£2.77Price
£2.77Price
Baking Ingredients & Flours
Eridania is a leader in the Italian sugar market offering a large range of high quality products.
£2.77Price
15% OFF your order with the voucher code "15-NOW" (min spend £65). Few Vouchers left. See T&C
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£5.30Price
£5.30Price
Sweet Biscuits
A Delicious Crunchy Biscuit with All The Creaminess and Unique Taste of Nutella !
£5.30Price
£2.84£2.99Regular pricePrice
£2.84£2.99Regular pricePrice
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Baking Ingredients & Flours
Developed for home baking. Homogeneous granulometry for easy hydration. Has a good mixing texture. Made for soft and well-risen doughs that stay light and tasty after baking. Ideal for cakes, pasta, pastry or breads.
£2.84£2.99Regular pricePrice
£2.35Price
£2.35Price
Baking Ingredients & Flours
Caputo Wheat Flour Cuoco (1kg), ideal to bake your homemade pizza or bread
£2.35Price
£2.35Price
£2.35Price
Baking Ingredients & Flours
Caputo Wheat Flour Fresca (1kg), ideal to bake your homemade pizza or bread
£2.35Price
£2.55Price
£2.55Price
Baking Ingredients & Flours
Caputo Wheat Flour Manitoba Oro (1kg), ideal to bake your homemade pizza or bread
£2.55Price
£10.35Price
£10.35Price
Baking Ingredients & Flours
This gluten free flour mix is a proprietary blend of rice and potato starches, rice and soy flour, sugar, thickeners and dietary fiber. These all-natural ingredients are also naturally gluten free, and the combination was carefully crafted to produce the finest quality breads and pizza crusts.
£10.35Price
£2.69Price
£2.69Price
Baking Ingredients & Flours
Mulino Caputo experience of an authentic product like our history, able to bring to mind all the tradition of Neapolitan millers. It is the historical TYPE 1, a flour by the scent, color and flavor from UNMISTAKABLE, which can enhance each preparation. Produced with a selection of the best variety of grains and enriched with wheat germ, it is useful for long leavening doughs and also as a...
£2.69Price
£3.05Price
£3.05Price
Baking Ingredients & Flours
Caputo Durum Wheat Semolina Flour (1kg), ideal to bake your homemade pizza or bread
£3.05Price
£12.90Price
£12.90Price
Baking Ingredients & Flours
Flour with a balanced granulometria, easy hydratation. For soft doughs that keeps lightness and flavour after coking.
£12.90Price
£11.40Price
£11.40Price
Baking Ingredients & Flours
Made with traditional method, from the milling of each single wheat grain. Full of germs and fibres, it assures a genuine smell after coking.
£11.40Price
£11.90Price
£11.90Price
Baking Ingredients & Flours
Elastic gluten and soft starch help doughs to get a great hydration. Light, with a perfect rising, satisfy the best maestri pizzaioli's needs. Ideal for neapolitan classic pizza.
£11.90Price
Bread Substitutes
Excellent by itself the Buitoni crostino with whole wheat flour, rich in fiber and flavor, is a fun and tasty alternative to bread, and as a snack to accompany each dish with imagination.
£3.49Price
£43.20£48.00Regular pricePrice
£43.20£48.00Regular pricePrice
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Baking Ingredients & Flours
Wheat flour '00' Pizzeria comes from Naples. It is made with high quality and elastic gluten, used for dough with good keeping quality, extraordinary taste, that requires softness and elasticy to allow state of the art handling of pizza makers. Perfect for making the real italian pizza.
£43.20£48.00Regular pricePrice
£49.99Price
£49.99Price
Baking Ingredients & Flours
Flour with reduced starch and gluten, ideal for shiny, consistent dough.Made from the best wheats with high proteinic level. Gluten quality gives the doughs elasticity and extensibility, with excellent results in rising pastry.
£49.99Price
£3.10Price
£3.10Price
Bread Substitutes
Excellent at the table and tasty snack between meals, the Buitoni Crostino dorato, crispy and tasty thin slices, brings to the table every day the pleasure and ease.
£3.10Price
£3.25Price
£3.25Price
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- New
Baking Ingredients & Flours
he Mulino Caputo has conducted research and development resulting in the creation of ‘Nuvola,’ a flour that is made from carefully selected, 100% natural raw materials. This flour guarantees volume and softness of the dough due to the high fermentative capacity naturally present in the grains. The name ‘Nuvola,’ meaning ‘cloud’ in Italian, was chosen to reflect the flour's ability to create...
£3.25Price
£3.99Price
£3.99Price
Bread Substitutes
Store cold at + 4 ° C
How to use:
1-Take the dough out of the fridge 20 minutes before unrolling it, meanwhile, preheat the oven to 200 ° C, up and down (without fan).
2-Unroll the dough and place it with your baking paper directly on the cold baking tray (or mold to be used).
3- Fill the dough with the desired preparation and cook until golden (20-30 min). ...
£3.99Price
£4.50Price
£4.50Price
- New
- New
Bread Substitutes
Buitoni's round puff pastry is ideal for both sweet and savory preparations, and is already rolled out on a convenient sheet of baking paper.Use it to make tasty savory pies or delicious sweets for your snacks.
£4.50Price