£2.08£3.20Regular pricePrice
£2.08£3.20Regular pricePrice
- -35%
- -35%
Rana pesto is made with basil DOP, carefully selected to give your dishes a unique and intense flavour.
£2.08£3.20Regular pricePrice
15% OFF your order with the voucher code "15-NOW" (min spend £65). Few Vouchers left. See T&C
Filter
Cooking Ingredients
There are 51 products.
Grid
Grid-2
List
List-2
Catalog
Active filters
£2.99Price
Alce Nero organic vegetable soup is free from added fat and made using 100% Italian and organic vegetables and pulses. Gluten free.
£2.99Price
£3.85Price
Parmalat Double Cream with Salmon 'Panna Chef' for cooking to enrich the taste of every meal. This is a long life product from Parmalat.
£3.85Price
£1.15Price
£1.15Price
Parmalat Bechamel sauce is made from whole milk, double cream, wheat flour and salt. Made with these natural ingredients it is mellow in taste and ideal for use in a range of dishes. This is a long life product from Parmalat.
£1.15Price
£9.99Price
£9.99Price
Vegetable tapenades, made from top quality vegetables, extra virgin olive oil and whole salt. They are great for preparing delicious bruschetta or as a filling for sandwiches. Perfect to enjoy with cheese, they can also become an excellent condiment for stirfry pasta with fresh aromas.
£9.99Price
£1.68£2.10Regular pricePrice
£1.68£2.10Regular pricePrice
- -20%
- -20%
Parmalat Double Cream 'Panna Chef' for cooking to enrich the taste of every meal. This is a long life product from Parmalat.
£1.68£2.10Regular pricePrice
£5.20Price
£5.20Price
Alce Nero organic pesto alla genovese is made using prime selected ingredients, Italian and organic basil, enriched with extra virgin olive oil. This recipe is perfect for seasoning pasta of all shapes and sizes, or for delicious aperitifs
£5.20Price
£7.99Price
The Organic Balsamic vinegar from Modena is the unique Vinegar in the world obtained from cooked grape must. The real balsamic vinegar is produced exclusively in the province of Modena in Northern Italy.
The traditional and inimitable flavour of balsamic vinegar is a delicate balance between sweet and sour, fall flavoured and sapid with velvety undertones.
Balsamic...
£7.99Price
Parmalat Double Cream with Porcini Mushrooms 'Panna Chef' for cooking to enrich the taste of every meal. This is a long life product from Parmalat.
£4.50Price
£11.93£15.90Regular pricePrice
£11.93£15.90Regular pricePrice
- -25%
- -25%
Extra Virgin Olive Oil
Extra virgin olive oil produced using a traditional stone mill, cold-extracted from the best hand-picked Coratina and Ogliarola olives, typical from Puglia. Its mild and balanced flavor makes it the ideal condiment; when used for cooking, it enhances the flavour and digestibility of the dish.
Recommended for pasta, salads, sauces, balanced taste dishes. Very good also for cooking and...
£11.93£15.90Regular pricePrice
Balsamic Vinegar from Modena Reserve. This reserve balsamic vinegar has a thicker consistency and is a special addition to meat, vegetables and salads.
£14.99Price
Organic Balsamic vinegar from Modena. This reserve balsamic has a thicker consistency and is a special addition to meat, vegetables and salads.
£18.50Price
Twin pack Organic Balsamic vinegar from Modena (2x25cl) (1x25cl. organic balsamic vinegar + 1x25 cl. organic balsamic white vinegar from Modena)
£14.99Price
Traditional Balsamic from modena certified aged 25 years, unique in the world as vinegar-based dressings, obtained from cooked grape-must, exclusively in the province of Modena. Its traditional and inimitable flavour is a delicate balance between sweet and sour, fall flavoured and sapid with velvety undertones. Ideal to flavor salads, boiled meat and fish, Parmisan cheese and...
£139.00Price
£3.61£4.25Regular pricePrice
£3.61£4.25Regular pricePrice
- New
- -15%
- New
- -15%
Delight in the rich symphony of flavours presented by Giovanni Rana's Walnut Pesto. Each 140g container unfolds a world of culinary craftsmanship, where velvety walnuts meld seamlessly with select ingredients, capturing the heart of Italian gastronomy. This pesto not only offers an aromatic nuttiness but also an unparalleled creamy texture, making it an ideal companion for pasta dishes,...
£3.61£4.25Regular pricePrice
Traditional Balsamic vinegar from Modena aged 12 years, unique in the world as vinegar-based dressings, obtained from cooked grape-must, exclusively in the province of Modena.
Its traditional and inimitable flavour is a delicate balance between sweet and sour, fall flavoured and sapid with velvety undertones.
Ideal to flavor salads, boiled meat and fish, Parmisan cheese and fruit,...
£65.00Price
£72.90Price
£72.90Price
Extra Virgin Olive Oil
Cold-extracted Extra Virgin Olive Oil from Coratina and Ogliarola olives picked directly from the tree and crushed within 24 hours using the traditional granite mills. Recommended for pasta, salads, vegetables, soup. Very good also for cooking and frying.
£72.90Price
£120.00Price
Extra Virgin Olive Oil
Extra Virgin Olive Oil cold-extracted from Croatian and Ogliarola olives picked directly from the tree and crushed within 24 hours using the traditional granite mills. Racommended for fish, salad, white meat, delicate dishes. Very good also for frying.
£120.00Price
Pickles & Sottoli
The eggplant in olive oil are one of the best known Italian preserves the rustic kitchen. Very good to be enjoyed all year round, is to serve as an appetizer with crostini and bruschetta, but also as a filling for sandwiches. The Galantino Eggplants are sun-dried and processed in a natural way according to traditional recipes. As in all Galantino preserves, They are used only fresh...
£11.00Price
£2.40Price
£2.40Price
Beans, Peas, Pulses & Dry
Valfrutta small peas in brine. Picked and packed on the same day to preserve freshness and taste.
£2.40Price
£5.40Price
£5.40Price
Beans, Peas, Pulses & Dry
Valfrutta selects the Sweetcorn with the tenderest and crunchiest grains, with their unmistakable golden colour and natural sweetness. A delicious and natural product, 100% Italian, grown using non-GMO seeds and picked at just the right degree of ripeness: ideal for preparing scrumptious salads, hot side dishes and original first courses.
£5.40Price
Pickles & Sottoli
The cherry peppers, with a typical round shape, are manually harvested in late August; stalk and seeds are removed. Washed in water and vinegar, they are filled with vegetables and then potted in extra virgin olive oil. They thus become an excellent starter, but also a delicious side dish or a perfect condiment for pasta and rice salads.
£14.90Price
£3.70Price
£3.70Price
Beans, Peas, Pulses & Dry
The borlotto variety is a plant which produces yellow striped pods containing ivory coloured fruits with burgundy-brown speckles when uncooked. When cooked they darken in colour and have a floury consistency inside. Ideal for the preparation of soups and salads and are highly practical since they have already been cooked. They are a natural source of fibre
£3.70Price
£8.90Price
Olives & Capers
Valuable table olive in elongated and large form with a very consistent and homogeneous pulp and sweet, slightly fruity taste. Ideal for immediate consumption as an aperitif, but also as a side dish with meat, cheese and baked fish.
£8.90Price