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Dried Pasta
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  • Brand: Pastificio Antiche Tradizioni
    • 20% OFF if you Buy 2+
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    Pastificio Antiche Tradizioni Ziti Tagliati Lisci From Gragnano (500g)
      • 20% OFF if you Buy 2+
      • -20%
      Pastificio Antiche Tradizioni Ziti Tagliati Lisci From Gragnano (500g)
        • 20% OFF if you Buy 2+
        • -20%
        Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
        £3.68£4.60Regular pricePrice
        Pastificio Antiche Tradizioni Ziti Tagliati Lisci From Gragnano (500g)
          • 20% OFF if you Buy 2+
          • -20%
          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
          £3.68£4.60Regular pricePrice
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            £3.52£4.40Regular pricePrice
            Pastificio Antiche Tradizioni Tubettoni rigati From Gragnano (500g)
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              Pastificio Antiche Tradizioni Tubettoni rigati From Gragnano (500g)
                • -20%
                Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
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                Pastificio Antiche Tradizioni Tubettoni rigati From Gragnano (500g)
                  • -20%
                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                  £3.52£4.40Regular pricePrice
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                    • -18%
                    Pastificio Antiche Tradizioni Tortiglioni From Gragnano (500g)
                      • -18%
                      Pastificio Antiche Tradizioni Tortiglioni From Gragnano (500g)
                        • -18%
                        Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                        £3.77£4.60Regular pricePrice
                        Pastificio Antiche Tradizioni Tortiglioni From Gragnano (500g)
                          • -18%
                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                          £3.77£4.60Regular pricePrice
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                            Pastificio Antiche Tradizioni Penne Rigate from Gragnano (500g)
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                              Pastificio Antiche Tradizioni Penne Rigate from Gragnano (500g)
                                • -20%
                                Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                £3.68£4.60Regular pricePrice
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                                Pastificio Antiche Tradizioni Penne Rigate from Gragnano (500g)
                                  • -20%
                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                  £3.68£4.60Regular pricePrice
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                                    Pastificio Antiche Tradizioni Fusilli From Gragnano (500g)
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                                      Pastificio Antiche Tradizioni Fusilli From Gragnano (500g)
                                        • -20%
                                        Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
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                                        Pastificio Antiche Tradizioni Fusilli From Gragnano (500g)
                                          • -20%
                                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                          £3.68£4.60Regular pricePrice
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                                            Pastificio Antiche Tradizioni Mezzi Paccheri Lisci from Gragnano (500g)
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                                              Pastificio Antiche Tradizioni Mezzi Paccheri Lisci from Gragnano (500g)
                                                • -20%
                                                Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. Mezzi Paccheri: a wide hollowed out tube of pasta that is a...
                                                £3.68£4.60Regular pricePrice
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                                                Pastificio Antiche Tradizioni Mezzi Paccheri Lisci from Gragnano (500g)
                                                  • -20%
                                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. Mezzi Paccheri: a wide hollowed out tube of pasta that is a...
                                                  £3.68£4.60Regular pricePrice
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                                                  Pastificio Antiche Tradizioni Tubetti rigati From Gragnano (500g)
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                                                  Pastificio Antiche Tradizioni Tubetti rigati From Gragnano (500g)
                                                  • New
                                                  • -20%
                                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                  £3.76£4.70Regular pricePrice
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                                                  Pastificio Antiche Tradizioni Tubetti rigati From Gragnano (500g)
                                                  • New
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                                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                  £3.76£4.70Regular pricePrice
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                                                    Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
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                                                      Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
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                                                        Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
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                                                        Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
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                                                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
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                                                            Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
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                                                              Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
                                                                • -20%
                                                                Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                £3.52£4.40Regular pricePrice
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                                                                Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
                                                                  • -20%
                                                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
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                                                                    Pastificio Antiche Tradizioni Tubettoni Lisci From Gragnano
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                                                                      Pastificio Antiche Tradizioni Tubettoni Lisci From Gragnano
                                                                        • -20%
                                                                        Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
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                                                                        Pastificio Antiche Tradizioni Tubettoni Lisci From Gragnano
                                                                          • -20%
                                                                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
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