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Bakery

There are 5 products.

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  • Brand: Barilla
  • Brand: Divella
  • Brand: Eridania
  • Brand: Ferrero
Divella Semola Flour (1kg)
      Divella Semola Flour (1kg)
          Baking Ingredients & Flours
          Wheat Semolina Divella is obtained by grinding national durum wheat added to foreign durum wheat with a high protein content. Thanks to its thick and smooth grain, it is particularly suitable for using in pasta makers.
          £2.09Price
          Divella Semola Flour (1kg)
              Baking Ingredients & Flours
              Wheat Semolina Divella is obtained by grinding national durum wheat added to foreign durum wheat with a high protein content. Thanks to its thick and smooth grain, it is particularly suitable for using in pasta makers.
              £2.09Price
              Wheat semolina Divella (500g)
                  Baking Ingredients & Flours
                  Wheat Semolina Divella is obtained by grinding national durum wheat added to foreign durum wheat with a high protein content. Thanks to its thick and smooth grain, it is particularly suitable for making soups, Italian Orecchiette caserecce, Tagliatelle, ecc.
                  £1.45Price
                  Wheat semolina Divella (500g)
                      Baking Ingredients & Flours
                      Wheat Semolina Divella is obtained by grinding national durum wheat added to foreign durum wheat with a high protein content. Thanks to its thick and smooth grain, it is particularly suitable for making soups, Italian Orecchiette caserecce, Tagliatelle, ecc.
                      £1.45Price
                      Barilla Wheat Flour Type 00
                          Barilla Wheat Flour Type 00
                              Baking Ingredients & Flours
                              Barilla Wheat Flour Type 00 is developed for home baking. Homogeneous granulometry for easy hydration, it has a good mixing texture. Wheat Flour Type 00 by Barilla is made for soft and well-risen doughs that stay light and tasty after baking. Barilla Wheat Flour Type 00Ideal to prepare cakes.
                              £2.10Price
                              Barilla Wheat Flour Type 00
                                  Baking Ingredients & Flours
                                  Barilla Wheat Flour Type 00 is developed for home baking. Homogeneous granulometry for easy hydration, it has a good mixing texture. Wheat Flour Type 00 by Barilla is made for soft and well-risen doughs that stay light and tasty after baking. Barilla Wheat Flour Type 00Ideal to prepare cakes.
                                  £2.10Price