg)
                              Pork's neck. Prepared to a traditional recipe and rigorous quality standards, this air-dried whole pork neck is one of the very best cured meat products available from the culinary region of Irpinia. Delicious sliced wafer-thin, it makes a wonderful antipasto.
                              £48.15Price
                              Capocollo di Avellino (Approx. 1.5kg)
                                  Pork's neck. Prepared to a traditional recipe and rigorous quality standards, this air-dried whole pork neck is one of the very best cured meat products available from the culinary region of Irpinia. Delicious sliced wafer-thin, it makes a wonderful antipasto.
                                  £48.15Price
                                  Smoked Pancetta - Pork Belly (Approx 1.8 Kg) Eccellenza Italiana
                                      Lovingly smoked by a renowned artisan farm and producer in Naples, our pancetta is beautifully scented with aromatic spices and herbs. With its sweet, lightly salted flavour, it is a wonderful addition to pasta sauces - it's an essential ingredient in the classic carbonara, for instance.
                                      £42.18Price
                                      Smoked Pancetta - Pork Belly (Approx 1.8 Kg) Eccellenza Italiana
                                          Lovingly smoked by a renowned artisan farm and producer in Naples, our pancetta is beautifully scented with aromatic spices and herbs. With its sweet, lightly salted flavour, it is a wonderful addition to pasta sauces - it's an essential ingredient in the classic carbonara, for instance.
                                          £42.18Price
                                          Salame Napoli (Approx. 600g)
                                              Salame Napoli (Approx. 600g)
                                                  This sweet, smoky and lightly spicy salame is made in Campania to an age-old recipe. Using the best-quality cuts of pork, salame Napoli has a delicate, smoked flavour and goes brilliantly with a mixed platter of mild cheese, good bread and fresh fruit.
                                                  £17.90Price
                                                  Salame Napoli (Approx. 600g)
                                                      This sweet, smoky and lightly spicy salame is made in Campania to an age-old recipe. Using the best-quality cuts of pork, salame Napoli has a delicate, smoked flavour and goes brilliantly with a mixed platter of mild cheese, good bread and fresh fruit.
                                                      £17.90Price
                                                      • New
                                                      • 350/400 gr : 25 % off
                                                      Antica Macelleria Falorni - CapocolloAntica Macelleria Falorni - Capocollo
                                                      • New
                                                      • 350/400 gr : 25 % off
                                                      Antica Macelleria Falorni - CapocolloAntica Macelleria Falorni - Capocollo
                                                      • New
                                                      • 350/400 gr : 25 % off
                                                      Antica Macelleria Falorni is a historic Italian company, founded in 1806 and renowned for its artisanal production of high-quality cured meats. Located in the heart of the Chianti region in Tuscany, Falorni blends centuries-old traditional methods with modern production techniques to create unique products with authentic flavors. The company is committed to sustainability and carefully...
                                                      £4.50Price
                                                      Antica Macelleria Falorni - CapocolloAntica Macelleria Falorni - Capocollo
                                                      • New
                                                      • 350/400 gr : 25 % off
                                                      Antica Macelleria Falorni is a historic Italian company, founded in 1806 and renowned for its artisanal production of high-quality cured meats. Located in the heart of the Chianti region in Tuscany, Falorni blends centuries-old traditional methods with modern production techniques to create unique products with authentic flavors. The company is committed to sustainability and carefully...
                                                      £4.50Price
                                                      Antica Macelleria Falorni - Lardo
                                                      • New
                                                        Antica Macelleria Falorni - Lardo
                                                        • New
                                                          Antica Macelleria Falorni is a historic Italian company, founded in 1806 and renowned for its artisanal production of high-quality cured meats. Located in the heart of the Chianti region in Tuscany, Falorni blends centuries-old traditional methods with modern production techniques to create unique products with authentic flavors. The company is committed to sustainability and carefully...
                                                          £13.90Price
                                                          Antica Macelleria Falorni - Lardo
                                                          • New
                                                            Antica Macelleria Falorni is a historic Italian company, founded in 1806 and renowned for its artisanal production of high-quality cured meats. Located in the heart of the Chianti region in Tuscany, Falorni blends centuries-old traditional methods with modern production techniques to create unique products with authentic flavors. The company is committed to sustainability and carefully...
                                                            £13.90Price
                                                            • New
                                                            • -20%
                                                            Antica Macelleria Falorni - ProsciuttoAntica Macelleria Falorni - Prosciutto
                                                            • New
                                                            • -20%
                                                            £4.79£5.99Regular pricePrice
                                                            Antica Macelleria Falorni - ProsciuttoAntica Macelleria Falorni - Prosciutto
                                                            • New
                                                            • -20%
                                                            Antica Macelleria Falorni is a historic Italian company, founded in 1806 and renowned for its artisanal production of high-quality cured meats. Located in the heart of the Chianti region in Tuscany, Falorni blends centuries-old traditional methods with modern production techniques to create unique products with authentic flavors. The company is committed to sustainability and carefully...
                                                            £4.79£5.99Regular pricePrice
                                                            Antica Macelleria Falorni - ProsciuttoAntica Macelleria Falorni - Prosciutto
                                                            • New
                                                            • -20%
                                                            Antica Macelleria Falorni is a historic Italian company, founded in 1806 and renowned for its artisanal production of high-quality cured meats. Located in the heart of the Chianti region in Tuscany, Falorni blends centuries-old traditional methods with modern production techniques to create unique products with authentic flavors. The company is committed to sustainability and carefully...
                                                            £4.79£5.99Regular pricePrice
                                                            Antica Macelleria Falorni - Salame Toscano
                                                            • New
                                                              Antica Macelleria Falorni is a historic Italian company, founded in 1806 and renowned for its artisanal production of high-quality cured meats. Located in the heart of the Chianti region in Tuscany, Falorni blends centuries-old traditional methods with modern production techniques to create unique products with authentic flavors. The company is committed to sustainability and carefully...
                                                              £17.80Price
                                                              Antica Macelleria Falorni - Salame Toscano
                                                              • New
                                                                Antica Macelleria Falorni is a historic Italian company, founded in 1806 and renowned for its artisanal production of high-quality cured meats. Located in the heart of the Chianti region in Tuscany, Falorni blends centuries-old traditional methods with modern production techniques to create unique products with authentic flavors. The company is committed to sustainability and carefully...
                                                                £17.80Price
                                                                Antica Macelleria Falorni - FinocchiataAntica Macelleria Falorni - Finocchiata
                                                                • New
                                                                  Antica Macelleria Falorni is a historic Italian company, founded in 1806 and renowned for its artisanal production of high-quality cured meats. Located in the heart of the Chianti region in Tuscany, Falorni blends centuries-old traditional methods with modern production techniques to create unique products with authentic flavors. The company is committed to sustainability and carefully...
                                                                  £7.75Price
                                                                  Antica Macelleria Falorni - FinocchiataAntica Macelleria Falorni - Finocchiata
                                                                  • New
                                                                    Antica Macelleria Falorni is a historic Italian company, founded in 1806 and renowned for its artisanal production of high-quality cured meats. Located in the heart of the Chianti region in Tuscany, Falorni blends centuries-old traditional methods with modern production techniques to create unique products with authentic flavors. The company is committed to sustainability and carefully...
                                                                    £7.75Price
                                                                    Antica Macelleria Falorni - Salame Piccante
                                                                    • New
                                                                    • 190 gr bb 23.1
                                                                    Antica Macelleria Falorni - Salame Piccante
                                                                    • New
                                                                    • 190 gr bb 23.1
                                                                    Antica Macelleria Falorni is a historic Italian company, founded in 1806 and renowned for its artisanal production of high-quality cured meats. Located in the heart of the Chianti region in Tuscany, Falorni blends centuries-old traditional methods with modern production techniques to create unique products with authentic flavors. The company is committed to sustainability and carefully...
                                                                    £8.60Price
                                                                    Antica Macelleria Falorni - Salame Piccante
                                                                    • New
                                                                    • 190 gr bb 23.1
                                                                    Antica Macelleria Falorni is a historic Italian company, founded in 1806 and renowned for its artisanal production of high-quality cured meats. Located in the heart of the Chianti region in Tuscany, Falorni blends centuries-old traditional methods with modern production techniques to create unique products with authentic flavors. The company is committed to sustainability and carefully...
                                                                    £8.60Price
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                                                                    • new Special
                                                                    • -30%
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                                                                    £25.17£35.96Regular pricePrice
                                                                    Menatti Cooked Ham Fioccottino (approx 1.7kg)
                                                                    • New
                                                                    • new Special
                                                                    • -30%
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                                                                    £25.17£35.96Regular pricePrice
                                                                    Menatti Cooked Ham Fioccottino (approx 1.7kg)
                                                                    • New
                                                                    • new Special
                                                                    • -30%
                                                                    Obtained from a specific pork leg cut (rump); this ham, with weight varying from 1.5 to 1.8 kg, has a tender and pleasant texture, a delicate fragrance and a classic flavor, thanks to its natural ingredients and a little salt.
                                                                    £25.17£35.96Regular pricePrice
                                                                    day
                                                                    :
                                                                    hour
                                                                    :
                                                                    min
                                                                    :
                                                                    sec
                                                                    Menatti Cooked Ham Fioccottino (approx 1.7kg)
                                                                    • New
                                                                    • new Special
                                                                    • -30%
                                                                    Obtained from a specific pork leg cut (rump); this ham, with weight varying from 1.5 to 1.8 kg, has a tender and pleasant texture, a delicate fragrance and a classic flavor, thanks to its natural ingredients and a little salt.
                                                                    £25.17£35.96Regular pricePrice
                                                                    day
                                                                    :
                                                                    hour
                                                                    :
                                                                    min
                                                                    :
                                                                    sec
                                                                    • New
                                                                    • -35%
                                                                    Menatti Fiocco Cerreto Culatello Excellence (approx 3.3kg)
                                                                    • New
                                                                    • -35%
                                                                    Menatti Fiocco Cerreto Culatello Excellence (approx 3.3kg)
                                                                    • New
                                                                    • -35%
                                                                    Directly in the Prosciuttificio Cerreto di Felino, the Menatti outpost in the province of Parma for the processing of hams, we produce this delicate and natural raw ham: characteristics due to the absence of added preservatives and additives during production and to the particular climatic conditions of the place, which create an ideal environment for the natural curing of hams. ...
                                                                    £107.25£165.00Regular pricePrice
                                                                    Menatti Fiocco Cerreto Culatello Excellence (approx 3.3kg)
                                                                    • New
                                                                    • -35%
                                                                    Directly in the Prosciuttificio Cerreto di Felino, the Menatti outpost in the province of Parma for the processing of hams, we produce this delicate and natural raw ham: characteristics due to the absence of added preservatives and additives during production and to the particular climatic conditions of the place, which create an ideal environment for the natural curing of hams. ...
                                                                    £107.25£165.00Regular pricePrice
                                                                    Antica Macelleria Falorni - La Filzetta Busta 100g
                                                                    • New
                                                                      Antica Macelleria Falorni is a historic Italian company, founded in 1806 and renowned for its artisanal production of high-quality cured meats. Located in the heart of the Chianti region in Tuscany, Falorni blends centuries-old traditional methods with modern production techniques to create unique products with authentic flavors. The company is committed to sustainability and carefully...
                                                                      £6.21Price
                                                                      Antica Macelleria Falorni - La Filzetta Busta 100g
                                                                      • New
                                                                        Antica Macelleria Falorni is a historic Italian company, founded in 1806 and renowned for its artisanal production of high-quality cured meats. Located in the heart of the Chianti region in Tuscany, Falorni blends centuries-old traditional methods with modern production techniques to create unique products with authentic flavors. The company is committed to sustainability and carefully...
                                                                        £6.21Price
                                                                        Salame Toscano (500g)
                                                                            £14.60Price
                                                                            Salame Toscano (500g)
                                                                                Tuscan Salami is produced using only with Italian pork meat. It is spiced only with high quality natural aromatic herbs: salt, pepper and fresh garlic. Moreover, an essential phase is the "seasoning" because after it, Tuscan Salami gains its peculiar scent and taste, as well as the typical aroma, given by Chianti wine, in which the salami mix is soaked in before it takes the...
                                                                                £14.60Price
                                                                                Salame Toscano (500g)
                                                                                    Tuscan Salami is produced using only with Italian pork meat. It is spiced only with high quality natural aromatic herbs: salt, pepper and fresh garlic. Moreover, an essential phase is the "seasoning" because after it, Tuscan Salami gains its peculiar scent and taste, as well as the typical aroma, given by Chianti wine, in which the salami mix is soaked in before it takes the...
                                                                                    £14.60Price
                                                                                    Spicy Salamella (Approx. 600g)
                                                                                        Spicy salamella is made with paprika and hot peppers, giving it a wonderful flavour boost. It's the original Calabrese pepperoni - and still the best. Fabulous to nibble on with a glass of red wine while dinner is cooking.
                                                                                        £19.90Price
                                                                                        Spicy Salamella (Approx. 600g)
                                                                                            Spicy salamella is made with paprika and hot peppers, giving it a wonderful flavour boost. It's the original Calabrese pepperoni - and still the best. Fabulous to nibble on with a glass of red wine while dinner is cooking.
                                                                                            £19.90Price
                                                                                            Salame Milano (Approx.1.5kg)
                                                                                                Salame Milano (Approx.1.5kg)
                                                                                                    Made with pork, sea salt and red wine, our salame Milano comes from one of the oldest salami producers in Italy. A great everyday salame to suit any occasion. We suggest pairing it with a cheese from the same region of Lombardy such as taleggio.
                                                                                                    £39.90Price
                                                                                                    Salame Milano (Approx.1.5kg)
                                                                                                        Made with pork, sea salt and red wine, our salame Milano comes from one of the oldest salami producers in Italy. A great everyday salame to suit any occasion. We suggest pairing it with a cheese from the same region of Lombardy such as taleggio.
                                                                                                        £39.90Price
                                                                                                        Salame Felino (Approx. 850g)
                                                                                                            Salame Felino (Approx. 850g)
                                                                                                                Regarded as one of the finest of all Italian salamis, salame Felino is a delicate, lightly cured, soft, coarse-cut sausage from the area of Felino near Parma. Made with a high proportion of top-grade lean pork, it is a lightly cured, sweet salame flavoured with peppercorns, a little garlic and local white wine. Serve as part of an antipasto misto, or eat with a sliver of Parmigiano and some...
                                                                                                                £32.80Price
                                                                                                                Salame Felino (Approx. 850g)
                                                                                                                    Regarded as one of the finest of all Italian salamis, salame Felino is a delicate, lightly cured, soft, coarse-cut sausage from the area of Felino near Parma. Made with a high proportion of top-grade lean pork, it is a lightly cured, sweet salame flavoured with peppercorns, a little garlic and local white wine. Serve as part of an antipasto misto, or eat with a sliver of Parmigiano and some...
                                                                                                                    £32.80Price
                                                                                                                    Finocchiona IGP Gran Riserva (Approx. 1.5 kg)
                                                                                                                        A world famous Tuscan salame whose name derives from the wild fennel seeds that go into making it; its flavour is enriched by the addition of a generous splash of chianti. According to local myth, finocchiona was created after a thief hid some stolen salami in a field of fennel. When the hoard was recovered by its owners, they found that the pungent fennel aroma had added a delicious...
                                                                                                                        £48.90Price
                                                                                                                        Finocchiona IGP Gran Riserva (Approx. 1.5 kg)
                                                                                                                            A world famous Tuscan salame whose name derives from the wild fennel seeds that go into making it; its flavour is enriched by the addition of a generous splash of chianti. According to local myth, finocchiona was created after a thief hid some stolen salami in a field of fennel. When the hoard was recovered by its owners, they found that the pungent fennel aroma had added a delicious...
                                                                                                                            £48.90Price
                                                                                                                            Cured Pancetta Coppata - Pork Belly  2kg
                                                                                                                                This hand-selected cured belly of pork is just delicious and is the next step up in quality for pancetta lovers. Pancetta coppata combines the very best of pancetta with the unforgettable sweet saltiness of coppa. It's then air-dried to create a distinctive salumi that's used in stews, soups and pasta sauces, as well as one that's fit to grace even the finest meat antipasti platter.
                                                                                                                                £59.90Price
                                                                                                                                Cured Pancetta Coppata - Pork Belly  2kg
                                                                                                                                    This hand-selected cured belly of pork is just delicious and is the next step up in quality for pancetta lovers. Pancetta coppata combines the very best of pancetta with the unforgettable sweet saltiness of coppa. It's then air-dried to create a distinctive salumi that's used in stews, soups and pasta sauces, as well as one that's fit to grace even the finest meat antipasti platter.
                                                                                                                                    £59.90Price
                                                                                                                                    Mortadella with pistacchio (about 7.5kg)
                                                                                                                                        Mortadella is finely hashed heat-cured pork salami, which incorporates lard of pork. It is delicately flavoured with spices, including pepper and typically pieces of pistachio nuts.
                                                                                                                                        £230.00Price
                                                                                                                                        Mortadella with pistacchio (about 7.5kg)
                                                                                                                                            Mortadella is finely hashed heat-cured pork salami, which incorporates lard of pork. It is delicately flavoured with spices, including pepper and typically pieces of pistachio nuts.
                                                                                                                                            £230.00Price