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Whole Hams

There are 16 products.

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  • New
    Fini Cotechino Gluten Free (500g)
    • New
      Cotechino is a large, rich Italian pork sausage made with as much rind and fat as lean meat. It is a traditional gluten free component of the Christmas lunch. You cook it by boiling, and it's usually served in slices with lentils.
      £8.99Price
      Fini Cotechino Gluten Free (500g)
      • New
        Cotechino is a large, rich Italian pork sausage made with as much rind and fat as lean meat. It is a traditional gluten free component of the Christmas lunch. You cook it by boiling, and it's usually served in slices with lentils.
        £8.99Price
        • New
        • -15%
        £16.99£19.99Regular pricePrice
        Zampone Fini Gluten Free (1Kg)
        • New
        • -15%
        £16.99£19.99Regular pricePrice
        Zampone Fini Gluten Free (1Kg)
        • New
        • -15%
        One of the most famous gastronomic traditions it is made of cooked Pork meats. It is prepared with selected pork meats and the added ingredient of rind that gives the product a studied and well- balanced aromatic flavour that guarantees a unique taste experience.
        £16.99£19.99Regular pricePrice
        Zampone Fini Gluten Free (1Kg)
        • New
        • -15%
        One of the most famous gastronomic traditions it is made of cooked Pork meats. It is prepared with selected pork meats and the added ingredient of rind that gives the product a studied and well- balanced aromatic flavour that guarantees a unique taste experience.
        £16.99£19.99Regular pricePrice
        • New
          Pork Lard - Strutto (500g)
          • New
            Pork Lard - Strutto (500g)
            • New
              A gentle, delicate lard made from quality pigs that all Italian mums use whenever they want to add that extra little depth of flavour to their cooking. Just add a little to the pan at the start of the cooking, or include in savoury pastry doughs.
              £4.50Price
              Pork Lard - Strutto (500g)
              • New
                A gentle, delicate lard made from quality pigs that all Italian mums use whenever they want to add that extra little depth of flavour to their cooking. Just add a little to the pan at the start of the cooking, or include in savoury pastry doughs.
                £4.50Price
                Speck Alto Adige IGP (Approx. 3.2kg)Eccellenza Italiana
                • New
                  A fantastic product, Speck is the most celebrated speciality of the Tyrol. It is made to strict traditional methods - "a little salt, a little smoke and a lot of fresh air". Cured with a light crust of salt flavoured with pepper, juniper, rosemary and bay, the ham is then exposed alternately to mild smoking and drying. Authentic speck Alto Adige PGI can be made only with lean, firm pork...
                  £74.99Price
                  Speck Alto Adige IGP (Approx. 3.2kg)Eccellenza Italiana
                  • New
                    A fantastic product, Speck is the most celebrated speciality of the Tyrol. It is made to strict traditional methods - "a little salt, a little smoke and a lot of fresh air". Cured with a light crust of salt flavoured with pepper, juniper, rosemary and bay, the ham is then exposed alternately to mild smoking and drying. Authentic speck Alto Adige PGI can be made only with lean, firm pork...
                    £74.99Price
                    Bresaola Punta d'Anca della Valtellina IGP (Approx. 1.8kg)
                    • New
                      A famous product of the Valtellina in Northern Italy, this is the best-quality bresaola you can buy, made only with meat from mature, grass-fed cattle, Punta d'Anca is taken from the tender "salmon" cut, or eye, of the silverside. Careful selection of the meat, secret flavouring and careful drying all come together to produce an unforgettable PGI-quality product. This...
                      £72.90Price
                      Bresaola Punta d'Anca della Valtellina IGP (Approx. 1.8kg)
                      • New
                        A famous product of the Valtellina in Northern Italy, this is the best-quality bresaola you can buy, made only with meat from mature, grass-fed cattle, Punta d'Anca is taken from the tender "salmon" cut, or eye, of the silverside. Careful selection of the meat, secret flavouring and careful drying all come together to produce an unforgettable PGI-quality product. This...
                        £72.90Price
                        • New
                          Parma Ham On The Bone (Approx. 11kg)
                          • New
                            The very best ham in the world, imported from Italy and branded with the authentic logo. This quality meat is low in salt and known for its distinctive sweet flavour. With Prosciutto di Parma you can invent all the dishes you want: with melon as starter or with bread as snack, ecc. It is the principal ingredient of Italian Tortellini.
                            £234.50Price
                            Parma Ham On The Bone (Approx. 11kg)
                            • New
                              The very best ham in the world, imported from Italy and branded with the authentic logo. This quality meat is low in salt and known for its distinctive sweet flavour. With Prosciutto di Parma you can invent all the dishes you want: with melon as starter or with bread as snack, ecc. It is the principal ingredient of Italian Tortellini.
                              £234.50Price
                              • New
                                Parma Ham Riserva Boneless (Approx. 9kg)
                                • New
                                  The very best Ham in the world, imported from Italy and branded with the authentic logo. This quality meat is low in salt and known for its distinctive sweet flavour. With Prosciutto di Parma you can invent all the dishes you want: with melon as starter or with bread as snack, ecc. It is the principal ingredient of Italian Tortellini.
                                  £221.50Price
                                  Parma Ham Riserva Boneless (Approx. 9kg)
                                  • New
                                    The very best Ham in the world, imported from Italy and branded with the authentic logo. This quality meat is low in salt and known for its distinctive sweet flavour. With Prosciutto di Parma you can invent all the dishes you want: with melon as starter or with bread as snack, ecc. It is the principal ingredient of Italian Tortellini.
                                    £221.50Price
                                    • New
                                      San Daniele Ham On The Bone (Approx. 11kg)
                                      • New
                                        The authentic cured ham on the bone, San Daniele D.O.P. It has an uniform pinkish-red colour, a profile and marbling of pure white fat, an intense fragrance and a sweet, delicate taste with a lingering aftertaste. Soft and yielding to cut. Without preservatives. Produced and packed in San Daniele (UD), in the region of Friuli.
                                        £299.00Price
                                        San Daniele Ham On The Bone (Approx. 11kg)
                                        • New
                                          The authentic cured ham on the bone, San Daniele D.O.P. It has an uniform pinkish-red colour, a profile and marbling of pure white fat, an intense fragrance and a sweet, delicate taste with a lingering aftertaste. Soft and yielding to cut. Without preservatives. Produced and packed in San Daniele (UD), in the region of Friuli.
                                          £299.00Price
                                          • New
                                            Ham from Norcia (Approx. 11 Kg)
                                            • New
                                              Ham from Norcia (Approx. 11 Kg)
                                              • New
                                                Norcia, near the breathtaking Sibillini mountains in Umbria, is known for its fresh air and stunning scenery, and for its popularity among mountaineers and hikers. It's a favourite spot for hunters, especially of wild boar, and the town has become fabled for its sausages and ham to the point that the term norcineria is in itself almost a guarantee of quality. Norcia ham is a...
                                                £260.00Price
                                                Ham from Norcia (Approx. 11 Kg)
                                                • New
                                                  Norcia, near the breathtaking Sibillini mountains in Umbria, is known for its fresh air and stunning scenery, and for its popularity among mountaineers and hikers. It's a favourite spot for hunters, especially of wild boar, and the town has become fabled for its sausages and ham to the point that the term norcineria is in itself almost a guarantee of quality. Norcia ham is a...
                                                  £260.00Price
                                                  San Daniele Ham Boneless (Approx. 7kg) From Friuli
                                                  • New
                                                    An intense, sweet ham with a lovely, soft texture, San Daniele ham is produced in the Friuli region to the north-east of the country. This incredibly special ham is just delicious to eat alone, as antipasto or with melon or cheese. It is a completely natural product, with no additives or preservatives, full of vitamins and minerals, and made only from the best quality Italian ham...
                                                    £199.00Price
                                                    San Daniele Ham Boneless (Approx. 7kg) From Friuli
                                                    • New
                                                      An intense, sweet ham with a lovely, soft texture, San Daniele ham is produced in the Friuli region to the north-east of the country. This incredibly special ham is just delicious to eat alone, as antipasto or with melon or cheese. It is a completely natural product, with no additives or preservatives, full of vitamins and minerals, and made only from the best quality Italian ham...
                                                      £199.00Price
                                                      • New
                                                        Cooked Ham Gran Biscotto Rovagnati (8kg)
                                                        • New
                                                          A stunning centerpiece for a special party, this delicious whole ham has real wow factor in looks and taste. One of the finest cooked hams in the world, this is made exclusively in Lombardy with the best pork from selected farms. Only one leg out of four can become Gran Biscotto, the only ham with continuous marking on the skin. There are many ways you can savour...
                                                          £234.00Price
                                                          Cooked Ham Gran Biscotto Rovagnati (8kg)
                                                          • New
                                                            A stunning centerpiece for a special party, this delicious whole ham has real wow factor in looks and taste. One of the finest cooked hams in the world, this is made exclusively in Lombardy with the best pork from selected farms. Only one leg out of four can become Gran Biscotto, the only ham with continuous marking on the skin. There are many ways you can savour...
                                                            £234.00Price
                                                            • New
                                                              Chianina Bresaola (about 3kg)
                                                              • New
                                                                Chianina Bresaola (about 3kg)
                                                                • New
                                                                  ORIGINS AND CERTIFICATIONS: Quality Control has become our mantra at Nifeislife. We source our Bresaola PGI (IGP is the Italian denomination for Protected Geographical Indication). PRODUCT CHARACTERISTICS: The name bresaola dates back to the original "brasaola" used by the first manufactures referring to the salting and drying process through the use of braziers. The "punta d'anca" (top of...
                                                                  £189.00Price
                                                                  Chianina Bresaola (about 3kg)
                                                                  • New
                                                                    ORIGINS AND CERTIFICATIONS: Quality Control has become our mantra at Nifeislife. We source our Bresaola PGI (IGP is the Italian denomination for Protected Geographical Indication). PRODUCT CHARACTERISTICS: The name bresaola dates back to the original "brasaola" used by the first manufactures referring to the salting and drying process through the use of braziers. The "punta d'anca" (top of...
                                                                    £189.00Price
                                                                    Culatello di Zibello DOP (Half Approx. 2kg)
                                                                    • New
                                                                      A stunning, naturally aged ham that's justifiably dubbed the king of salumi. Salted and hung for almost a year, this ham relies on the climate of the flatlands of the Po river to give it its unique sweet taste. Made using a whole ham that is then cured and cut back until only the sweetest "fillet" remains, the art of making culatello has been passed down through generations and is still made by...
                                                                      £120.00Price
                                                                      Culatello di Zibello DOP (Half Approx. 2kg)
                                                                      • New
                                                                        A stunning, naturally aged ham that's justifiably dubbed the king of salumi. Salted and hung for almost a year, this ham relies on the climate of the flatlands of the Po river to give it its unique sweet taste. Made using a whole ham that is then cured and cut back until only the sweetest "fillet" remains, the art of making culatello has been passed down through generations and is still made by...
                                                                        £120.00Price
                                                                        • New
                                                                          Roasted Cooked Ham (Approx. 7kg)
                                                                          • New
                                                                            Roasted Cooked Ham (Approx. 7kg)
                                                                            • New
                                                                              Rostello roasted ham is a mouth-watering roasted ham quite unlike other cooked hams. It is top quality all the way, beginning with only the best select cuts of meats, it is prepared with the typically Italian obsession for making foods according to a traditional recipe. The ham is marinated with herbs and spices, glazed and then slow-roasted to perfection over an open flame.
                                                                              £179.00Price
                                                                              Roasted Cooked Ham (Approx. 7kg)
                                                                              • New
                                                                                Rostello roasted ham is a mouth-watering roasted ham quite unlike other cooked hams. It is top quality all the way, beginning with only the best select cuts of meats, it is prepared with the typically Italian obsession for making foods according to a traditional recipe. The ham is marinated with herbs and spices, glazed and then slow-roasted to perfection over an open flame.
                                                                                £179.00Price