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Short Pasta

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    £1.59£1.99Regular pricePrice
    Barilla Mini Fusilli Piccolini (500g)
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      Barilla Mini Fusilli Piccolini (500g)
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        Fusilli originated in the South of Italy and were created from the idea of rolling spaghetti around a knitting-needle. Then, according to the taste and traditions of the different Italian regions, their shape evolved in thousands of variations, all joined together by the characteristic spiral shape. Barilla has recreated this traditional shape in miniature, maintaining all its unique...
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        Barilla Mini Fusilli Piccolini (500g)
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          Fusilli originated in the South of Italy and were created from the idea of rolling spaghetti around a knitting-needle. Then, according to the taste and traditions of the different Italian regions, their shape evolved in thousands of variations, all joined together by the characteristic spiral shape. Barilla has recreated this traditional shape in miniature, maintaining all its unique...
          £1.59£1.99Regular pricePrice
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            £1.20£1.50Regular pricePrice
            Barilla Penne lisce n.71 (500g)
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              Barilla Penne lisce n.71 (500g)
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                Penne lisce Barilla, durum semolina dried pasta, is one of the most famous shapes in Italian tradition, in fact its short pointed shape and the smooth surface bring out the best in any kind of sauce, particularly fresh and light ones. Penne Lisce Barilla enhances spice aromas, the liveliness of tomato sauces flavoured with fresh basil and the subtle harmony of vegetable sauces,...
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                Barilla Penne lisce n.71 (500g)
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                  Penne lisce Barilla, durum semolina dried pasta, is one of the most famous shapes in Italian tradition, in fact its short pointed shape and the smooth surface bring out the best in any kind of sauce, particularly fresh and light ones. Penne Lisce Barilla enhances spice aromas, the liveliness of tomato sauces flavoured with fresh basil and the subtle harmony of vegetable sauces,...
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                    £1.80£2.25Regular pricePrice
                    De Cecco Farfalline n.95 (500g)
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                      £1.80£2.25Regular pricePrice
                      De Cecco Farfalline n.95 (500g)
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                        De Cecco Farfalline, durum wheat semolina pasta, is a very short pasta with butterfly shape. It is originated from Northern Italy. Their tiny shape makes them a suitable format also for children's broths, with croutons or with finelly sliced vegetable stripes. Excellent also in thicker cream soups. Cooking Time: 6 minutes
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                        De Cecco Farfalline n.95 (500g)
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                          De Cecco Farfalline, durum wheat semolina pasta, is a very short pasta with butterfly shape. It is originated from Northern Italy. Their tiny shape makes them a suitable format also for children's broths, with croutons or with finelly sliced vegetable stripes. Excellent also in thicker cream soups. Cooking Time: 6 minutes
                          £1.80£2.25Regular pricePrice
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                            £1.76£2.20Regular pricePrice
                            De Cecco Farfalle n.93 (500g)
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                              De Cecco Farfalle n.93 (500g)
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                                Farfalle pasta originates from the North of Italy. The pasta cut takes inspiration from the shape of butterflies, in Italian "farfalle", and it's produced by pressing the central part of a square piece of pasta with a pinch. With their smooth surface and their shape, De Cecco Farfalle are recommended with delicate sauces: butter based sauces, with peas and chunks of cooked ham; white...
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                                De Cecco Farfalle n.93 (500g)
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                                  Farfalle pasta originates from the North of Italy. The pasta cut takes inspiration from the shape of butterflies, in Italian "farfalle", and it's produced by pressing the central part of a square piece of pasta with a pinch. With their smooth surface and their shape, De Cecco Farfalle are recommended with delicate sauces: butter based sauces, with peas and chunks of cooked ham; white...
                                  £1.76£2.20Regular pricePrice
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                                    £2.00£2.50Regular pricePrice
                                    De Cecco Anellini n.71 (500g)
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                                      De Cecco Anellini n.71 (500g)
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                                        Anellini is a very short and small pasta with a ring shape. De Cecco Anellini is especially recommended for tasty light soups enriched with croutons or finely sliced vegetables. They can also be used in cream soups. Cookin Time: 6 minutes
                                        £2.00£2.50Regular pricePrice
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                                        De Cecco Anellini n.71 (500g)
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                                          Anellini is a very short and small pasta with a ring shape. De Cecco Anellini is especially recommended for tasty light soups enriched with croutons or finely sliced vegetables. They can also be used in cream soups. Cookin Time: 6 minutes
                                          £2.00£2.50Regular pricePrice
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                                            Alce Nero Organic Fusilloni Cappelli wheat (500g)
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                                              Alce Nero Organic Fusilloni Cappelli wheat (500g)
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                                                Alce Nero organic durum wheat fusilloni is made using the historic variety of durum wheat dating back to the early 20th century, when Nazareno Strampelli ran experimental tests in fields provided by the Marquis Cappelli, thus obtaining superior grains, including the Cappelli variety
                                                £3.92£4.90Regular pricePrice
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                                                Alce Nero Organic Fusilloni Cappelli wheat (500g)
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                                                  Alce Nero organic durum wheat fusilloni is made using the historic variety of durum wheat dating back to the early 20th century, when Nazareno Strampelli ran experimental tests in fields provided by the Marquis Cappelli, thus obtaining superior grains, including the Cappelli variety
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                                                    £3.18£3.98Regular pricePrice
                                                    Alce Nero Organic Fusilli (500g)
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                                                      Alce Nero Organic Fusilli (500g)
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                                                        The rigorous production, the use of spring water from the Dolomites and bronze-drawing creates a pasta with an unmistakable flavour which never overcooks. Durum wheat fusilli is ideal for making cold platters, pasta salads and timbales
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                                                        Alce Nero Organic Fusilli (500g)
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                                                          The rigorous production, the use of spring water from the Dolomites and bronze-drawing creates a pasta with an unmistakable flavour which never overcooks. Durum wheat fusilli is ideal for making cold platters, pasta salads and timbales
                                                          £3.18£3.98Regular pricePrice
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                                                            Alce Nero Organic Penne (500g)
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                                                              Alce Nero Organic Penne (500g)
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                                                                The rigorous production, the use of spring water from the Dolomites and bronze-drawing creates a pasta with an unmistakable flavour which never overcooks. It is ideal served with simple or more original sauces
                                                                £3.18£3.98Regular pricePrice
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                                                                Alce Nero Organic Penne (500g)
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                                                                  The rigorous production, the use of spring water from the Dolomites and bronze-drawing creates a pasta with an unmistakable flavour which never overcooks. It is ideal served with simple or more original sauces
                                                                  £3.18£3.98Regular pricePrice
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                                                                    Alce Nero Organic Farfalle (500g)
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                                                                      Alce Nero Organic Farfalle (500g)
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                                                                        The rigorous production process uses spring water from the Dolomites and bronze-drawing to create a pasta which never overcooks. Thanks to its shape, Alce Nero durum wheat farfalle is also suitable for use in cold summer pasta salads.
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                                                                        Alce Nero Organic Farfalle (500g)
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                                                                          The rigorous production process uses spring water from the Dolomites and bronze-drawing to create a pasta which never overcooks. Thanks to its shape, Alce Nero durum wheat farfalle is also suitable for use in cold summer pasta salads.
                                                                          £3.18£3.98Regular pricePrice
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                                                                            £4.08£4.80Regular pricePrice
                                                                            Alce Nero Organic Penne Cappelli wheat (500g)
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                                                                              £4.08£4.80Regular pricePrice
                                                                              Alce Nero Organic Penne Cappelli wheat (500g)
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                                                                                Alce Nero organic durum wheat penne rigate is made using the historic variety of durum wheat dating back to the early 20th century, when Nazareno Strampelli ran experimental tests in fields provided by the Marquis Cappelli, thus obtaining superior grains, including the Cappelli variety
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                                                                                Alce Nero Organic Penne Cappelli wheat (500g)
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                                                                                  Alce Nero organic durum wheat penne rigate is made using the historic variety of durum wheat dating back to the early 20th century, when Nazareno Strampelli ran experimental tests in fields provided by the Marquis Cappelli, thus obtaining superior grains, including the Cappelli variety
                                                                                  £4.08£4.80Regular pricePrice
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                                                                                    £2.39£2.99Regular pricePrice
                                                                                    Barilla Orecchiette n.56 (500g)
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                                                                                      Barilla Orecchiette n.56 (500g)
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                                                                                        Barilla Orecchiete (little ears) is a short pasta, typical of the Puglia region. Barilla Orecchiette's shape is a round disc slightly hollowed in the middle. In the traditional Pugliese recipe, Barilla Orecchiette is blanched with broccoli or patatoes and then served with tomato sauce sprinkled with pecorino cheese, garlic and a drop of oil. Barilla Orecchette is also served with...
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                                                                                        Barilla Orecchiette n.56 (500g)
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                                                                                          Barilla Orecchiete (little ears) is a short pasta, typical of the Puglia region. Barilla Orecchiette's shape is a round disc slightly hollowed in the middle. In the traditional Pugliese recipe, Barilla Orecchiette is blanched with broccoli or patatoes and then served with tomato sauce sprinkled with pecorino cheese, garlic and a drop of oil. Barilla Orecchette is also served with...
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                                                                                            £1.76£2.20Regular pricePrice
                                                                                            Barilla Farfalle n. 265 (500g)
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                                                                                              Barilla Farfalle n. 265 (500g)
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                                                                                                Barilla Farfalle originates from the North of Italy. Barilal Farfalle's cut takes inspiration from the shape of butterflies, in Italian "farfalle", and it's produced by pressing the central part of a square piece of pasta with a pinch. With their smooth surface and their shape, Barilla Farfalle are recommended with delicate sauces: butter based sauces, with peas and chunks of...
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                                                                                                Barilla Farfalle n. 265 (500g)
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                                                                                                  Barilla Farfalle originates from the North of Italy. Barilal Farfalle's cut takes inspiration from the shape of butterflies, in Italian "farfalle", and it's produced by pressing the central part of a square piece of pasta with a pinch. With their smooth surface and their shape, Barilla Farfalle are recommended with delicate sauces: butter based sauces, with peas and chunks of...
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                                                                                                    Barilla Mini Penne Rigate Piccolini (500g)
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                                                                                                      Barilla Mini Penne Rigate Piccolini (500g)
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                                                                                                        The Mini Penne Rigate, made with only the best durum wheat semolina and water, are able with great ability to mix the taste of the pasta sauces also by nature more "mischievous". Their shape, designed to better adapt to different preparations, the Mini Penne makes a pasta shape ideal to combine with all the condiments, in particular with ingredients cut in small pieces, which are...
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                                                                                                        Barilla Mini Penne Rigate Piccolini (500g)
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                                                                                                          The Mini Penne Rigate, made with only the best durum wheat semolina and water, are able with great ability to mix the taste of the pasta sauces also by nature more "mischievous". Their shape, designed to better adapt to different preparations, the Mini Penne makes a pasta shape ideal to combine with all the condiments, in particular with ingredients cut in small pieces, which are...
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                                                                                                            De Cecco Casareccia n.88 (500g)
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                                                                                                              De Cecco Casareccia n.88 (500g)
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                                                                                                                De Cecco Casareccia pasta, originate from Sicily, have an original spun shape that stays curved on the edges, reminding us of an ancient scroll. The delicate sheltered design makes it ideal for sauces to huddle inside . Perfect with traditional Mediterranean sauces, Casarecce also exalts the delicate vegetable sauces. Cooking Time: 11 minutes
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                                                                                                                De Cecco Casareccia n.88 (500g)
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                                                                                                                  De Cecco Casareccia pasta, originate from Sicily, have an original spun shape that stays curved on the edges, reminding us of an ancient scroll. The delicate sheltered design makes it ideal for sauces to huddle inside . Perfect with traditional Mediterranean sauces, Casarecce also exalts the delicate vegetable sauces. Cooking Time: 11 minutes
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                                                                                                                    De Cecco Acini Di Pepe n.78 (500g)
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                                                                                                                      De Cecco Acini Di Pepe n.78 (500g)
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                                                                                                                        De Cecco Acini di pepe (peppercorns) is a durum wheat semolina pasta, very short and small. It is especially recommended for light soups, broths or consommes, which may also be enriched with croutons and finely sliced vegetables. They can also be matched to cream soups. Cooking Time: 9 minutes.
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                                                                                                                        De Cecco Acini Di Pepe n.78 (500g)
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                                                                                                                          De Cecco Acini di pepe (peppercorns) is a durum wheat semolina pasta, very short and small. It is especially recommended for light soups, broths or consommes, which may also be enriched with croutons and finely sliced vegetables. They can also be matched to cream soups. Cooking Time: 9 minutes.
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                                                                                                                            De Cecco Calamarata (500gr)
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                                                                                                                              De Cecco Calamarata (500gr)
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                                                                                                                                Calamarata. Calamarata is a kind of thick ring pasta, often dyed with black squid ink so that they resemble sliced calamari. It originates from Naples in the South of Italy
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                                                                                                                                De Cecco Calamarata (500gr)
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                                                                                                                                  Calamarata. Calamarata is a kind of thick ring pasta, often dyed with black squid ink so that they resemble sliced calamari. It originates from Naples in the South of Italy
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                                                                                                                                    De Cecco Paccheri rigati (500gr)
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                                                                                                                                      De Cecco Paccheri rigati (500gr)
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                                                                                                                                        Paccheri are a typical pasta from the south of Italy. It is perfect with ragu and fish sauces and can be enjoyed also oven cooked with tomato sauces and cheese
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                                                                                                                                        De Cecco Paccheri rigati (500gr)
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                                                                                                                                          Paccheri are a typical pasta from the south of Italy. It is perfect with ragu and fish sauces and can be enjoyed also oven cooked with tomato sauces and cheese
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                                                                                                                                            De cecco pennette rigate (500gr)
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                                                                                                                                              De cecco pennette rigate (500gr)
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                                                                                                                                                Their shape, designed to better adapt to different preparations, the Pennette makes a pasta shape ideal to combine with all the condiments, in particular with ingredients cut in small pieces, which are imprisoned within their openings, such as pasta salads or early summer dishes. Do not disdain but also creamy sauces or tomato based, collected by the ingenious outer lining. Suggests little ones...
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                                                                                                                                                De cecco pennette rigate (500gr)
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                                                                                                                                                  Their shape, designed to better adapt to different preparations, the Pennette makes a pasta shape ideal to combine with all the condiments, in particular with ingredients cut in small pieces, which are imprisoned within their openings, such as pasta salads or early summer dishes. Do not disdain but also creamy sauces or tomato based, collected by the ingenious outer lining. Suggests little ones...
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                                                                                                                                                    £1.92£2.40Regular pricePrice
                                                                                                                                                    De Cecco mezza zita (500gr)
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                                                                                                                                                      £1.92£2.40Regular pricePrice
                                                                                                                                                      De Cecco mezza zita (500gr)
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                                                                                                                                                        Mezza Zita is a delicious, smaller variation of the classic Zita. In the south of Italy, the term "Zita" means the bride and as a matter of fact, this type of pasta is traditionally associated with weddings and is always served at wedding receptions. Tradition has it that Mezza Zita (mezza means "half"), which is quite thick with a fairly rough texture, is broken by hand into uneven pieces,...
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                                                                                                                                                        De Cecco mezza zita (500gr)
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                                                                                                                                                          Mezza Zita is a delicious, smaller variation of the classic Zita. In the south of Italy, the term "Zita" means the bride and as a matter of fact, this type of pasta is traditionally associated with weddings and is always served at wedding receptions. Tradition has it that Mezza Zita (mezza means "half"), which is quite thick with a fairly rough texture, is broken by hand into uneven pieces,...
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                                                                                                                                                          £2.84£3.55Regular pricePrice
                                                                                                                                                          Barilla Penne rigate gluten-free pasta (400g)
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                                                                                                                                                          Barilla Penne rigate gluten-free pasta (400g)
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                                                                                                                                                          Barilla Pennette Rigate is made in Italy with 100% durum wheat semolina and has a delicious bite. <span...
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                                                                                                                                                          Barilla Penne rigate gluten-free pasta (400g)
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                                                                                                                                                          Barilla Pennette Rigate is made in Italy with 100% durum wheat semolina and has a delicious bite. <span...
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                                                                                                                                                          £2.39£2.99Regular pricePrice
                                                                                                                                                          Barilla gluten-free Spaghetti (400g)
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                                                                                                                                                          Barilla gluten-free Spaghetti (400g)
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                                                                                                                                                          Barilla Gluten Free Spaghetti has a unique and unmistakable taste and texture that is gluten free and pleases everyone. A modern and elegant shape, it is made with an exclusive blend...
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                                                                                                                                                          Barilla gluten-free Spaghetti (400g)
                                                                                                                                                          • New
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                                                                                                                                                          Barilla Gluten Free Spaghetti has a unique and unmistakable taste and texture that is gluten free and pleases everyone. A modern and elegant shape, it is made with an exclusive blend...
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                                                                                                                                                          Barilla gluten-free Fusilli pasta (400g)
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                                                                                                                                                          Barilla gluten-free Fusilli pasta (400g)
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                                                                                                                                                          The Barilla gluten-free Fusilli pasta (400g) is made with corn, rice, and 100% gluten free ingredients. <p dir="ltr"...
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                                                                                                                                                          Barilla gluten-free Fusilli pasta (400g)
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                                                                                                                                                          The Barilla gluten-free Fusilli pasta (400g) is made with corn, rice, and 100% gluten free ingredients. <p dir="ltr"...
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                                                                                                                                                            De Cecco Conchiglie Rigate n.50 (500g)
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                                                                                                                                                              De Cecco Conchiglie Rigate n.50 (500g)
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                                                                                                                                                                De Cecco Conchiglie Rigate have a graceful concave shape, reminding you of those shells you might find on the seashore. Conchiglie Rigate is perfect with sauces that love to be embraced by their snug form, by the large hollow that cherishes all flavours, transmitting them to the palate in all their fragrance.
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                                                                                                                                                                De Cecco Conchiglie Rigate n.50 (500g)
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                                                                                                                                                                  De Cecco Conchiglie Rigate have a graceful concave shape, reminding you of those shells you might find on the seashore. Conchiglie Rigate is perfect with sauces that love to be embraced by their snug form, by the large hollow that cherishes all flavours, transmitting them to the palate in all their fragrance.
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                                                                                                                                                                  £1.74£2.18Regular pricePrice
                                                                                                                                                                  Rummo Fusilli no.48 (500g)
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                                                                                                                                                                  Rummo Fusilli no.48 (500g)
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                                                                                                                                                                  For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
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                                                                                                                                                                  Rummo Fusilli no.48 (500g)
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                                                                                                                                                                  For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
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