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Long Pasta

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    £0.95£1.19Regular pricePrice
    Divella Linguine (500gr)
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      Divella Linguine (500gr)
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        Linguine Pasta Divella are a long pasta, with a round section and a larger diameter compared to the spaghetti
        £0.95£1.19Regular pricePrice
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        Divella Linguine (500gr)
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          Linguine Pasta Divella are a long pasta, with a round section and a larger diameter compared to the spaghetti
          £0.95£1.19Regular pricePrice
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            De Cecco Lasagna All'uovo n.112 (500g)
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              De Cecco Lasagna All'uovo n.112 (500g)
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                Lasagne sheets made with durum wheat semolina and egg. Cooking time: 24 minutes.
                £2.08£2.60Regular pricePrice
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                De Cecco Lasagna All'uovo n.112 (500g)
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                  Lasagne sheets made with durum wheat semolina and egg. Cooking time: 24 minutes.
                  £2.08£2.60Regular pricePrice
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                  £1.50£1.88Regular pricePrice
                  Rummo Spaghetti no.3 (500g)
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                  Rummo Spaghetti no.3 (500g)
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                  For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                  £1.50£1.88Regular pricePrice
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                  Rummo Spaghetti no.3 (500g)
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                  For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                  £1.50£1.88Regular pricePrice
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                  £2.44£3.05Regular pricePrice
                  Rummo Tagliatelle All'uovo no.132 (250g)
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                  Rummo Tagliatelle All'uovo no.132 (250g)
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                  For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                  £2.44£3.05Regular pricePrice
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                  Rummo Tagliatelle All'uovo no.132 (250g)
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                  For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
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                  £2.56£3.20Regular pricePrice
                  Rummo Fettuccine no.89  (500g)
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                  Rummo Fettuccine no.89  (500g)
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                  For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
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                  Rummo Fettuccine no.89  (500g)
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                  For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                  £2.56£3.20Regular pricePrice
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                  £1.48£1.85Regular pricePrice
                  Rummo Linguine no.13 (500g)
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                  Rummo Linguine no.13 (500g)
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                  For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                  £1.48£1.85Regular pricePrice
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                  Rummo Linguine no.13 (500g)
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                  For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                  £1.48£1.85Regular pricePrice
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                  £2.32£2.90Regular pricePrice
                  Rummo Biologic Wholemeal Spaghetti no.3 (500g)
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                  £2.32£2.90Regular pricePrice
                  Rummo Biologic Wholemeal Spaghetti no.3 (500g)
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                  For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                  £2.32£2.90Regular pricePrice
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                  Rummo Biologic Wholemeal Spaghetti no.3 (500g)
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                  For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                  £2.32£2.90Regular pricePrice
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                  £2.80£3.50Regular pricePrice
                  Divella Lasagna Di Semola (500g)
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                  Divella Lasagna Di Semola (500g)
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                  Divella produces pasta, sauces and baked goods to bring the taste and healthy principles of Mediterranean cuisine all over the world. Our efficient and dynamic organization has allowed us to become a leader in the food industry at an international level. For four generations the company has invested in the innovation and development of products capable of meeting the tastes of the...
                  £2.80£3.50Regular pricePrice
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                  Divella Lasagna Di Semola (500g)
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                  Divella produces pasta, sauces and baked goods to bring the taste and healthy principles of Mediterranean cuisine all over the world. Our efficient and dynamic organization has allowed us to become a leader in the food industry at an international level. For four generations the company has invested in the innovation and development of products capable of meeting the tastes of the...
                  £2.80£3.50Regular pricePrice
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                  Afeltra Maccaroneria Spaghettone From Gragnano (500g)
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                  Afeltra Maccaroneria Spaghettone From Gragnano (500g)
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                  “Spaghettone, a pasta that you didn't love as a child because you liked small, thin spaghetti seasoned with tomato sauce. Ah, when you're little you don't understand much about cooking! Because now Afeltra's artisanal Gragnano PGI spaghettone is always in your pantry. One of the typical recipes that your grandmother prepared was spaghettone alla 'pacchianella', a quick and simple recipe with...
                  £3.87£4.40Regular pricePrice
                  Afeltra Maccaroneria Spaghettone From Gragnano (500g)
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                  “Spaghettone, a pasta that you didn't love as a child because you liked small, thin spaghetti seasoned with tomato sauce. Ah, when you're little you don't understand much about cooking! Because now Afeltra's artisanal Gragnano PGI spaghettone is always in your pantry. One of the typical recipes that your grandmother prepared was spaghettone alla 'pacchianella', a quick and simple recipe with...
                  £3.87£4.40Regular pricePrice
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                  £2.39£2.99Regular pricePrice
                  Rummo Eggs Fettuccine no.94 (250g)
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                  Rummo Eggs Fettuccine no.94 (250g)
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                  For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                  £2.39£2.99Regular pricePrice
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                  Rummo Eggs Fettuccine no.94 (250g)
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                  For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                  £2.39£2.99Regular pricePrice
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                  £1.77£1.97Regular pricePrice
                  Molisana Spaghettini no.16 (500g)
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                  £1.77£1.97Regular pricePrice
                  Molisana Spaghettini no.16 (500g)
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                  Our bronze shape has the characteristics of a timeless classics: balanced thickness, porosity, which keeps the sauce, perfect just with olive oil, garlic, and chili.
                  £1.77£1.97Regular pricePrice
                  Molisana Spaghettini no.16 (500g)
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                  Our bronze shape has the characteristics of a timeless classics: balanced thickness, porosity, which keeps the sauce, perfect just with olive oil, garlic, and chili.
                  £1.77£1.97Regular pricePrice
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                  £1.58£1.97Regular pricePrice
                  Molisana Wholewheat Spaghetti no.15 (500g)
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                  Molisana Wholewheat Spaghetti no.15 (500g)
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                  La Molisana Spaghetti Integrali No. 15 is a premium quality pasta made with 100% durum wheat semolina. La Molisana takes great care in the production of their pasta, using traditional techniques that have been passed down through generations. The durum wheat semolina is carefully selected and combined with pure water from the Molise region to create a dough that is kneaded slowly to...
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                  Molisana Wholewheat Spaghetti no.15 (500g)
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                  La Molisana Spaghetti Integrali No. 15 is a premium quality pasta made with 100% durum wheat semolina. La Molisana takes great care in the production of their pasta, using traditional techniques that have been passed down through generations. The durum wheat semolina is carefully selected and combined with pure water from the Molise region to create a dough that is kneaded slowly to...
                  £1.58£1.97Regular pricePrice
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                  £1.68£2.10Regular pricePrice
                  Garofalo Bucatini (500g)
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                  Garofalo Bucatini (500g)
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                  A thick spaghetti like pasta with a hole running through the middle. Buco comes from the Italian for hole and bucato meaning peirced. Bucatini is perfect for many dishes such as casseroles, with chunky sauces or as a plain pasta dish. Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in...
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                  Garofalo Bucatini (500g)
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                  A thick spaghetti like pasta with a hole running through the middle. Buco comes from the Italian for hole and bucato meaning peirced. Bucatini is perfect for many dishes such as casseroles, with chunky sauces or as a plain pasta dish. Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in...
                  £1.68£2.10Regular pricePrice
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                  Afeltra Maccaroneria Linguine From Gragnano (500g)
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                  Afeltra Maccaroneria Linguine From Gragnano (500g)
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                  “Linguine, a pasta that you didn't love as a child because you liked small, thin spaghetti seasoned with tomato sauce. Ah, when you're little you don't understand much about cooking! Because now Afeltra's artisanal Gragnano PGI spaghettone is always in your pantry. One of the typical recipes that your grandmother prepared was spaghettone alla 'pacchianella', a quick and simple recipe with a...
                  £3.87£4.40Regular pricePrice
                  Afeltra Maccaroneria Linguine From Gragnano (500g)
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                  “Linguine, a pasta that you didn't love as a child because you liked small, thin spaghetti seasoned with tomato sauce. Ah, when you're little you don't understand much about cooking! Because now Afeltra's artisanal Gragnano PGI spaghettone is always in your pantry. One of the typical recipes that your grandmother prepared was spaghettone alla 'pacchianella', a quick and simple recipe with a...
                  £3.87£4.40Regular pricePrice
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                    £1.35£1.69Regular pricePrice
                    De Cecco Pappardelle all`uovo n. 101 (250g)
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                      De Cecco Pappardelle all`uovo n. 101 (250g)
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                        Pappardelle are consumed all over Italy and are part of the long, flat pasta family. They are excellent when prepared with sauces made from wild meat and game. They are also recommended for recipes with tomato sauce and cheese, as well as with creamy sauces, which spread well over the entire surface of the pasta. Available in 250g packs
                        £1.35£1.69Regular pricePrice
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                        De Cecco Pappardelle all`uovo n. 101 (250g)
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                          Pappardelle are consumed all over Italy and are part of the long, flat pasta family. They are excellent when prepared with sauces made from wild meat and game. They are also recommended for recipes with tomato sauce and cheese, as well as with creamy sauces, which spread well over the entire surface of the pasta. Available in 250g packs
                          £1.35£1.69Regular pricePrice
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                          £1.56£1.95Regular pricePrice
                          Molisana Spaghetti no.15 (500g)
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                          Molisana Spaghetti no.15 (500g)
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                          Our bronze shape has the characteristics of a timeless classics: balanced thickness, porosity, which keeps the sauce, perfect just with olive oil, garlic, and chili.
                          £1.56£1.95Regular pricePrice
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                          Molisana Spaghetti no.15 (500g)
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                          Our bronze shape has the characteristics of a timeless classics: balanced thickness, porosity, which keeps the sauce, perfect just with olive oil, garlic, and chili.
                          £1.56£1.95Regular pricePrice
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                          £1.03£1.29Regular pricePrice
                          Divella Spaghetti No 8 (500gr)
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                          £1.03£1.29Regular pricePrice
                          Divella Spaghetti No 8 (500gr)
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                          Divella pasta di semola, spaghetti ristorante n.8, 500gr. Try the most traditional and delicious sauces with the most famous “string of pasta”Spaghetti are famous all over the world as the most delicious string of pasta which can be mixedwith any sauce.
                          £1.03£1.29Regular pricePrice
                          Divella Spaghetti No 8 (500gr)
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                          Divella pasta di semola, spaghetti ristorante n.8, 500gr. Try the most traditional and delicious sauces with the most famous “string of pasta”Spaghetti are famous all over the world as the most delicious string of pasta which can be mixedwith any sauce.
                          £1.03£1.29Regular pricePrice
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                            Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
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                              Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
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                                Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                £3.68£4.60Regular pricePrice
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                                Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
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                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                  £3.68£4.60Regular pricePrice
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                                    Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
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                                      Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
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                                        Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                        £3.52£4.40Regular pricePrice
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                                        Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
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                                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                          £3.52£4.40Regular pricePrice
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