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Dried Pasta
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Barilla Orecchiette n.56 (500g)
      Barilla Orecchiete (little ears) is a short pasta, typical of the Puglia region. Barilla Orecchiette's shape is a round disc slightly hollowed in the middle. In the traditional Pugliese recipe, Barilla Orecchiette is blanched with broccoli or patatoes and then served with tomato sauce sprinkled with pecorino cheese, garlic and a drop of oil. Barilla Orecchette is also served with...
      £2.99Price
      Barilla Orecchiette n.56 (500g)
          Barilla Orecchiete (little ears) is a short pasta, typical of the Puglia region. Barilla Orecchiette's shape is a round disc slightly hollowed in the middle. In the traditional Pugliese recipe, Barilla Orecchiette is blanched with broccoli or patatoes and then served with tomato sauce sprinkled with pecorino cheese, garlic and a drop of oil. Barilla Orecchette is also served with...
          £2.99Price
          Barilla Farfalle n. 265 (500g)
              Barilla Farfalle originates from the North of Italy. Barilal Farfalle's cut takes inspiration from the shape of butterflies, in Italian "farfalle", and it's produced by pressing the central part of a square piece of pasta with a pinch. With their smooth surface and their shape, Barilla Farfalle are recommended with delicate sauces: butter based sauces, with peas and chunks of...
              £2.20Price
              Barilla Farfalle n. 265 (500g)
                  Barilla Farfalle originates from the North of Italy. Barilal Farfalle's cut takes inspiration from the shape of butterflies, in Italian "farfalle", and it's produced by pressing the central part of a square piece of pasta with a pinch. With their smooth surface and their shape, Barilla Farfalle are recommended with delicate sauces: butter based sauces, with peas and chunks of...
                  £2.20Price
                  Barilla Mini Penne Rigate Piccolini (500g)
                      The Mini Penne Rigate, made with only the best durum wheat semolina and water, are able with great ability to mix the taste of the pasta sauces also by nature more "mischievous". Their shape, designed to better adapt to different preparations, the Mini Penne makes a pasta shape ideal to combine with all the condiments, in particular with ingredients cut in small pieces, which are...
                      £2.20Price
                      Barilla Mini Penne Rigate Piccolini (500g)
                          The Mini Penne Rigate, made with only the best durum wheat semolina and water, are able with great ability to mix the taste of the pasta sauces also by nature more "mischievous". Their shape, designed to better adapt to different preparations, the Mini Penne makes a pasta shape ideal to combine with all the condiments, in particular with ingredients cut in small pieces, which are...
                          £2.20Price
                          De Cecco Casareccia n.88 (500g)
                              De Cecco Casareccia pasta, originate from Sicily, have an original spun shape that stays curved on the edges, reminding us of an ancient scroll. The delicate sheltered design makes it ideal for sauces to huddle inside . Perfect with traditional Mediterranean sauces, Casarecce also exalts the delicate vegetable sauces. Cooking Time: 11 minutes
                              £2.20Price
                              De Cecco Casareccia n.88 (500g)
                                  De Cecco Casareccia pasta, originate from Sicily, have an original spun shape that stays curved on the edges, reminding us of an ancient scroll. The delicate sheltered design makes it ideal for sauces to huddle inside . Perfect with traditional Mediterranean sauces, Casarecce also exalts the delicate vegetable sauces. Cooking Time: 11 minutes
                                  £2.20Price
                                  De Cecco Acini Di Pepe n.78 (500g)
                                      De Cecco Acini di pepe (peppercorns) is a durum wheat semolina pasta, very short and small. It is especially recommended for light soups, broths or consommes, which may also be enriched with croutons and finely sliced vegetables. They can also be matched to cream soups. Cooking Time: 9 minutes.
                                      £2.20Price
                                      De Cecco Acini Di Pepe n.78 (500g)
                                          De Cecco Acini di pepe (peppercorns) is a durum wheat semolina pasta, very short and small. It is especially recommended for light soups, broths or consommes, which may also be enriched with croutons and finely sliced vegetables. They can also be matched to cream soups. Cooking Time: 9 minutes.
                                          £2.20Price
                                          De Cecco Calamarata (500gr)
                                              De Cecco Calamarata (500gr)
                                                  Calamarata. Calamarata is a kind of thick ring pasta, often dyed with black squid ink so that they resemble sliced calamari. It originates from Naples in the South of Italy
                                                  £3.70Price
                                                  De Cecco Calamarata (500gr)
                                                      Calamarata. Calamarata is a kind of thick ring pasta, often dyed with black squid ink so that they resemble sliced calamari. It originates from Naples in the South of Italy
                                                      £3.70Price
                                                      De Cecco Paccheri rigati (500gr)
                                                          Paccheri are a typical pasta from the south of Italy. It is perfect with ragu and fish sauces and can be enjoyed also oven cooked with tomato sauces and cheese
                                                          £3.80Price
                                                          De Cecco Paccheri rigati (500gr)
                                                              Paccheri are a typical pasta from the south of Italy. It is perfect with ragu and fish sauces and can be enjoyed also oven cooked with tomato sauces and cheese
                                                              £3.80Price
                                                              De cecco pennette rigate (500gr)
                                                                  Their shape, designed to better adapt to different preparations, the Pennette makes a pasta shape ideal to combine with all the condiments, in particular with ingredients cut in small pieces, which are imprisoned within their openings, such as pasta salads or early summer dishes. Do not disdain but also creamy sauces or tomato based, collected by the ingenious outer lining. Suggests little ones...
                                                                  £2.20Price
                                                                  De cecco pennette rigate (500gr)
                                                                      Their shape, designed to better adapt to different preparations, the Pennette makes a pasta shape ideal to combine with all the condiments, in particular with ingredients cut in small pieces, which are imprisoned within their openings, such as pasta salads or early summer dishes. Do not disdain but also creamy sauces or tomato based, collected by the ingenious outer lining. Suggests little ones...
                                                                      £2.20Price
                                                                      De Cecco mezza zita (500gr)
                                                                          De Cecco mezza zita (500gr)
                                                                              Mezza Zita is a delicious, smaller variation of the classic Zita. In the south of Italy, the term "Zita" means the bride and as a matter of fact, this type of pasta is traditionally associated with weddings and is always served at wedding receptions. Tradition has it that Mezza Zita (mezza means "half"), which is quite thick with a fairly rough texture, is broken by hand into uneven pieces,...
                                                                              £2.40Price
                                                                              De Cecco mezza zita (500gr)
                                                                                  Mezza Zita is a delicious, smaller variation of the classic Zita. In the south of Italy, the term "Zita" means the bride and as a matter of fact, this type of pasta is traditionally associated with weddings and is always served at wedding receptions. Tradition has it that Mezza Zita (mezza means "half"), which is quite thick with a fairly rough texture, is broken by hand into uneven pieces,...
                                                                                  £2.40Price
                                                                                  • New
                                                                                    Barilla gluten-free Spaghetti (400g)
                                                                                    • New
                                                                                      Barilla Gluten Free Spaghetti has a unique and unmistakable taste and texture that is gluten free and pleases everyone. A modern and elegant shape, it is made with an exclusive blend...
                                                                                      £2.99Price
                                                                                      Barilla gluten-free Spaghetti (400g)
                                                                                      • New
                                                                                        Barilla Gluten Free Spaghetti has a unique and unmistakable taste and texture that is gluten free and pleases everyone. A modern and elegant shape, it is made with an exclusive blend...
                                                                                        £2.99Price
                                                                                        • New
                                                                                          £3.45Price
                                                                                          Barilla gluten
                                                                                          • New
                                                                                            £3.45Price
                                                                                            Barilla gluten
                                                                                            • New
                                                                                              Short Pasta
                                                                                              The Barilla gluten-free Fusilli pasta (400g) is made with corn, rice, and 100% gluten free ingredients. <p dir="ltr"...
                                                                                              £3.45Price
                                                                                              Barilla gluten
                                                                                              • New
                                                                                                Short Pasta
                                                                                                The Barilla gluten-free Fusilli pasta (400g) is made with corn, rice, and 100% gluten free ingredients. <p dir="ltr"...
                                                                                                £3.45Price
                                                                                                De Cecco Conchiglie Rigate n.50 (500g)
                                                                                                    De Cecco Conchiglie Rigate have a graceful concave shape, reminding you of those shells you might find on the seashore. Conchiglie Rigate is perfect with sauces that love to be embraced by their snug form, by the large hollow that cherishes all flavours, transmitting them to the palate in all their fragrance.
                                                                                                    £1.55Price
                                                                                                    De Cecco Conchiglie Rigate n.50 (500g)
                                                                                                        De Cecco Conchiglie Rigate have a graceful concave shape, reminding you of those shells you might find on the seashore. Conchiglie Rigate is perfect with sauces that love to be embraced by their snug form, by the large hollow that cherishes all flavours, transmitting them to the palate in all their fragrance.
                                                                                                        £1.55Price
                                                                                                        • New
                                                                                                          £2.18Price
                                                                                                          Rummo Fusilli no.48 (500g)
                                                                                                          • New
                                                                                                            Rummo Fusilli no.48 (500g)
                                                                                                            • New
                                                                                                              For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                                                                                                              £2.18Price
                                                                                                              Rummo Fusilli no.48 (500g)
                                                                                                              • New
                                                                                                                For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                                                                                                                £2.18Price
                                                                                                                • New
                                                                                                                • -10%
                                                                                                                £1.89£2.10Regular pricePrice
                                                                                                                Rummo Rigatoni no.50 (500g)
                                                                                                                • New
                                                                                                                • -10%
                                                                                                                £1.89£2.10Regular pricePrice
                                                                                                                Rummo Rigatoni no.50 (500g)
                                                                                                                • New
                                                                                                                • -10%
                                                                                                                For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                                                                                                                £1.89£2.10Regular pricePrice
                                                                                                                Rummo Rigatoni no.50 (500g)
                                                                                                                • New
                                                                                                                • -10%
                                                                                                                For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                                                                                                                £1.89£2.10Regular pricePrice
                                                                                                                • New
                                                                                                                  £2.07Price
                                                                                                                  Rummo Penne Rigate no.66 (500g)
                                                                                                                  • New
                                                                                                                    Rummo Penne Rigate no.66 (500g)
                                                                                                                    • New
                                                                                                                      For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                                                                                                                      £2.07Price
                                                                                                                      Rummo Penne Rigate no.66 (500g)
                                                                                                                      • New
                                                                                                                        For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                                                                                                                        £2.07Price
                                                                                                                        • New
                                                                                                                        • -5%
                                                                                                                        £1.89£1.99Regular pricePrice
                                                                                                                        Rummo Tubetti Rigati no.72 (500g)
                                                                                                                        • New
                                                                                                                        • -5%
                                                                                                                        £1.89£1.99Regular pricePrice
                                                                                                                        Rummo Tubetti Rigati no.72 (500g)
                                                                                                                        • New
                                                                                                                        • -5%
                                                                                                                        For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                                                                                                                        £1.89£1.99Regular pricePrice
                                                                                                                        Rummo Tubetti Rigati no.72 (500g)
                                                                                                                        • New
                                                                                                                        • -5%
                                                                                                                        For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                                                                                                                        £1.89£1.99Regular pricePrice
                                                                                                                        • New
                                                                                                                          £2.90Price
                                                                                                                          Rummo Conchiglioni Rigati no.147 (500g)
                                                                                                                          • New
                                                                                                                            For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                                                                                                                            £2.90Price
                                                                                                                            Rummo Conchiglioni Rigati no.147 (500g)
                                                                                                                            • New
                                                                                                                              For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                                                                                                                              £2.90Price
                                                                                                                              • New
                                                                                                                                Garofalo Rigatoni (500g)
                                                                                                                                • New
                                                                                                                                  Garofalo Rigatoni (500g)
                                                                                                                                  • New
                                                                                                                                    Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
                                                                                                                                    £2.10Price
                                                                                                                                    Garofalo Rigatoni (500g)
                                                                                                                                    • New
                                                                                                                                      Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
                                                                                                                                      £2.10Price
                                                                                                                                      • New
                                                                                                                                        Garofalo Gnocchi Sardi (500g)
                                                                                                                                        • New
                                                                                                                                          Garofalo Gnocchi Sardi (500g)
                                                                                                                                          • New
                                                                                                                                            Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
                                                                                                                                            £2.05Price
                                                                                                                                            Garofalo Gnocchi Sardi (500g)
                                                                                                                                            • New
                                                                                                                                              Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
                                                                                                                                              £2.05Price
                                                                                                                                              • New
                                                                                                                                                Garofalo Stelline (500g)
                                                                                                                                                • New
                                                                                                                                                  Garofalo Stelline (500g)
                                                                                                                                                  • New
                                                                                                                                                    Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
                                                                                                                                                    £2.10Price
                                                                                                                                                    Garofalo Stelline (500g)
                                                                                                                                                    • New
                                                                                                                                                      Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
                                                                                                                                                      £2.10Price
                                                                                                                                                      • New
                                                                                                                                                        Garofalo Lasagne Gluten Free (250g)
                                                                                                                                                        • New
                                                                                                                                                          With its rectangular shape, full-bodied texture and rough surface, Garofalo Gluten-Free Lasagne brings traditional Italian excellence to your table. This pasta shape plays a fundamental role especially in Italian Carnival and Easter lasagna recipes.
                                                                                                                                                          £3.50Price
                                                                                                                                                          Garofalo Lasagne Gluten Free (250g)
                                                                                                                                                          • New
                                                                                                                                                            With its rectangular shape, full-bodied texture and rough surface, Garofalo Gluten-Free Lasagne brings traditional Italian excellence to your table. This pasta shape plays a fundamental role especially in Italian Carnival and Easter lasagna recipes.
                                                                                                                                                            £3.50Price
                                                                                                                                                            • New
                                                                                                                                                              £2.65Price
                                                                                                                                                              Garofalo Mezze Maniche Rigate Integrali (500g)
                                                                                                                                                              • New
                                                                                                                                                                The origin of mezze maniche rigate is in the North of Italy where they were also called "maniche di frate", monk sleeves, stemming from a garment worn in the summer. This is a versatile shape working well with heavy as well as velvety and creamy sauces and in pasta bakes. Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near...
                                                                                                                                                                £2.65Price
                                                                                                                                                                Garofalo Mezze Maniche Rigate Integrali (500g)
                                                                                                                                                                • New
                                                                                                                                                                  The origin of mezze maniche rigate is in the North of Italy where they were also called "maniche di frate", monk sleeves, stemming from a garment worn in the summer. This is a versatile shape working well with heavy as well as velvety and creamy sauces and in pasta bakes. Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near...
                                                                                                                                                                  £2.65Price
                                                                                                                                                                  Pastificio Antiche Tradizioni Tubetti rigati From Gragnano (500g)
                                                                                                                                                                  • New
                                                                                                                                                                    Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                                                                                                    £4.70Price
                                                                                                                                                                    Pastificio Antiche Tradizioni Tubetti rigati From Gragnano (500g)
                                                                                                                                                                    • New
                                                                                                                                                                      Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                                                                                                      £4.70Price
                                                                                                                                                                      • New
                                                                                                                                                                      • -12%
                                                                                                                                                                      Afeltra Maccaroneria Fusillone From Gragnano (500g)
                                                                                                                                                                      • New
                                                                                                                                                                      • -12%
                                                                                                                                                                      Afeltra Maccaroneria Fusillone From Gragnano (500g)
                                                                                                                                                                      • New
                                                                                                                                                                      • -12%
                                                                                                                                                                      “Fusillone, a pasta that you didn't love as a child because you liked small,  Ah, when you're little you don't understand much about cooking! Because now Afeltra's artisanal Gragnano PGI spaghettone is always in your pantry. One of the typical recipes that your grandmother prepared was spaghettone alla 'pacchianella', a quick and simple recipe with a strong flavour. Cherry tomatoes, bacon,...
                                                                                                                                                                      £3.87£4.40Regular pricePrice
                                                                                                                                                                      Afeltra Maccaroneria Fusillone From Gragnano (500g)
                                                                                                                                                                      • New
                                                                                                                                                                      • -12%
                                                                                                                                                                      “Fusillone, a pasta that you didn't love as a child because you liked small,  Ah, when you're little you don't understand much about cooking! Because now Afeltra's artisanal Gragnano PGI spaghettone is always in your pantry. One of the typical recipes that your grandmother prepared was spaghettone alla 'pacchianella', a quick and simple recipe with a strong flavour. Cherry tomatoes, bacon,...
                                                                                                                                                                      £3.87£4.40Regular pricePrice