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Bakery

There are 10 products.

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  • Brand: Eridania
  • Brand: Farina London
  • Brand: Ferrero
  • Brand: Gentilini
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Altamura Bread: Cherry Tomato and Olive Focaccia 330g (Bake at Home)
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Altamura Bread: Cherry Tomato and Olive Focaccia 330g (Bake at Home)
  • New
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Indulge in the authentic taste and texture of our Cherry Tomato and Olive Focaccia, crafted with care and passion in Altamura (Puglia) using only the finest high-quality ingredients. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The focaccia is leavened for 30 hours, allowing the flavours to develop and creating a truly...
£3.33£3.50Regular pricePrice
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Altamura Bread: Cherry Tomato and Olive Focaccia 330g (Bake at Home)
  • New
  • -5%
Indulge in the authentic taste and texture of our Cherry Tomato and Olive Focaccia, crafted with care and passion in Altamura (Puglia) using only the finest high-quality ingredients. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The focaccia is leavened for 30 hours, allowing the flavours to develop and creating a truly...
£3.33£3.50Regular pricePrice
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Altamura Bread: Focaccia Salt and Rosemary 250g (Bake at Home)
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Altamura Bread: Focaccia Salt and Rosemary 250g (Bake at Home)
  • New
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Indulge in the authentic taste and texture of our Focaccia Salt and Rosemary, crafted with care and passion in Altamura (Puglia) using only the finest high-quality ingredients. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The focaccia is leavened for 30 hours, allowing the flavours to develop and creating a truly unique...
£3.42£3.60Regular pricePrice
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Altamura Bread: Focaccia Salt and Rosemary 250g (Bake at Home)
  • New
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Indulge in the authentic taste and texture of our Focaccia Salt and Rosemary, crafted with care and passion in Altamura (Puglia) using only the finest high-quality ingredients. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The focaccia is leavened for 30 hours, allowing the flavours to develop and creating a truly unique...
£3.42£3.60Regular pricePrice
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Altamura Bread: Italian Flat Bread 2x120g (Bake at Home)
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Altamura Bread: Italian Flat Bread 2x120g (Bake at Home)
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Indulge in the authentic taste and texture of our Italian Flat Bread, crafted with care and passion in Altamura (Puglia) using only the finest high-quality ingredients. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The bread is leavened for 30 hours, allowing the flavours to develop and creating a truly unique taste...
£3.61£3.80Regular pricePrice
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Altamura Bread: Italian Flat Bread 2x120g (Bake at Home)
  • New
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Indulge in the authentic taste and texture of our Italian Flat Bread, crafted with care and passion in Altamura (Puglia) using only the finest high-quality ingredients. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The bread is leavened for 30 hours, allowing the flavours to develop and creating a truly unique taste...
£3.61£3.80Regular pricePrice
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Altamura Bread: Black Olive Ciabatta 300g  (Bake at Home)
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Altamura Bread: Black Olive Ciabatta 300g  (Bake at Home)
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Indulge in the authentic taste and texture of our Black Olive Ciabatta, crafted with care and passion in Altamura (Puglia). The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The bread is leavened for 30 hours, allowing the flavours to develop and creating a truly unique taste experience. To ensure that our bread...
£3.61£3.80Regular pricePrice
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Altamura Bread: Black Olive Ciabatta 300g  (Bake at Home)
  • New
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Indulge in the authentic taste and texture of our Black Olive Ciabatta, crafted with care and passion in Altamura (Puglia). The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The bread is leavened for 30 hours, allowing the flavours to develop and creating a truly unique taste experience. To ensure that our bread...
£3.61£3.80Regular pricePrice
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Gentilini Fette Biscottate (185g)
      The golden colour, the thickness of each rusk, the wonderful fragrance, the crispness and the crunchiness, make them simply unique. The secret rusk recipe is unaltered and the processing time respects natural leavening. More than ten hours of rest are needed to get such a good, thick and golden rusk. When you taste Gentilini Classic Rusks, you can perceive the unique sweetness and...
      £2.99Price
      Gentilini Fette Biscottate (185g)
          The golden colour, the thickness of each rusk, the wonderful fragrance, the crispness and the crunchiness, make them simply unique. The secret rusk recipe is unaltered and the processing time respects natural leavening. More than ten hours of rest are needed to get such a good, thick and golden rusk. When you taste Gentilini Classic Rusks, you can perceive the unique sweetness and...
          £2.99Price
          Gentilini Novellini Biscuits (250g)
              The reason why Novellini are so good is because they are still made following the ancient recipe created by Pietro Gentilini in the 1890s, with fresh milk and only good wild flower honey. The dough of the Novellini is worked with real bronze dies that, thanks to the vital contribution of our workers, help them to get their exquisite taste and unique crispness.
              £2.90Price
              Gentilini Novellini Biscuits (250g)
                  The reason why Novellini are so good is because they are still made following the ancient recipe created by Pietro Gentilini in the 1890s, with fresh milk and only good wild flower honey. The dough of the Novellini is worked with real bronze dies that, thanks to the vital contribution of our workers, help them to get their exquisite taste and unique crispness.
                  £2.90Price
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                  Altamura Bread: Crossed Semolina Sourdough 450g (Bake at Home)
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                  Altamura Bread: Crossed Semolina Sourdough 450g (Bake at Home)
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                  Indulge in the authentic taste and texture of our crossed semolina sourdough bread, crafted with care and passion in Altamura (Puglia) using only the finest high-quality semolina. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The bread is leavened for 30 hours, allowing the flavours to develop and creating a truly unique...
                  £3.99£4.20Regular pricePrice
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                  Altamura Bread: Crossed Semolina Sourdough 450g (Bake at Home)
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                  Indulge in the authentic taste and texture of our crossed semolina sourdough bread, crafted with care and passion in Altamura (Puglia) using only the finest high-quality semolina. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The bread is leavened for 30 hours, allowing the flavours to develop and creating a truly unique...
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                  Altamura Bread: Italian Dark Sourdough - Pane Antico 450g (Bake at Home)
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                  Altamura Bread: Italian Dark Sourdough - Pane Antico 450g (Bake at Home)
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                  Indulge in the authentic taste and texture of our Italian Dark Sourdough - Pane Antico, crafted with care and passion in Altamura (Puglia) using only the finest high-quality ingredients. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The bread is leavened for 30 hours, allowing the flavours to develop and creating a...
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                  Altamura Bread: Italian Dark Sourdough - Pane Antico 450g (Bake at Home)
                  • New
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                  Indulge in the authentic taste and texture of our Italian Dark Sourdough - Pane Antico, crafted with care and passion in Altamura (Puglia) using only the finest high-quality ingredients. The traditional stone ovens give our bread a mouth-watering aroma and a crispy crust that's hard to resist. The bread is leavened for 30 hours, allowing the flavours to develop and creating a...
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