Table salt from Sicily

Cooking Sea salt from Sicily

Tellicherry peppercorns are often called the best in the world, thanks to their robust, rich and fruity flavour. Add a quick twist or two to season meat, fish or vegetables to perfection. Originating from India, the Tellicherry peppercorn is world renowned and one of the most sought after of all spices. The whole black peppercorn is affectionately grown for longer on the vine...

This exotic-coloured Himalayan salt was formed in the primitive seas more than 250 million years ago and is extracted from the ancient seabed at the foot of the Himalayas near Pakistan. The chefs consider this variety of rare and precious salt to be the purest that exists, due to its extraction and manual washing followed by drying under the burning sun.