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Speck Alto Adige IGP (Approx. 2.9kg)
      A fantastic product, Speck is the most celebrated speciality of the Tyrol. It is made to strict traditional methods - "a little salt, a little smoke and a lot of fresh air". Cured with a light crust of salt flavoured with pepper, juniper, rosemary and bay, the ham is then exposed alternately to mild smoking and drying. Authentic speck Alto Adige  can be made only with lean, firm pork thighs...
      £66.90Price
      Speck Alto Adige IGP (Approx. 2.9kg)
          A fantastic product, Speck is the most celebrated speciality of the Tyrol. It is made to strict traditional methods - "a little salt, a little smoke and a lot of fresh air". Cured with a light crust of salt flavoured with pepper, juniper, rosemary and bay, the ham is then exposed alternately to mild smoking and drying. Authentic speck Alto Adige  can be made only with lean, firm pork thighs...
          £66.90Price
          Bresaola Punta d'Anca della Valtellina IGP (Approx. 1.8kg)
              A famous product of the Valtellina in Northern Italy, this is the best-quality bresaola you can buy, made only with meat from mature, grass-fed cattle, Punta d'Anca is taken from the tender "salmon" cut, or eye, of the silverside. Careful selection of the meat, secret flavouring and careful drying all come together to produce an unforgettable PGI-quality product. This...
              £76.90Price
              Bresaola Punta d'Anca della Valtellina IGP (Approx. 1.8kg)
                  A famous product of the Valtellina in Northern Italy, this is the best-quality bresaola you can buy, made only with meat from mature, grass-fed cattle, Punta d'Anca is taken from the tender "salmon" cut, or eye, of the silverside. Careful selection of the meat, secret flavouring and careful drying all come together to produce an unforgettable PGI-quality product. This...
                  £76.90Price
                  Parma Ham Riserva Boneless (Approx. 9kg)
                      The very best Ham in the world, imported from Italy and branded with the authentic logo. This quality meat is low in salt and known for its distinctive sweet flavour. With Prosciutto di Parma you can invent all the dishes you want: with melon as starter or with bread as snack, ecc. It is the principal ingredient of Italian Tortellini.
                      £235.00Price
                      Parma Ham Riserva Boneless (Approx. 9kg)
                          The very best Ham in the world, imported from Italy and branded with the authentic logo. This quality meat is low in salt and known for its distinctive sweet flavour. With Prosciutto di Parma you can invent all the dishes you want: with melon as starter or with bread as snack, ecc. It is the principal ingredient of Italian Tortellini.
                          £235.00Price
                            • special price
                            San Daniele Ham On The Bone (Approx. 11kg)
                              • special price
                              San Daniele Ham On The Bone (Approx. 11kg)
                                • special price
                                The authentic cured ham on the bone, San Daniele D.O.P. From Friuli It has an uniform pinkish-red colour, a profile and marbling of pure white fat, an intense fragrance and a sweet, delicate taste with a lingering aftertaste. Soft and yielding to cut. Without preservatives. Produced and packed in San Daniele (UD), in the region of Friuli.
                                £299.00Price
                                San Daniele Ham On The Bone (Approx. 11kg)
                                  • special price
                                  The authentic cured ham on the bone, San Daniele D.O.P. From Friuli It has an uniform pinkish-red colour, a profile and marbling of pure white fat, an intense fragrance and a sweet, delicate taste with a lingering aftertaste. Soft and yielding to cut. Without preservatives. Produced and packed in San Daniele (UD), in the region of Friuli.
                                  £299.00Price
                                  San Daniele Ham Boneless (Approx. 7kg)
                                      An intense, sweet ham with a lovely, soft texture, San Daniele ham is produced in the Friuli region to the north-east of the country. This incredibly special ham is just delicious to eat alone, as antipasto or with melon or cheese. It is a completely natural product, with no additives or preservatives, full of vitamins and minerals, and made only from the best quality Italian ham...
                                      £199.00Price
                                      San Daniele Ham Boneless (Approx. 7kg)
                                          An intense, sweet ham with a lovely, soft texture, San Daniele ham is produced in the Friuli region to the north-east of the country. This incredibly special ham is just delicious to eat alone, as antipasto or with melon or cheese. It is a completely natural product, with no additives or preservatives, full of vitamins and minerals, and made only from the best quality Italian ham...
                                          £199.00Price
                                          Cooked Ham Gran Biscotto Rovagnati (8kg)
                                              A stunning centerpiece for a special party, this delicious whole ham has real wow factor in looks and taste. One of the finest cooked hams in the world, this is made exclusively in Lombardy with the best pork from selected farms. Only one leg out of four can become Gran Biscotto, the only ham with continuous marking on the skin. There are many ways you can savour...
                                              £300.00Price
                                              Cooked Ham Gran Biscotto Rovagnati (8kg)
                                                  A stunning centerpiece for a special party, this delicious whole ham has real wow factor in looks and taste. One of the finest cooked hams in the world, this is made exclusively in Lombardy with the best pork from selected farms. Only one leg out of four can become Gran Biscotto, the only ham with continuous marking on the skin. There are many ways you can savour...
                                                  £300.00Price
                                                  Roasted Cooked Ham (Approx. 7kg)
                                                      Rostello roasted ham is a mouth-watering roasted ham quite unlike other cooked hams. It is top quality all the way, beginning with only the best select cuts of meats, it is prepared with the typically Italian obsession for making foods according to a traditional recipe. The ham is marinated with herbs and spices, glazed and then slow-roasted to perfection over an open flame.
                                                      £179.00Price
                                                      Roasted Cooked Ham (Approx. 7kg)
                                                          Rostello roasted ham is a mouth-watering roasted ham quite unlike other cooked hams. It is top quality all the way, beginning with only the best select cuts of meats, it is prepared with the typically Italian obsession for making foods according to a traditional recipe. The ham is marinated with herbs and spices, glazed and then slow-roasted to perfection over an open flame.
                                                          £179.00Price
                                                          Culatello di Zibello DOP (Approx. 2kg)
                                                              A stunning, naturally aged ham that's justifiably dubbed the king of salumi. Salted and hung for almost a year, this ham relies on the climate of the flatlands of the Po river to give it its unique sweet taste. Made using a whole ham that is then cured and cut back until only the sweetest "fillet" remains, the art of making culatello has been passed down through generations and is still made by...
                                                              £120.00Price
                                                              Culatello di Zibello DOP (Approx. 2kg)
                                                                  A stunning, naturally aged ham that's justifiably dubbed the king of salumi. Salted and hung for almost a year, this ham relies on the climate of the flatlands of the Po river to give it its unique sweet taste. Made using a whole ham that is then cured and cut back until only the sweetest "fillet" remains, the art of making culatello has been passed down through generations and is still made by...
                                                                  £120.00Price
                                                                  Ham from Norcia (Approx. 11 Kg)
                                                                      Norcia, near the breathtaking Sibillini mountains in Umbria, is known for its fresh air and stunning scenery, and for its popularity among mountaineers and hikers. It's a favourite spot for hunters, especially of wild boar, and the town has become fabled for its sausages and ham to the point that the term norcineria is in itself almost a guarantee of quality. Norcia ham is a...
                                                                      £260.00Price
                                                                      Ham from Norcia (Approx. 11 Kg)
                                                                          Norcia, near the breathtaking Sibillini mountains in Umbria, is known for its fresh air and stunning scenery, and for its popularity among mountaineers and hikers. It's a favourite spot for hunters, especially of wild boar, and the town has become fabled for its sausages and ham to the point that the term norcineria is in itself almost a guarantee of quality. Norcia ham is a...
                                                                          £260.00Price