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Long Pasta

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  • New
    Barilla Spaghetti n.5 (500g)
    £1.65Price
    Barilla Spaghetti n.5 (500g)
    • New
      Barilla Spaghetti n.5 (500g)
      £1.65Price
      Barilla Spaghetti n.5 (500g)
      • New
        Barilla Spaghetti n.5 (500g)
        Long Pasta
        Born in Naples in the XII century, Spaghetti take their name by their shape of long and thin strings, in Italian "spaghi". Barilla Spaghetti n. 5 is a durum wheat semolina pasta originally from Naples. Barilla Spaghetti can be served with fresh or canned tomato passata, warm or cold sauces with vegetables and aromatic herbs. Barilla Spaghetti are also great with...
        £1.65Price
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        Barilla Spaghetti n.5 (500g)
        • New
          Barilla Spaghetti n.5 (500g)
          Long Pasta
          Born in Naples in the XII century, Spaghetti take their name by their shape of long and thin strings, in Italian "spaghi". Barilla Spaghetti n. 5 is a durum wheat semolina pasta originally from Naples. Barilla Spaghetti can be served with fresh or canned tomato passata, warm or cold sauces with vegetables and aromatic herbs. Barilla Spaghetti are also great with...
          £1.65Price
          Quick View
          • New
            De Cecco Spaghettini n.11 (500g)
            £2.65Price
            De Cecco Spaghettini n.11 (500g)
            • New
              De Cecco Spaghettini n.11 (500g)
              £2.65Price
              De Cecco Spaghettini n.11 (500g)
              • New
                De Cecco Spaghettini n.11 (500g)
                Long Pasta
                De Cecco Spaghettini n. 11 is a durum wheat semolina pasta originally from Naples. De Cecco Spaghettini can be served with fresh or canned tomato passata, warm or cold sauces with vegetables and aromatic herbs. De Cecco Spaghettini are also great with quick hot spicy sauces with garlic and Cayen pepper. Spaghetti are perfect as well with fish sauces such as shellfish and...
                £2.65Price
                Quick View
                De Cecco Spaghettini n.11 (500g)
                • New
                  De Cecco Spaghettini n.11 (500g)
                  Long Pasta
                  De Cecco Spaghettini n. 11 is a durum wheat semolina pasta originally from Naples. De Cecco Spaghettini can be served with fresh or canned tomato passata, warm or cold sauces with vegetables and aromatic herbs. De Cecco Spaghettini are also great with quick hot spicy sauces with garlic and Cayen pepper. Spaghetti are perfect as well with fish sauces such as shellfish and...
                  £2.65Price
                  Quick View
                  • New
                    De Cecco Spaghetti n.12 (500g)
                    £2.99Price
                    De Cecco Spaghetti n.12 (500g)
                    • New
                      De Cecco Spaghetti n.12 (500g)
                      £2.99Price
                      De Cecco Spaghetti n.12 (500g)
                      • New
                        De Cecco Spaghetti n.12 (500g)
                        Long Pasta
                        Born in Naples in the XII century, Spaghetti take their name by their shape of long and thin strings, in Italian "spaghi". De Cecco Spaghetti n. 12 is a durum wheat semolina pasta originally from South Italy. De Cecco Spaghetti can be served with fresh or canned tomato passata, warm or cold sauces with vegetables and aromatic herbs. De Cecco Spaghetti are also...
                        £2.99Price
                        Quick View
                        De Cecco Spaghetti n.12 (500g)
                        • New
                          De Cecco Spaghetti n.12 (500g)
                          Long Pasta
                          Born in Naples in the XII century, Spaghetti take their name by their shape of long and thin strings, in Italian "spaghi". De Cecco Spaghetti n. 12 is a durum wheat semolina pasta originally from South Italy. De Cecco Spaghetti can be served with fresh or canned tomato passata, warm or cold sauces with vegetables and aromatic herbs. De Cecco Spaghetti are also...
                          £2.99Price
                          Quick View
                          • New
                            De Cecco Spaghetti n. 12 Wholemeal Pasta (500g)
                            £3.60Price
                            De Cecco Spaghetti n. 12 Wholemeal Pasta (500g)
                            • New
                              De Cecco Spaghetti n. 12 Wholemeal Pasta (500g)
                              £3.60Price
                              De Cecco Spaghetti n. 12 Wholemeal Pasta (500g)
                              • New
                                De Cecco Spaghetti n. 12 Wholemeal Pasta (500g)
                                Long Pasta
                                All the De Cecco wholemeal pasta is made according to the original De Cecco system. De Cecco follows his own special method to obtain the wheat meal and use the low temperature desiccation to preserve all the fiber proprieties, mingling to the sweet fragrance of the wheat and thus straight onto your table. The popular Spaghetti format was born in Southern Italy and in...
                                £3.60Price
                                Quick View
                                De Cecco Spaghetti n. 12 Wholemeal Pasta (500g)
                                • New
                                  De Cecco Spaghetti n. 12 Wholemeal Pasta (500g)
                                  Long Pasta
                                  All the De Cecco wholemeal pasta is made according to the original De Cecco system. De Cecco follows his own special method to obtain the wheat meal and use the low temperature desiccation to preserve all the fiber proprieties, mingling to the sweet fragrance of the wheat and thus straight onto your table. The popular Spaghetti format was born in Southern Italy and in...
                                  £3.60Price
                                  Quick View
                                  • New
                                    Barilla Tagliatelle All'Uovo (250g)
                                    £2.89Price
                                    Barilla Tagliatelle All'Uovo (250g)
                                    • New
                                      Barilla Tagliatelle All'Uovo (250g)
                                      £2.89Price
                                      Barilla Tagliatelle All'Uovo (250g)
                                      • New
                                        Barilla Tagliatelle All'Uovo (250g)
                                        Long Pasta
                                        Originally created in the North of Italy, Barilla Tagliatelle is made with a pasta-dough that is pulled out carefully into a soft enveloping shape. Barilla Tagliatelle All'Uovo (egg pasta) perfectly embraces traditional sauces, made with meat, as well as the lighter and unusual ones, prepared with fish, vegetables or cheese. Try Barilla Tagliatelle with shrimps and...
                                        £2.89Price
                                        Quick View
                                        Barilla Tagliatelle All'Uovo (250g)
                                        • New
                                          Barilla Tagliatelle All'Uovo (250g)
                                          Long Pasta
                                          Originally created in the North of Italy, Barilla Tagliatelle is made with a pasta-dough that is pulled out carefully into a soft enveloping shape. Barilla Tagliatelle All'Uovo (egg pasta) perfectly embraces traditional sauces, made with meat, as well as the lighter and unusual ones, prepared with fish, vegetables or cheese. Try Barilla Tagliatelle with shrimps and...
                                          £2.89Price
                                          Quick View
                                          • New
                                            Barilla Fettuccine All'Uovo (250g)
                                            £2.39Price
                                            Barilla Fettuccine All'Uovo (250g)
                                            • New
                                              Barilla Fettuccine All'Uovo (250g)
                                              £2.39Price
                                              Barilla Fettuccine All'Uovo (250g)
                                              • New
                                                Barilla Fettuccine All'Uovo (250g)
                                                Long Pasta
                                                Fettuccine egg pasta is a long flat pasta, very porous and rough, originally from Central-Northern Italy. Barilla Fettuccine All'Uovo is at its best with meaty ragu' bolognese, but it's good also with delicate sauce such as vegetable, cream, ham or fish sauce, giving you a dish in line with rich Italian gastronomic tradition. Cooking Time: 6 minutes
                                                £2.39Price
                                                Quick View
                                                Barilla Fettuccine All'Uovo (250g)
                                                • New
                                                  Barilla Fettuccine All'Uovo (250g)
                                                  Long Pasta
                                                  Fettuccine egg pasta is a long flat pasta, very porous and rough, originally from Central-Northern Italy. Barilla Fettuccine All'Uovo is at its best with meaty ragu' bolognese, but it's good also with delicate sauce such as vegetable, cream, ham or fish sauce, giving you a dish in line with rich Italian gastronomic tradition. Cooking Time: 6 minutes
                                                  £2.39Price
                                                  Quick View
                                                  • New
                                                    Barilla Pappardelle All'Uovo n.176 (250g)Trafilatura in bronzo
                                                    £3.45Price
                                                    Barilla Pappardelle All'Uovo n.176 (250g)Trafilatura in bronzo
                                                    • New
                                                      Barilla Pappardelle All'Uovo n.176 (250g)Trafilatura in bronzo
                                                      £3.45Price
                                                      Barilla Pappardelle All'Uovo n.176 (250g)Trafilatura in bronzo
                                                      • New
                                                        Barilla Pappardelle All'Uovo n.176 (250g)Trafilatura in bronzo
                                                        Long Pasta
                                                        Pappardelle egg pasta is a long and large flat pasta, bursting with freshness and easy to cook: all you have to do is add your favourite sauce. It's originally from Tuscany. You can try Barilla Pappardelle All'Uovo with full-bodied sauces such as meat ragu' or cream and Porcini mushrooms. Cooking Time: 7 minutes
                                                        £3.45Price
                                                        Quick View
                                                        Barilla Pappardelle All'Uovo n.176 (250g)Trafilatura in bronzo
                                                        • New
                                                          Barilla Pappardelle All'Uovo n.176 (250g)Trafilatura in bronzo
                                                          Long Pasta
                                                          Pappardelle egg pasta is a long and large flat pasta, bursting with freshness and easy to cook: all you have to do is add your favourite sauce. It's originally from Tuscany. You can try Barilla Pappardelle All'Uovo with full-bodied sauces such as meat ragu' or cream and Porcini mushrooms. Cooking Time: 7 minutes
                                                          £3.45Price
                                                          Quick View
                                                          • New
                                                            Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
                                                            £5.20Price
                                                            Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
                                                            • New
                                                              Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
                                                              £5.20Price
                                                              Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
                                                              • New
                                                                Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
                                                                Long Pasta
                                                                Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                £5.20Price
                                                                Quick View
                                                                Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
                                                                • New
                                                                  Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
                                                                  Long Pasta
                                                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                  £5.20Price
                                                                  Quick View
                                                                  • New
                                                                    Gragnano Gluten Free Spaghetti (500g)
                                                                    £5.99Price
                                                                    Gragnano Gluten Free Spaghetti (500g)
                                                                    • New
                                                                      Gragnano Gluten Free Spaghetti (500g)
                                                                      £5.99Price
                                                                      Gragnano Gluten Free Spaghetti (500g)
                                                                      • New
                                                                        Gragnano Gluten Free Spaghetti (500g)
                                                                        Long Pasta
                                                                        Gluten free Spaghetti belongs to the straight ridged pasta cuts hailing from the Campania region; It is an adaptable shape and is best with meat or tomato based sauces or alongside rangus such as meat and mushrooms, veal and pork, sausage or fowl. The shape help sauce to stick to the pasta, making your meal even more delicious.
                                                                        £5.99Price
                                                                        Quick View
                                                                        Gragnano Gluten Free Spaghetti (500g)
                                                                        • New
                                                                          Gragnano Gluten Free Spaghetti (500g)
                                                                          Long Pasta
                                                                          Gluten free Spaghetti belongs to the straight ridged pasta cuts hailing from the Campania region; It is an adaptable shape and is best with meat or tomato based sauces or alongside rangus such as meat and mushrooms, veal and pork, sausage or fowl. The shape help sauce to stick to the pasta, making your meal even more delicious.
                                                                          £5.99Price
                                                                          Quick View
                                                                          • New
                                                                          • -25%
                                                                          De Cecco Zita n.18 (500g)
                                                                          £2.10£2.80Regular pricePrice
                                                                          De Cecco Zita n.18 (500g)
                                                                          • New
                                                                          • -25%
                                                                          De Cecco Zita n.18 (500g)
                                                                          £2.10£2.80Regular pricePrice
                                                                          De Cecco Zita n.18 (500g)
                                                                          • New
                                                                          • -25%
                                                                          De Cecco Zita n.18 (500g)
                                                                          Long Pasta
                                                                          De Cecco Zite n.18, durum wheat semolina pasta, is originated from Southern Italy. De Cecco Zite is delicious in baked casseroles and in dried pasta dishes with thick coloured sauces made with either meat or fish, enriched with spices, tasty cheeses such as pecorino, provolone or caciocavallo. Vegetable and tomato sauces with peppers, aubergines and courgettes make an excellent...
                                                                          £2.10£2.80Regular pricePrice
                                                                          Quick View
                                                                          De Cecco Zita n.18 (500g)
                                                                          • New
                                                                          • -25%
                                                                          De Cecco Zita n.18 (500g)
                                                                          Long Pasta
                                                                          De Cecco Zite n.18, durum wheat semolina pasta, is originated from Southern Italy. De Cecco Zite is delicious in baked casseroles and in dried pasta dishes with thick coloured sauces made with either meat or fish, enriched with spices, tasty cheeses such as pecorino, provolone or caciocavallo. Vegetable and tomato sauces with peppers, aubergines and courgettes make an excellent...
                                                                          £2.10£2.80Regular pricePrice
                                                                          Quick View
                                                                          • New
                                                                          • -20%
                                                                          De Cecco Linguine n.7 (500g)
                                                                          £2.56£3.20Regular pricePrice
                                                                          De Cecco Linguine n.7 (500g)
                                                                          • New
                                                                          • -20%
                                                                          De Cecco Linguine n.7 (500g)
                                                                          £2.56£3.20Regular pricePrice
                                                                          De Cecco Linguine n.7 (500g)
                                                                          • New
                                                                          • -20%
                                                                          De Cecco Linguine n.7 (500g)
                                                                          Long Pasta
                                                                          De Cecco Linguine n.7 pasta is a Ligurian speciality; it is of a flat tagliatella shape. Serve De Cecco linguine with fresh or canned tomato sauces, with vegetables and seasoned herbs, with quick hot sauces, such as with a drop of extra virgin olive oil, garlic, red hot peppers and anchovies. One can also cook De Cecco linguine with fish sauces with shellfish and...
                                                                          £2.56£3.20Regular pricePrice
                                                                          Quick View
                                                                          De Cecco Linguine n.7 (500g)
                                                                          • New
                                                                          • -20%
                                                                          De Cecco Linguine n.7 (500g)
                                                                          Long Pasta
                                                                          De Cecco Linguine n.7 pasta is a Ligurian speciality; it is of a flat tagliatella shape. Serve De Cecco linguine with fresh or canned tomato sauces, with vegetables and seasoned herbs, with quick hot sauces, such as with a drop of extra virgin olive oil, garlic, red hot peppers and anchovies. One can also cook De Cecco linguine with fish sauces with shellfish and...
                                                                          £2.56£3.20Regular pricePrice
                                                                          Quick View
                                                                          • New
                                                                          • -25%
                                                                          De Cecco Bucatini n.15 (500g)
                                                                          £2.40£3.20Regular pricePrice
                                                                          De Cecco Bucatini n.15 (500g)
                                                                          • New
                                                                          • -25%
                                                                          De Cecco Bucatini n.15 (500g)
                                                                          £2.40£3.20Regular pricePrice
                                                                          De Cecco Bucatini n.15 (500g)
                                                                          • New
                                                                          • -25%
                                                                          De Cecco Bucatini n.15 (500g)
                                                                          Long Pasta
                                                                          De Cecco Bucatini are used for the famous Bucatini all'Amatriciana, a bacon tomato sauce. A rather versitile format suitable for butter, meats, cheese and egg based sauces. This format can be perfectly matched by vegetable sauces made with tomatoe sauce, peppers, aubergines, olives and capers. Cooking Time: 11 minutes
                                                                          £2.40£3.20Regular pricePrice
                                                                          Quick View
                                                                          De Cecco Bucatini n.15 (500g)
                                                                          • New
                                                                          • -25%
                                                                          De Cecco Bucatini n.15 (500g)
                                                                          Long Pasta
                                                                          De Cecco Bucatini are used for the famous Bucatini all'Amatriciana, a bacon tomato sauce. A rather versitile format suitable for butter, meats, cheese and egg based sauces. This format can be perfectly matched by vegetable sauces made with tomatoe sauce, peppers, aubergines, olives and capers. Cooking Time: 11 minutes
                                                                          £2.40£3.20Regular pricePrice
                                                                          Quick View
                                                                          • New
                                                                            Barilla Linguine (500gr)
                                                                            £1.99Price
                                                                            Barilla Linguine (500gr)
                                                                            • New
                                                                              Barilla Linguine (500gr)
                                                                              £1.99Price
                                                                              Barilla Linguine (500gr)
                                                                              • New
                                                                                Barilla Linguine (500gr)
                                                                                Long Pasta
                                                                                Barilla Linguine is the semolina pasta with the cutest name of them all: it means "little tongues" in Italian. Barilla Linguine is long and crushed, and this shape allows this pasta to capture sauces and exalt flavours. Barilla Linguine is ideal with traditional pesto sauce, but also with any vegetable or fish based sauces. Cooking time: 9 minutes.
                                                                                £1.99Price
                                                                                Quick View
                                                                                Barilla Linguine (500gr)
                                                                                • New
                                                                                  Barilla Linguine (500gr)
                                                                                  Long Pasta
                                                                                  Barilla Linguine is the semolina pasta with the cutest name of them all: it means "little tongues" in Italian. Barilla Linguine is long and crushed, and this shape allows this pasta to capture sauces and exalt flavours. Barilla Linguine is ideal with traditional pesto sauce, but also with any vegetable or fish based sauces. Cooking time: 9 minutes.
                                                                                  £1.99Price
                                                                                  Quick View
                                                                                  • New
                                                                                    Barilla Bucatini n.9 (500g)
                                                                                    £1.99Price
                                                                                    Barilla Bucatini n.9 (500g)
                                                                                    • New
                                                                                      Barilla Bucatini n.9 (500g)
                                                                                      £1.99Price
                                                                                      Barilla Bucatini n.9 (500g)
                                                                                      • New
                                                                                        Barilla Bucatini n.9 (500g)
                                                                                        Long Pasta
                                                                                        Barilla Bucatini is a durum wheat semolina pasta which originates from Central Italy. Barilla Bucatini are ideal with "Amatriciana", a sauce with tomato, diced bacon and a dash of red hot pepper: a typical recipe of the tastiest Italian cousine. Barilla Bucatini is also ideal with butter, meat cheeses or eggs sauces and vegetables sauces. Cooking Time: 8...
                                                                                        £1.99Price
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                                                                                        Barilla Bucatini n.9 (500g)
                                                                                        • New
                                                                                          Barilla Bucatini n.9 (500g)
                                                                                          Long Pasta
                                                                                          Barilla Bucatini is a durum wheat semolina pasta which originates from Central Italy. Barilla Bucatini are ideal with "Amatriciana", a sauce with tomato, diced bacon and a dash of red hot pepper: a typical recipe of the tastiest Italian cousine. Barilla Bucatini is also ideal with butter, meat cheeses or eggs sauces and vegetables sauces. Cooking Time: 8...
                                                                                          £1.99Price
                                                                                          Quick View
                                                                                          • New
                                                                                          • -20%
                                                                                          Barilla Bavettine n.11 (500g)
                                                                                          £1.76£2.20Regular pricePrice
                                                                                          Barilla Bavettine n.11 (500g)
                                                                                          • New
                                                                                          • -20%
                                                                                          Barilla Bavettine n.11 (500g)
                                                                                          £1.76£2.20Regular pricePrice
                                                                                          Barilla Bavettine n.11 (500g)
                                                                                          • New
                                                                                          • -20%
                                                                                          Barilla Bavettine n.11 (500g)
                                                                                          Long Pasta
                                                                                          Barilla Bavettine no. 11 is a durum wheat semolina pasta originated from Liguria region. Barilla Bavettine are particulary appetizing even if seasoned just with a simple curl of butter. Barilla Bavettine are truly great with the traditional Pesto alla Genovese, with a rich fragrance of basil, one of the most important herbs of the mediterranean gastronomic tradition. ...
                                                                                          £1.76£2.20Regular pricePrice
                                                                                          Quick View
                                                                                          Barilla Bavettine n.11 (500g)
                                                                                          • New
                                                                                          • -20%
                                                                                          Barilla Bavettine n.11 (500g)
                                                                                          Long Pasta
                                                                                          Barilla Bavettine no. 11 is a durum wheat semolina pasta originated from Liguria region. Barilla Bavettine are particulary appetizing even if seasoned just with a simple curl of butter. Barilla Bavettine are truly great with the traditional Pesto alla Genovese, with a rich fragrance of basil, one of the most important herbs of the mediterranean gastronomic tradition. ...
                                                                                          £1.76£2.20Regular pricePrice
                                                                                          Quick View
                                                                                          • New
                                                                                            Alce Nero Organic Spaghettoni Gragnano (500)
                                                                                            £4.00Price
                                                                                            Alce Nero Organic Spaghettoni Gragnano (500)
                                                                                            • New
                                                                                              Alce Nero Organic Spaghettoni Gragnano (500)
                                                                                              £4.00Price
                                                                                              Alce Nero Organic Spaghettoni Gragnano (500)
                                                                                              • New
                                                                                                Alce Nero Organic Spaghettoni Gragnano (500)
                                                                                                Long Pasta
                                                                                                The bronze drawn coarse pasta is then slowly dried at low temperatures. Alce Nero organic Gragnano spaghettoni has a delicate flavour, making it suitable for all kinds of sauces, fish-based ones in particular
                                                                                                £4.00Price
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                                                                                                Alce Nero Organic Spaghettoni Gragnano (500)
                                                                                                • New
                                                                                                  Alce Nero Organic Spaghettoni Gragnano (500)
                                                                                                  Long Pasta
                                                                                                  The bronze drawn coarse pasta is then slowly dried at low temperatures. Alce Nero organic Gragnano spaghettoni has a delicate flavour, making it suitable for all kinds of sauces, fish-based ones in particular
                                                                                                  £4.00Price
                                                                                                  Quick View
                                                                                                  • New
                                                                                                    Alce Nero Organic Spaghettoni Cappelli wheat (500g)
                                                                                                    £4.00Price
                                                                                                    Alce Nero Organic Spaghettoni Cappelli wheat (500g)
                                                                                                    • New
                                                                                                      Alce Nero Organic Spaghettoni Cappelli wheat (500g)
                                                                                                      £4.00Price
                                                                                                      Alce Nero Organic Spaghettoni Cappelli wheat (500g)
                                                                                                      • New
                                                                                                        Alce Nero Organic Spaghettoni Cappelli wheat (500g)
                                                                                                        Long Pasta
                                                                                                        Alce Nero organic durum wheat spaghettoni is made using the historic variety of durum wheat dating back to the early 20th century, when Nazareno Strampelli ran experimental tests in fields provided by the Marquis Cappelli, thus obtaining superior grains, including the Cappelli variety
                                                                                                        £4.00Price
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                                                                                                        Alce Nero Organic Spaghettoni Cappelli wheat (500g)
                                                                                                        • New
                                                                                                          Alce Nero Organic Spaghettoni Cappelli wheat (500g)
                                                                                                          Long Pasta
                                                                                                          Alce Nero organic durum wheat spaghettoni is made using the historic variety of durum wheat dating back to the early 20th century, when Nazareno Strampelli ran experimental tests in fields provided by the Marquis Cappelli, thus obtaining superior grains, including the Cappelli variety
                                                                                                          £4.00Price
                                                                                                          Quick View
                                                                                                          • New
                                                                                                            Alce Nero Organic Spaghetti (500g)
                                                                                                            £2.99Price
                                                                                                            Alce Nero Organic Spaghetti (500g)
                                                                                                            • New
                                                                                                              Alce Nero Organic Spaghetti (500g)
                                                                                                              £2.99Price
                                                                                                              Alce Nero Organic Spaghetti (500g)
                                                                                                              • New
                                                                                                                Alce Nero Organic Spaghetti (500g)
                                                                                                                Long Pasta
                                                                                                                The semolina dough is prepared using spring water from the Dolomites. Alce Nero organic durum wheat pasta is bronze-drawn. It never overcooks and is perfect served with simple, tomato-based sauces
                                                                                                                £2.99Price
                                                                                                                Quick View
                                                                                                                Alce Nero Organic Spaghetti (500g)
                                                                                                                • New
                                                                                                                  Alce Nero Organic Spaghetti (500g)
                                                                                                                  Long Pasta
                                                                                                                  The semolina dough is prepared using spring water from the Dolomites. Alce Nero organic durum wheat pasta is bronze-drawn. It never overcooks and is perfect served with simple, tomato-based sauces
                                                                                                                  £2.99Price
                                                                                                                  Quick View
                                                                                                                  • New
                                                                                                                    Rummo Spaghetti no.3 (500g)
                                                                                                                    £2.50Price
                                                                                                                    Rummo Spaghetti no.3 (500g)
                                                                                                                    • New
                                                                                                                      Rummo Spaghetti no.3 (500g)
                                                                                                                      £2.50Price
                                                                                                                      Rummo Spaghetti no.3 (500g)
                                                                                                                      • New
                                                                                                                        Rummo Spaghetti no.3 (500g)
                                                                                                                        Long Pasta
                                                                                                                        For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                                                                                                                        £2.50Price
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                                                                                                                        Rummo Spaghetti no.3 (500g)
                                                                                                                        • New
                                                                                                                          Rummo Spaghetti no.3 (500g)
                                                                                                                          Long Pasta
                                                                                                                          For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                                                                                                                          £2.50Price
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                                                                                                                            Barilla Spaghettini n.3 (500g)
                                                                                                                            £1.59Price
                                                                                                                            Barilla Spaghettini n.3 (500g)
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                                                                                                                              Barilla Spaghettini n.3 (500g)
                                                                                                                              £1.59Price
                                                                                                                              Barilla Spaghettini n.3 (500g)
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                                                                                                                                Barilla Spaghettini n.3 (500g)
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                                                                                                                                Barilla Spaghettini n. 3 is a durum wheat semolina pasta originally from Naples. Barilla Spaghettini can be served with fresh or canned tomato passata, warm or cold sauces with vegetables and aromatic herbs. Barilla Spaghettini are also great with quick hot spicy sauces with garlic and Cayen pepper. Spaghetti are perfect as well with fish sauces such as shellfish and fruit...
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                                                                                                                                Barilla Spaghettini n.3 (500g)
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                                                                                                                                  Barilla Spaghettini n.3 (500g)
                                                                                                                                  Long Pasta
                                                                                                                                  Barilla Spaghettini n. 3 is a durum wheat semolina pasta originally from Naples. Barilla Spaghettini can be served with fresh or canned tomato passata, warm or cold sauces with vegetables and aromatic herbs. Barilla Spaghettini are also great with quick hot spicy sauces with garlic and Cayen pepper. Spaghetti are perfect as well with fish sauces such as shellfish and fruit...
                                                                                                                                  £1.59Price
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                                                                                                                                    Garofalo Spaghetti (500g)
                                                                                                                                    £1.99Price
                                                                                                                                    Garofalo Spaghetti (500g)
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                                                                                                                                      Garofalo Spaghetti (500g)
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                                                                                                                                      Garofalo Spaghetti (500g)
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                                                                                                                                        Garofalo Spaghetti (500g)
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                                                                                                                                        The legend says that spaghetti have been introduced by Marco Polo, coming back from China in 1295, even though in a book written by Idrisi in 1154 at the time of Ruggero II of Sicily he mentions Vermicelli, food made of wheat with the shape of thread produced in a city named Trabia near Palermo. Between these two dates many historians found other quotations which confirmed that pasta...
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                                                                                                                                        Garofalo Spaghetti (500g)
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                                                                                                                                          Garofalo Spaghetti (500g)
                                                                                                                                          Long Pasta
                                                                                                                                          The legend says that spaghetti have been introduced by Marco Polo, coming back from China in 1295, even though in a book written by Idrisi in 1154 at the time of Ruggero II of Sicily he mentions Vermicelli, food made of wheat with the shape of thread produced in a city named Trabia near Palermo. Between these two dates many historians found other quotations which confirmed that pasta...
                                                                                                                                          £1.99Price
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                                                                                                                                            Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
                                                                                                                                            £4.60Price
                                                                                                                                            Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
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                                                                                                                                              Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
                                                                                                                                              £4.60Price
                                                                                                                                              Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
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                                                                                                                                                Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
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                                                                                                                                                Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                                                                                £4.60Price
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                                                                                                                                                Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
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                                                                                                                                                  Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
                                                                                                                                                  Long Pasta
                                                                                                                                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                                                                                  £4.60Price
                                                                                                                                                  Quick View