By continuing to use this site, you agree to the Terms & Conditions and our use of cookies.
Fresh

There are 3 products.

Grid
Grid-2
List
List-2
Catalog

Active filters

  • Brand: Asiago
  • Brand: Galbani
  • Brand: Montasio
Salamino Cacciatorino DOP (Approx. 200g)
      Fine-tasting, with a delicate, ruby-red colour, this salame is known as hunters' salame because its handy portable size makes it a perfect tasty snack to take on a hunting trip. Seasoned with black pepper, spices, garlic and dry white wine, it is dried over charcoal and then hung to age. Slice is soft and at fine grain. Compared to Galbanetto, the DOP Cacciatorino is slightly more tender,...
      £6.19Price
      Salamino Cacciatorino DOP (Approx. 200g)
          Fine-tasting, with a delicate, ruby-red colour, this salame is known as hunters' salame because its handy portable size makes it a perfect tasty snack to take on a hunting trip. Seasoned with black pepper, spices, garlic and dry white wine, it is dried over charcoal and then hung to age. Slice is soft and at fine grain. Compared to Galbanetto, the DOP Cacciatorino is slightly more tender,...
          £6.19Price
          Montasio from Fruili Venezia Giulia DOP/PDO (Approx. 300g)
              *** NEW AND BETTER QUALITY*** Montasio cheese gets its name from the Montasio massif, in Friuli. Thanks to its versatility and to its three different types of maturity a cheese like Montasio can find a place on the table at almost any time. Seasoned for 2-4 months,it can be eaten as an appetizer even before you sit down at the table, together with the aperitifs. It can be part of the...
              £6.99Price
              Montasio from Fruili Venezia Giulia DOP/PDO (Approx. 300g)
                  *** NEW AND BETTER QUALITY*** Montasio cheese gets its name from the Montasio massif, in Friuli. Thanks to its versatility and to its three different types of maturity a cheese like Montasio can find a place on the table at almost any time. Seasoned for 2-4 months,it can be eaten as an appetizer even before you sit down at the table, together with the aperitifs. It can be part of the...
                  £6.99Price
                  Fresh Asiago from Veneto DOP/PDO (Approx. 300g)
                      ORIGINS AND CERTIFICATIONS: Asiago is a village surrounded by a small plateau in the north-eastern region of Veneto. The cheese-making tradition of Vicenza and Trento (therefore of the area) dates back to more than thousand years. Asiago cheese DIO/PDO is produced right there. The regional attachment in the name underlines its geographical link to the...
                      £8.60Price
                      Fresh Asiago from Veneto DOP/PDO (Approx. 300g)
                          ORIGINS AND CERTIFICATIONS: Asiago is a village surrounded by a small plateau in the north-eastern region of Veneto. The cheese-making tradition of Vicenza and Trento (therefore of the area) dates back to more than thousand years. Asiago cheese DIO/PDO is produced right there. The regional attachment in the name underlines its geographical link to the...
                          £8.60Price