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Freshly Sliced Hams

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San Daniele Prosciutto DOP/PDO Sliced (Approx. 100g)
  • New
    ORIGINS AND CERTIFICATIONS: At Nifeislife quality control is paramount. Our mission is now to improve the transparency of the provenance of all our fresh product so that you can make an informed choice over the food you buy. Our San Daniele is produced by King's Prosciutti, il Prosciutto del "Cestello". The craftsmanship of the company is...
    £4.69Price
    San Daniele Prosciutto DOP/PDO Sliced (Approx. 100g)
    • New
      ORIGINS AND CERTIFICATIONS: At Nifeislife quality control is paramount. Our mission is now to improve the transparency of the provenance of all our fresh product so that you can make an informed choice over the food you buy. Our San Daniele is produced by King's Prosciutti, il Prosciutto del "Cestello". The craftsmanship of the company is...
      £4.69Price
      San Daniele Prosciutto DOP/PDO Sliced (Approx. 200g)
      • New
        ORIGINS AND CERTIFICATIONS: At Nifeislife quality control is paramount. Our mission is now to improve the transparency of the provenance of all our fresh product so that you can make an informed choice over the food you buy. Our San Daniele is produced by King's Prosciutti, il Prosciutto del "Cestello". The craftsmanship of the company is...
        £9.40Price
        San Daniele Prosciutto DOP/PDO Sliced (Approx. 200g)
        • New
          ORIGINS AND CERTIFICATIONS: At Nifeislife quality control is paramount. Our mission is now to improve the transparency of the provenance of all our fresh product so that you can make an informed choice over the food you buy. Our San Daniele is produced by King's Prosciutti, il Prosciutto del "Cestello". The craftsmanship of the company is...
          £9.40Price
          • New
            Sliced Ham Riserva (Approx. 100g)
            • New
              ***THIS IS THE REAL PROSCIUTTO CRUDO SLICED FROM PARMA HAM. EU REGULATION DOESN'T ALLOW IT TO BE CALLED "PARMA HAM" UNLESS IT'S SLICED IN FRONT OF THE BUYER. BEWARE OF ALL FAKES*** Made using only natural ingredients, prosciutto crudo Italiano is one of the world's finest hams. Both the pigs themselves, and the treatment of the ham they produce, are strictly monitored to ensure...
              £5.60Price
              Sliced Ham Riserva (Approx. 100g)
              • New
                ***THIS IS THE REAL PROSCIUTTO CRUDO SLICED FROM PARMA HAM. EU REGULATION DOESN'T ALLOW IT TO BE CALLED "PARMA HAM" UNLESS IT'S SLICED IN FRONT OF THE BUYER. BEWARE OF ALL FAKES*** Made using only natural ingredients, prosciutto crudo Italiano is one of the world's finest hams. Both the pigs themselves, and the treatment of the ham they produce, are strictly monitored to ensure...
                £5.60Price
                • New
                  Sliced Ham Riserva (Approx. 200g)
                  • New
                    Sliced Ham Riserva (Approx. 200g)
                    • New
                      ***THIS IS THE REAL PROSCIUTTO CRUDO SLICED FROM PARMA HAM. EU REGULATION DOESN'T ALLOW IT TO BE CALLED "PARMA HAM" UNLESS IT'S SLICED IN FRONT OF THE BUYER. BEWARE OF ALL FAKES*** Made using only natural ingredients, prosciutto crudo Italiano is one of the world's finest hams. Both the pigs themselves, and the treatment of the ham they produce, are strictly monitored to ensure...
                      £11.99Price
                      Sliced Ham Riserva (Approx. 200g)
                      • New
                        ***THIS IS THE REAL PROSCIUTTO CRUDO SLICED FROM PARMA HAM. EU REGULATION DOESN'T ALLOW IT TO BE CALLED "PARMA HAM" UNLESS IT'S SLICED IN FRONT OF THE BUYER. BEWARE OF ALL FAKES*** Made using only natural ingredients, prosciutto crudo Italiano is one of the world's finest hams. Both the pigs themselves, and the treatment of the ham they produce, are strictly monitored to ensure...
                        £11.99Price
                        Speck from Alto Adige IGP/PGI Sliced (Approx. 100g)
                        • New
                          ORIGINS AND CERTIFICATIONS: A fantastic product, Speck is the most celebrated speciality of the Tyrol. It is made to strict traditional methods - "a little salt, a little smoke and a lot of fresh air". Cured with a light crust of salt flavoured with pepper, juniper, rosemary and bay, the ham is then exposed alternately to mild smoking and drying....
                          £4.69Price
                          Speck from Alto Adige IGP/PGI Sliced (Approx. 100g)
                          • New
                            ORIGINS AND CERTIFICATIONS: A fantastic product, Speck is the most celebrated speciality of the Tyrol. It is made to strict traditional methods - "a little salt, a little smoke and a lot of fresh air". Cured with a light crust of salt flavoured with pepper, juniper, rosemary and bay, the ham is then exposed alternately to mild smoking and drying....
                            £4.69Price
                            • New
                              Ham from Norcia Sliced (Approx. 100g)
                              • New
                                Norcia, near the breathtaking Sibillini mountains in Umbria, is known for its fresh air and stunning scenery, and for its popularity among mountaineers and hikers. It's a favourite spot for hunters, especially of wild boar, and the town has become fabled for its sausages and ham to the point that the term norcineria is in itself almost a guarantee of quality. Norcia ham is a...
                                £3.60Price
                                Ham from Norcia Sliced (Approx. 100g)
                                • New
                                  Norcia, near the breathtaking Sibillini mountains in Umbria, is known for its fresh air and stunning scenery, and for its popularity among mountaineers and hikers. It's a favourite spot for hunters, especially of wild boar, and the town has become fabled for its sausages and ham to the point that the term norcineria is in itself almost a guarantee of quality. Norcia ham is a...
                                  £3.60Price
                                  Mortadella from Bologna IGP/PGI Sliced w/pistachio (Approx. 100g)
                                  • New
                                    ORIGINS AND CERTIFICATIONS: Carefully made in Bologna to a traditional recipe, mortadella was first made by monks who pounded pork to a fine consistency, stuffed it into natural casings and then baked it in the bread oven. The most classical example of a typical product and the most famous deli meat of Bolognese area since 1600, but its name...
                                    £3.15Price
                                    Mortadella from Bologna IGP/PGI Sliced w/pistachio (Approx. 100g)
                                    • New
                                      ORIGINS AND CERTIFICATIONS: Carefully made in Bologna to a traditional recipe, mortadella was first made by monks who pounded pork to a fine consistency, stuffed it into natural casings and then baked it in the bread oven. The most classical example of a typical product and the most famous deli meat of Bolognese area since 1600, but its name...
                                      £3.15Price
                                      Mortadella from Bologna IGP/PGI Sliced w/pistachio (Approx. 200g)
                                      • New
                                        ORIGINS AND CERTIFICATIONS: Carefully made in Bologna to a traditional recipe, mortadella was first made by monks who pounded pork to a fine consistency, stuffed it into natural casings and then baked it in the bread oven. The most classical example of a typical product and the most famous deli meat of Bolognese area since 1600, but its name...
                                        £6.30Price
                                        Mortadella from Bologna IGP/PGI Sliced w/pistachio (Approx. 200g)
                                        • New
                                          ORIGINS AND CERTIFICATIONS: Carefully made in Bologna to a traditional recipe, mortadella was first made by monks who pounded pork to a fine consistency, stuffed it into natural casings and then baked it in the bread oven. The most classical example of a typical product and the most famous deli meat of Bolognese area since 1600, but its name...
                                          £6.30Price
                                          Cooked Ham Gran Biscotto Rovagnati Sliced (Approx. 100g)
                                          • New
                                            ORIGINS AND CERTIFICATIONS: Gran Biscotto Rovagnati doesn't need Nifeislife's stamp of approval quality-wise. It is well known to be the best selling "prosciutto cotto" - cooked ham - in Italy. Rovagnati, one of the largest Italian Prosciutto makers based in the Brianza Lombardy area, has affirmed itself to be a guarantee in all things regarding...
                                            £6.50Price
                                            Cooked Ham Gran Biscotto Rovagnati Sliced (Approx. 100g)
                                            • New
                                              ORIGINS AND CERTIFICATIONS: Gran Biscotto Rovagnati doesn't need Nifeislife's stamp of approval quality-wise. It is well known to be the best selling "prosciutto cotto" - cooked ham - in Italy. Rovagnati, one of the largest Italian Prosciutto makers based in the Brianza Lombardy area, has affirmed itself to be a guarantee in all things regarding...
                                              £6.50Price
                                              • New
                                              • -30%
                                              Cooked Ham Gran Biscotto Rovagnati Sliced (Approx. 200g)
                                              • New
                                              • -30%
                                              Cooked Ham Gran Biscotto Rovagnati Sliced (Approx. 200g)
                                              • New
                                              • -30%
                                              ORIGINS AND CERTIFICATIONS: Gran Biscotto Rovagnati doesn't need Nifeislife's stamp of approval quality-wise. It is well known to be the best selling "prosciutto cotto" - cooked ham - in Italy. Rovagnati, one of the largest Italian Prosciutto makers based in the Brianza Lombardy area, has affirmed itself to be a guarantee in all things regarding...
                                              £8.05£11.50Regular pricePrice
                                              Cooked Ham Gran Biscotto Rovagnati Sliced (Approx. 200g)
                                              • New
                                              • -30%
                                              ORIGINS AND CERTIFICATIONS: Gran Biscotto Rovagnati doesn't need Nifeislife's stamp of approval quality-wise. It is well known to be the best selling "prosciutto cotto" - cooked ham - in Italy. Rovagnati, one of the largest Italian Prosciutto makers based in the Brianza Lombardy area, has affirmed itself to be a guarantee in all things regarding...
                                              £8.05£11.50Regular pricePrice
                                              • New
                                                Seasoned Guanciale (Approx. 300g)
                                                • New
                                                  A real foodies delight, this high-quality unsmoked bacon is wonderfully lean. Guanciale Toscano is traditionally dried for three weeks, which gives it a fabulous depth of flavour. It is made using the meat from the pigs' cheeks, hence the name - guancia means "cheek" or "jowl". It can be used in much the same way as you would use pancetta, and adds a wonderful richness and succulence to your...
                                                  £6.50Price
                                                  Seasoned Guanciale (Approx. 300g)
                                                  • New
                                                    A real foodies delight, this high-quality unsmoked bacon is wonderfully lean. Guanciale Toscano is traditionally dried for three weeks, which gives it a fabulous depth of flavour. It is made using the meat from the pigs' cheeks, hence the name - guancia means "cheek" or "jowl". It can be used in much the same way as you would use pancetta, and adds a wonderful richness and succulence to your...
                                                    £6.50Price
                                                    Smoked Pancetta - Sliced Pork Belly (Approx. 100g)
                                                    • New
                                                      Lovingly smoked by a renowned artisan farm and producer in Naples, our pancetta is beautifully scented with aromatic spices and herbs. With its sweet, lightly salted flavour, it is a wonderful addition to pasta sauces - it's an essential ingredient in the classic carbonara, for instance.
                                                      £2.90Price
                                                      Smoked Pancetta - Sliced Pork Belly (Approx. 100g)
                                                      • New
                                                        Lovingly smoked by a renowned artisan farm and producer in Naples, our pancetta is beautifully scented with aromatic spices and herbs. With its sweet, lightly salted flavour, it is a wonderful addition to pasta sauces - it's an essential ingredient in the classic carbonara, for instance.
                                                        £2.90Price
                                                        Smoked Pancetta - Diced Pork Belly (Approx. 300g)
                                                        • New
                                                          Lovingly smoked by a renowned artisan farm and producer in Naples, our pancetta is beautifully scented with aromatic spices and herbs. With its sweet, lightly salted flavour, it is a wonderful addition to pasta sauces - it's an essential ingredient in the classic carbonara, for instance.
                                                          £6.99Price
                                                          Smoked Pancetta - Diced Pork Belly (Approx. 300g)
                                                          • New
                                                            Lovingly smoked by a renowned artisan farm and producer in Naples, our pancetta is beautifully scented with aromatic spices and herbs. With its sweet, lightly salted flavour, it is a wonderful addition to pasta sauces - it's an essential ingredient in the classic carbonara, for instance.
                                                            £6.99Price
                                                            Smoked Pancetta - Diced Pork Belly (Approx. 100g)
                                                            • New
                                                              Lovingly smoked by a renowned artisan farm and producer in Naples, our pancetta is beautifully scented with aromatic spices and herbs. With its sweet, lightly salted flavour, it is a wonderful addition to pasta sauces - it's an essential ingredient in the classic carbonara, for instance.
                                                              £2.90Price
                                                              Smoked Pancetta - Diced Pork Belly (Approx. 100g)
                                                              • New
                                                                Lovingly smoked by a renowned artisan farm and producer in Naples, our pancetta is beautifully scented with aromatic spices and herbs. With its sweet, lightly salted flavour, it is a wonderful addition to pasta sauces - it's an essential ingredient in the classic carbonara, for instance.
                                                                £2.90Price
                                                                Bresaola Punta d'Anca from Valtellina IGP/PGI Sliced (Approx. 100g)
                                                                • New
                                                                  ORIGINS AND CERTIFICATIONS: Quality Control has become our mantra at Nifeislife. We source our Bresaola PGI (IGP is the Italian denomination for Protected Geographical Indication) from Robustellini. The company activity dates back to 1949, in Grosotto, in High Valtellina, Lombardy, in Italy, which is effectively home to Bresaola, in all the...
                                                                  £6.40Price
                                                                  Bresaola Punta d'Anca from Valtellina IGP/PGI Sliced (Approx. 100g)
                                                                  • New
                                                                    ORIGINS AND CERTIFICATIONS: Quality Control has become our mantra at Nifeislife. We source our Bresaola PGI (IGP is the Italian denomination for Protected Geographical Indication) from Robustellini. The company activity dates back to 1949, in Grosotto, in High Valtellina, Lombardy, in Italy, which is effectively home to Bresaola, in all the...
                                                                    £6.40Price
                                                                    • New
                                                                    • -25%
                                                                    Bresaola Punta d'Anca from Valtellina IGP/PGI Sliced (Approx. 200g)
                                                                    • New
                                                                    • -25%
                                                                    Bresaola Punta d'Anca from Valtellina IGP/PGI Sliced (Approx. 200g)
                                                                    • New
                                                                    • -25%
                                                                    ORIGINS AND CERTIFICATIONS: Quality Control has become our mantra at Nifeislife. We source our Bresaola PGI (IGP is the Italian denomination for Protected Geographical Indication) from Robustellini. The company activity dates back to 1949, in Grosotto, in High Valtellina, Lombardy, in Italy, which is effectively home to Bresaola, in all the...
                                                                    £9.60£12.80Regular pricePrice
                                                                    Bresaola Punta d'Anca from Valtellina IGP/PGI Sliced (Approx. 200g)
                                                                    • New
                                                                    • -25%
                                                                    ORIGINS AND CERTIFICATIONS: Quality Control has become our mantra at Nifeislife. We source our Bresaola PGI (IGP is the Italian denomination for Protected Geographical Indication) from Robustellini. The company activity dates back to 1949, in Grosotto, in High Valtellina, Lombardy, in Italy, which is effectively home to Bresaola, in all the...
                                                                    £9.60£12.80Regular pricePrice
                                                                    Bresaola Punta d'Anca La Dolce Chianina Sliced (Approx. 100g)
                                                                    • New
                                                                      ORIGINS AND CERTIFICATIONS: Quality control at Nifeislife has become our mantra. Whilst our IGP Punta d'Anca Bresaola comes from Valtellina, Bresaola of Chianina meat come from the Brianza region of Lombardy, in Northern Italy, which might seem like an unusual choice, yet rendering a top notch product by all standards. The producer, Marco...
                                                                      £7.30Price
                                                                      Bresaola Punta d'Anca La Dolce Chianina Sliced (Approx. 100g)
                                                                      • New
                                                                        ORIGINS AND CERTIFICATIONS: Quality control at Nifeislife has become our mantra. Whilst our IGP Punta d'Anca Bresaola comes from Valtellina, Bresaola of Chianina meat come from the Brianza region of Lombardy, in Northern Italy, which might seem like an unusual choice, yet rendering a top notch product by all standards. The producer, Marco...
                                                                        £7.30Price
                                                                        Cured Pancetta Coppata - Sliced Pork Belly (100g)
                                                                        • New
                                                                          This hand-selected cured belly of pork is just delicious and is the next step up in quality for pancetta lovers. Pancetta coppata combines the very best of pancetta with the unforgettable sweet saltiness of coppa. It's then air-dried to create a distinctive salumi that's used in stews, soups and pasta sauces, as well as one that's fit to grace even the finest meat antipasti platter.
                                                                          £2.60Price
                                                                          Cured Pancetta Coppata - Sliced Pork Belly (100g)
                                                                          • New
                                                                            This hand-selected cured belly of pork is just delicious and is the next step up in quality for pancetta lovers. Pancetta coppata combines the very best of pancetta with the unforgettable sweet saltiness of coppa. It's then air-dried to create a distinctive salumi that's used in stews, soups and pasta sauces, as well as one that's fit to grace even the finest meat antipasti platter.
                                                                            £2.60Price
                                                                            Culatello di Zibello DOP Sliced (Approx. 100g)
                                                                            • New
                                                                              A stunning, naturally aged ham that's justifiably dubbed the king of salumi. Salted and hung for almost a year, this ham relies on the climate of the flatlands of the Po river to give it its unique sweet taste. Made using a whole ham that is then cured and cut back until only the sweetest "fillet" remains, the art of making culatello has been passed down through generations and is still made by...
                                                                              £7.80Price
                                                                              Culatello di Zibello DOP Sliced (Approx. 100g)
                                                                              • New
                                                                                A stunning, naturally aged ham that's justifiably dubbed the king of salumi. Salted and hung for almost a year, this ham relies on the climate of the flatlands of the Po river to give it its unique sweet taste. Made using a whole ham that is then cured and cut back until only the sweetest "fillet" remains, the art of making culatello has been passed down through generations and is still made by...
                                                                                £7.80Price
                                                                                • New
                                                                                  Porchetta di Ariccia (100g)
                                                                                  • New
                                                                                    Porchetta di Ariccia (100g)
                                                                                    • New
                                                                                      Freshly Sliced Hams
                                                                                      Produced in Ariccia has a more tasty meat than the traditional Porchetta. The white and pink meat in enriched in flavour with the use of rosemary, black pepper and garlic.
                                                                                      £3.90Price
                                                                                      Porchetta di Ariccia (100g)
                                                                                      • New
                                                                                        Freshly Sliced Hams
                                                                                        Produced in Ariccia has a more tasty meat than the traditional Porchetta. The white and pink meat in enriched in flavour with the use of rosemary, black pepper and garlic.
                                                                                        £3.90Price
                                                                                        • New
                                                                                          Roasted Cooked Ham Sliced (Approx. 100g)
                                                                                          • New
                                                                                            PRODUCT CHARACTERISTICS: "Rostello" roasted ham is a mouth-watering roasted ham quite unlike other cooked hams. It is top quality all the way, beginning with only the best select cuts of meats, it is prepared with the typically Italian obsession for making foods according to a traditional recipe. The ham is marinated with herbs and spices, glazed...
                                                                                            £3.20Price
                                                                                            Roasted Cooked Ham Sliced (Approx. 100g)
                                                                                            • New
                                                                                              PRODUCT CHARACTERISTICS: "Rostello" roasted ham is a mouth-watering roasted ham quite unlike other cooked hams. It is top quality all the way, beginning with only the best select cuts of meats, it is prepared with the typically Italian obsession for making foods according to a traditional recipe. The ham is marinated with herbs and spices, glazed...
                                                                                              £3.20Price
                                                                                              • New
                                                                                                Roasted Turkey Sliced (Approx. 200g)
                                                                                                • New
                                                                                                  Light and tender roast turkey sliced freshly to your order. Italians love to eat this just as they eat prosciutto. Try serving it simply with sliced tomatoes, in salad or wrapped with stracchino. It's also perfect for a quick panino or filling for sandwiches.
                                                                                                  £5.20Price
                                                                                                  Roasted Turkey Sliced (Approx. 200g)
                                                                                                  • New
                                                                                                    Light and tender roast turkey sliced freshly to your order. Italians love to eat this just as they eat prosciutto. Try serving it simply with sliced tomatoes, in salad or wrapped with stracchino. It's also perfect for a quick panino or filling for sandwiches.
                                                                                                    £5.20Price
                                                                                                    • New
                                                                                                      Ham Ends (700g-900g)
                                                                                                      • New
                                                                                                        £16.80Price
                                                                                                        Ham Ends (700g-900g)
                                                                                                        • New
                                                                                                          Freshly Sliced Hams
                                                                                                          *SUBJECT TO AVAILABILITY * The sweet end part of cured ham. Italians put their ham ends to good use in salads, soups, pizza, bruschetta, panini and omelettes, or rolled around an olive or piece of cheese. A good ham end also makes a tantalising addition to minestrone or bean soups.
                                                                                                          £16.80Price
                                                                                                          Ham Ends (700g-900g)
                                                                                                          • New
                                                                                                            Freshly Sliced Hams
                                                                                                            *SUBJECT TO AVAILABILITY * The sweet end part of cured ham. Italians put their ham ends to good use in salads, soups, pizza, bruschetta, panini and omelettes, or rolled around an olive or piece of cheese. A good ham end also makes a tantalising addition to minestrone or bean soups.
                                                                                                            £16.80Price
                                                                                                            • New
                                                                                                            • -15%
                                                                                                            £2.54£2.99Regular pricePrice
                                                                                                            Coppa from Parma Sliced (Approx. 100g)
                                                                                                            • New
                                                                                                            • -15%
                                                                                                            £2.54£2.99Regular pricePrice
                                                                                                            Coppa from Parma Sliced (Approx. 100g)
                                                                                                            • New
                                                                                                            • -15%
                                                                                                            Pork's Shoulder. Prepared to a traditional recipe and rigorous quality standards, this air-dried whole pork shoulder is one of the very best cured meat products available from the culinary region of Emilia Romagna. Delicious sliced wafer-thin, it makes a wonderful antipasto.
                                                                                                            £2.54£2.99Regular pricePrice
                                                                                                            Coppa from Parma Sliced (Approx. 100g)
                                                                                                            • New
                                                                                                            • -15%
                                                                                                            Pork's Shoulder. Prepared to a traditional recipe and rigorous quality standards, this air-dried whole pork shoulder is one of the very best cured meat products available from the culinary region of Emilia Romagna. Delicious sliced wafer-thin, it makes a wonderful antipasto.
                                                                                                            £2.54£2.99Regular pricePrice