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Organic

Pasta, Rice & Polenta

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  • Organic: yes
Alce Nero Organic Arborio Rice (500)
      Rice, Couscous & Risotti
      Alce Nero organic arborio rice is grown in Italy and is characterised by large pearl white grains which guarantee excellent firmness when cooked, making it ideal for preparing creamy risottos and desserts. It is vacuum packaged. Each package comes with a narrative label which describes its sensory characteristics, land of provenance and farming techniques
      £4.90Price
      Alce Nero Organic Arborio Rice (500)
          Rice, Couscous & Risotti
          Alce Nero organic arborio rice is grown in Italy and is characterised by large pearl white grains which guarantee excellent firmness when cooked, making it ideal for preparing creamy risottos and desserts. It is vacuum packaged. Each package comes with a narrative label which describes its sensory characteristics, land of provenance and farming techniques
          £4.90Price
          Alce Nero Organic Spaghettoni Gragnano (500)
              The bronze drawn coarse pasta is then slowly dried at low temperatures. Alce Nero organic Gragnano spaghettoni has a delicate flavour, making it suitable for all kinds of sauces, fish-based ones in particular
              £5.50Price
              Alce Nero Organic Spaghettoni Gragnano (500)
                  The bronze drawn coarse pasta is then slowly dried at low temperatures. Alce Nero organic Gragnano spaghettoni has a delicate flavour, making it suitable for all kinds of sauces, fish-based ones in particular
                  £5.50Price
                  Alce Nero Organic Spaghettoni Cappelli wheat (500g)
                      Alce Nero organic durum wheat spaghettoni is made using the historic variety of durum wheat dating back to the early 20th century, when Nazareno Strampelli ran experimental tests in fields provided by the Marquis Cappelli, thus obtaining superior grains, including the Cappelli variety
                      £4.00Price
                      Alce Nero Organic Spaghettoni Cappelli wheat (500g)
                          Alce Nero organic durum wheat spaghettoni is made using the historic variety of durum wheat dating back to the early 20th century, when Nazareno Strampelli ran experimental tests in fields provided by the Marquis Cappelli, thus obtaining superior grains, including the Cappelli variety
                          £4.00Price
                          Alce Nero Organic Spaghetti (500g)
                              The semolina dough is prepared using spring water from the Dolomites. Alce Nero organic durum wheat pasta is bronze-drawn. It never overcooks and is perfect served with simple, tomato-based sauces
                              £3.20Price
                              Alce Nero Organic Spaghetti (500g)
                                  The semolina dough is prepared using spring water from the Dolomites. Alce Nero organic durum wheat pasta is bronze-drawn. It never overcooks and is perfect served with simple, tomato-based sauces
                                  £3.20Price
                                  Rummo Biologic Wholemeal Spaghetti no.3 (500g)
                                  • New
                                    For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                                    £2.90Price
                                    Rummo Biologic Wholemeal Spaghetti no.3 (500g)
                                    • New
                                      For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                                      £2.90Price
                                      Alce Nero Organic Fusilloni Cappelli wheat (500g)
                                          Alce Nero organic durum wheat fusilloni is made using the historic variety of durum wheat dating back to the early 20th century, when Nazareno Strampelli ran experimental tests in fields provided by the Marquis Cappelli, thus obtaining superior grains, including the Cappelli variety
                                          £4.90Price
                                          Alce Nero Organic Fusilloni Cappelli wheat (500g)
                                              Alce Nero organic durum wheat fusilloni is made using the historic variety of durum wheat dating back to the early 20th century, when Nazareno Strampelli ran experimental tests in fields provided by the Marquis Cappelli, thus obtaining superior grains, including the Cappelli variety
                                              £4.90Price
                                              £3.98Price
                                              Alce Nero Organic Fusilli (500g)
                                                  The rigorous production, the use of spring water from the Dolomites and bronze-drawing creates a pasta with an unmistakable flavour which never overcooks. Durum wheat fusilli is ideal for making cold platters, pasta salads and timbales
                                                  £3.98Price
                                                  Alce Nero Organic Fusilli (500g)
                                                      The rigorous production, the use of spring water from the Dolomites and bronze-drawing creates a pasta with an unmistakable flavour which never overcooks. Durum wheat fusilli is ideal for making cold platters, pasta salads and timbales
                                                      £3.98Price
                                                      £3.98Price
                                                      Alce Nero Organic Penne (500g)
                                                          The rigorous production, the use of spring water from the Dolomites and bronze-drawing creates a pasta with an unmistakable flavour which never overcooks. It is ideal served with simple or more original sauces
                                                          £3.98Price
                                                          Alce Nero Organic Penne (500g)
                                                              The rigorous production, the use of spring water from the Dolomites and bronze-drawing creates a pasta with an unmistakable flavour which never overcooks. It is ideal served with simple or more original sauces
                                                              £3.98Price
                                                              Alce Nero Organic Farfalle (500g)
                                                                  The rigorous production process uses spring water from the Dolomites and bronze-drawing to create a pasta which never overcooks. Thanks to its shape, Alce Nero durum wheat farfalle is also suitable for use in cold summer pasta salads.
                                                                  £3.98Price
                                                                  Alce Nero Organic Farfalle (500g)
                                                                      The rigorous production process uses spring water from the Dolomites and bronze-drawing to create a pasta which never overcooks. Thanks to its shape, Alce Nero durum wheat farfalle is also suitable for use in cold summer pasta salads.
                                                                      £3.98Price
                                                                      Alce Nero Organic Penne Cappelli wheat (500g)
                                                                          Alce Nero organic durum wheat penne rigate is made using the historic variety of durum wheat dating back to the early 20th century, when Nazareno Strampelli ran experimental tests in fields provided by the Marquis Cappelli, thus obtaining superior grains, including the Cappelli variety
                                                                          £4.80Price
                                                                          Alce Nero Organic Penne Cappelli wheat (500g)
                                                                              Alce Nero organic durum wheat penne rigate is made using the historic variety of durum wheat dating back to the early 20th century, when Nazareno Strampelli ran experimental tests in fields provided by the Marquis Cappelli, thus obtaining superior grains, including the Cappelli variety
                                                                              £4.80Price
                                                                              • New
                                                                                Garofalo Rigatoni (500g)
                                                                                • New
                                                                                  Garofalo Rigatoni (500g)
                                                                                  • New
                                                                                    Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
                                                                                    £2.10Price
                                                                                    Garofalo Rigatoni (500g)
                                                                                    • New
                                                                                      Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
                                                                                      £2.10Price
                                                                                      • New
                                                                                        Garofalo Gnocchi Sardi (500g)
                                                                                        • New
                                                                                          Garofalo Gnocchi Sardi (500g)
                                                                                          • New
                                                                                            Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
                                                                                            £2.05Price
                                                                                            Garofalo Gnocchi Sardi (500g)
                                                                                            • New
                                                                                              Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
                                                                                              £2.05Price
                                                                                              • New
                                                                                                Garofalo Stelline (500g)
                                                                                                • New
                                                                                                  Garofalo Stelline (500g)
                                                                                                  • New
                                                                                                    Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
                                                                                                    £2.10Price
                                                                                                    Garofalo Stelline (500g)
                                                                                                    • New
                                                                                                      Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
                                                                                                      £2.10Price
                                                                                                      • New
                                                                                                        Garofalo Lasagne Gluten Free (250g)
                                                                                                        • New
                                                                                                          With its rectangular shape, full-bodied texture and rough surface, Garofalo Gluten-Free Lasagne brings traditional Italian excellence to your table. This pasta shape plays a fundamental role especially in Italian Carnival and Easter lasagna recipes.
                                                                                                          £3.50Price
                                                                                                          Garofalo Lasagne Gluten Free (250g)
                                                                                                          • New
                                                                                                            With its rectangular shape, full-bodied texture and rough surface, Garofalo Gluten-Free Lasagne brings traditional Italian excellence to your table. This pasta shape plays a fundamental role especially in Italian Carnival and Easter lasagna recipes.
                                                                                                            £3.50Price
                                                                                                            • New
                                                                                                              £2.65Price
                                                                                                              Garofalo Mezze Maniche Rigate Integrali (500g)
                                                                                                              • New
                                                                                                                The origin of mezze maniche rigate is in the North of Italy where they were also called "maniche di frate", monk sleeves, stemming from a garment worn in the summer. This is a versatile shape working well with heavy as well as velvety and creamy sauces and in pasta bakes. Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near...
                                                                                                                £2.65Price
                                                                                                                Garofalo Mezze Maniche Rigate Integrali (500g)
                                                                                                                • New
                                                                                                                  The origin of mezze maniche rigate is in the North of Italy where they were also called "maniche di frate", monk sleeves, stemming from a garment worn in the summer. This is a versatile shape working well with heavy as well as velvety and creamy sauces and in pasta bakes. Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near...
                                                                                                                  £2.65Price
                                                                                                                  • New
                                                                                                                    £2.80Price
                                                                                                                    Rummo Penne Rigate Bio no.66 (500g)
                                                                                                                    • New
                                                                                                                      Rummo pasta di semola biologica, organic pasta, penne rigate n.66, 500gr. Penne Rigate is one of the most popular and versatile formats of the Italian gastronomic tradition. They go perfectly with any kind of sauce.
                                                                                                                      £2.80Price
                                                                                                                      Rummo Penne Rigate Bio no.66 (500g)
                                                                                                                      • New
                                                                                                                        Rummo pasta di semola biologica, organic pasta, penne rigate n.66, 500gr. Penne Rigate is one of the most popular and versatile formats of the Italian gastronomic tradition. They go perfectly with any kind of sauce.
                                                                                                                        £2.80Price
                                                                                                                        • New
                                                                                                                        • -5%
                                                                                                                        Felicia Bio-Gluten Free Wholemeal Penne Grano Saraceno (340gr)
                                                                                                                        • New
                                                                                                                        • -5%
                                                                                                                        Felicia Bio-Gluten Free Wholemeal Penne Grano Saraceno (340gr)
                                                                                                                        • New
                                                                                                                        • -5%
                                                                                                                        Felicia’s whole wheat buckwheat pasta is organic and naturally gluten-free. It is totally natural, made only with water and flour and has only 1 ingredient: 100% organic whole wheat flour.There are many nutritional benefits: it is a source of fiber, it is rich in mineral salts such as magnesium and manganese. Magnesium contributes to normal energy metabolism, normal muscle function, the...
                                                                                                                        £3.77£3.97Regular pricePrice
                                                                                                                        Felicia Bio-Gluten Free Wholemeal Penne Grano Saraceno (340gr)
                                                                                                                        • New
                                                                                                                        • -5%
                                                                                                                        Felicia’s whole wheat buckwheat pasta is organic and naturally gluten-free. It is totally natural, made only with water and flour and has only 1 ingredient: 100% organic whole wheat flour.There are many nutritional benefits: it is a source of fiber, it is rich in mineral salts such as magnesium and manganese. Magnesium contributes to normal energy metabolism, normal muscle function, the...
                                                                                                                        £3.77£3.97Regular pricePrice
                                                                                                                        Alce Nero Organic Brown Rice (500)
                                                                                                                            Rice, Couscous & Risotti
                                                                                                                            Alce Nero organic brown rice is grown in Italy and is characterised by its honey-coloured grains. Based on crops available from our rice farmers, the Baldo, Ribe or Rosa Marchetti varieties are used, which have similar sensory characteristics and cooking times. Alce Nero brown rice is ideal for preparing vegetable soups and salads
                                                                                                                            £4.70Price
                                                                                                                            Alce Nero Organic Brown Rice (500)
                                                                                                                                Rice, Couscous & Risotti
                                                                                                                                Alce Nero organic brown rice is grown in Italy and is characterised by its honey-coloured grains. Based on crops available from our rice farmers, the Baldo, Ribe or Rosa Marchetti varieties are used, which have similar sensory characteristics and cooking times. Alce Nero brown rice is ideal for preparing vegetable soups and salads
                                                                                                                                £4.70Price
                                                                                                                                Rummo Penne Rigate Bio Integrale no.66 (500g)
                                                                                                                                • New
                                                                                                                                  Health, flavour and texture in all your recipes. As if they were traditional white pasta, Rummo's organic wholemeal penne have a consistent texture, an intense and natural flavour, they hold up well to cooking and do not stick together or release starch, while preserving all the nutritional qualities of wholemeal pasta: fibre, minerals, vegetable proteins and vitamins B and E. A perfect...
                                                                                                                                  £2.70Price
                                                                                                                                  Rummo Penne Rigate Bio Integrale no.66 (500g)
                                                                                                                                  • New
                                                                                                                                    Health, flavour and texture in all your recipes. As if they were traditional white pasta, Rummo's organic wholemeal penne have a consistent texture, an intense and natural flavour, they hold up well to cooking and do not stick together or release starch, while preserving all the nutritional qualities of wholemeal pasta: fibre, minerals, vegetable proteins and vitamins B and E. A perfect...
                                                                                                                                    £2.70Price