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Healthy Food

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  • Brand: Caputo
  • Brand: Galbusera
  • Brand: Riso Gallo
Caputo wholemeal flour (5kg)
      Caputo wholemeal flour (5kg)
          Baking Ingredients & Flours
          Made with traditional method, from the milling of each single wheat grain. Full of germs and fibres, it assures a genuine smell after coking.
          £11.40Price
          Caputo wholemeal flour (5kg)
              Baking Ingredients & Flours
              Made with traditional method, from the milling of each single wheat grain. Full of germs and fibres, it assures a genuine smell after coking.
              £11.40Price
              Galbusera BuoniCosi Sugar-Free Frollini Biscuits (330g)
                  GOOD FOR ... Tasty biscuits made for those who want to feel an intense strong taste, but at the same time want to reduce the use of sugar. Wealthy selected ingredients such as whole milk and fresh eggs are used to make this tasty Frollini. Ideal for a simple, nutritious and good breakfast. SPECIFICS Without added sugar
                  £3.99Price
                  Galbusera BuoniCosi Sugar-Free Frollini Biscuits (330g)
                      GOOD FOR ... Tasty biscuits made for those who want to feel an intense strong taste, but at the same time want to reduce the use of sugar. Wealthy selected ingredients such as whole milk and fresh eggs are used to make this tasty Frollini. Ideal for a simple, nutritious and good breakfast. SPECIFICS Without added sugar
                      £3.99Price
                      Whole Grain Venere Black Rice Gallo (500g)
                          Venere rice, with its naturally black colour, is grown in the Po Valley. Of Chinese origin, it was grown only for the Emperor and his court. Venere rice has very small grains that remain firm and well-separated after cooking, and its organoleptic properties make it good for the health thanks to its high iron and selenium content.
                          £4.40Price
                          Whole Grain Venere Black Rice Gallo (500g)
                              Venere rice, with its naturally black colour, is grown in the Po Valley. Of Chinese origin, it was grown only for the Emperor and his court. Venere rice has very small grains that remain firm and well-separated after cooking, and its organoleptic properties make it good for the health thanks to its high iron and selenium content.
                              £4.40Price