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Gourmet Food

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Muggine Bottarga (about 100g)
      Muggine Bottarga (about 100g)
          Tinned & Packed Fish
          Mullet Bottarga is a Sardinian speciality set by our best handcrafts' skilled hands. Supplier: Stefano Rocca How to prepare Mullet Bottarga: - chopped in slices and flavoured with extra virgin olive oil and a drop of fresh lemon juice - as it is accompanied by grapes - grated in order to season dishes - on a hot,...
          £17.90Price
          Muggine Bottarga (about 100g)
              Tinned & Packed Fish
              Mullet Bottarga is a Sardinian speciality set by our best handcrafts' skilled hands. Supplier: Stefano Rocca How to prepare Mullet Bottarga: - chopped in slices and flavoured with extra virgin olive oil and a drop of fresh lemon juice - as it is accompanied by grapes - grated in order to season dishes - on a hot,...
              £17.90Price
                • -20%
                £3.12£3.90Regular pricePrice
                Campisi tuna sauce (220gr)
                  • -20%
                  £3.12£3.90Regular pricePrice
                  Campisi tuna sauce (220gr)
                    • -20%
                    Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
                    £3.12£3.90Regular pricePrice
                    Campisi tuna sauce (220gr)
                      • -20%
                      Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
                      £3.12£3.90Regular pricePrice
                      Campisi artichokes pate (220gr)
                          Delicious for appetiser spread on a warm slice of crusty bread, accompained by cream fresh or perfect for sauces on your pasta.
                          £4.99Price
                          Campisi artichokes pate (220gr)
                              Delicious for appetiser spread on a warm slice of crusty bread, accompained by cream fresh or perfect for sauces on your pasta.
                              £4.99Price
                              Galantino Extra Virgin Olive Oil Gran Cru Affiorato (50cl)Galantino Extra Virgin Olive Oil Gran Cru Affiorato (50cl)
                                  It is absolutely an excellent extra virgin olive oil. It is a cru cold-extracted only from the olives hand-picked in "La Fenice-Coppa Malva" estate owned by the Galantino family. Mr Galantino controls every phase of the production process and makes the final strict organoleptic exam that precedes the bottling process. Every year Galantino produce not more than 5000 numbered bottles of Gran Cru....
                                  £26.50Price
                                  Galantino Extra Virgin Olive Oil Gran Cru Affiorato (50cl)Galantino Extra Virgin Olive Oil Gran Cru Affiorato (50cl)
                                      It is absolutely an excellent extra virgin olive oil. It is a cru cold-extracted only from the olives hand-picked in "La Fenice-Coppa Malva" estate owned by the Galantino family. Mr Galantino controls every phase of the production process and makes the final strict organoleptic exam that precedes the bottling process. Every year Galantino produce not more than 5000 numbered bottles of Gran Cru....
                                      £26.50Price
                                      Pastificio Antiche Tradizioni Mezzi Paccheri Lisci from Gragnano (500g)
                                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. Mezzi Paccheri: a wide hollowed out tube of pasta that is a...
                                          £4.60Price
                                          Pastificio Antiche Tradizioni Mezzi Paccheri Lisci from Gragnano (500g)
                                              Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. Mezzi Paccheri: a wide hollowed out tube of pasta that is a...
                                              £4.60Price
                                                • -15%
                                                Pastificio Antiche Tradizioni Tortiglioni From Gragnano (500g)
                                                  • -15%
                                                  Pastificio Antiche Tradizioni Tortiglioni From Gragnano (500g)
                                                    • -15%
                                                    Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                    £3.91£4.60Regular pricePrice
                                                    Pastificio Antiche Tradizioni Tortiglioni From Gragnano (500g)
                                                      • -15%
                                                      Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                      £3.91£4.60Regular pricePrice
                                                      Pastificio Antiche Tradizioni Fusilli From Gragnano (500g)
                                                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                          £4.60Price
                                                          Pastificio Antiche Tradizioni Fusilli From Gragnano (500g)
                                                              Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                              £4.60Price
                                                                • -20%
                                                                Pastificio Antiche Tradizioni Penne Rigate from Gragnano (500g)
                                                                  • -20%
                                                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                  £3.68£4.60Regular pricePrice
                                                                  Pastificio Antiche Tradizioni Penne Rigate from Gragnano (500g)
                                                                    • -20%
                                                                    Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                    £3.68£4.60Regular pricePrice
                                                                    Pastificio Antiche Tradizioni Ziti Tagliati Lisci From Gragnano (500g)
                                                                        Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                        £4.60Price
                                                                        Pastificio Antiche Tradizioni Ziti Tagliati Lisci From Gragnano (500g)
                                                                            Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                            £4.60Price
                                                                            Pastificio Antiche Tradizioni Tubettoni rigati From Gragnano (500g)
                                                                                Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                £4.60Price
                                                                                Pastificio Antiche Tradizioni Tubettoni rigati From Gragnano (500g)
                                                                                    Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                    £4.60Price
                                                                                    Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
                                                                                        Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                        £4.60Price
                                                                                        Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
                                                                                            Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                            £4.60Price
                                                                                              • -15%
                                                                                              Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
                                                                                                • -15%
                                                                                                Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
                                                                                                  • -15%
                                                                                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                                  £4.59£5.40Regular pricePrice
                                                                                                  Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
                                                                                                    • -15%
                                                                                                    Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                                    £4.59£5.40Regular pricePrice
                                                                                                    Pesto Genovese (130g)
                                                                                                        Pesto Genovese (130g)
                                                                                                            Fresh Basil Pesto made with the freshest ingredients. Each pesto sauce is made to an old traditional family recipes with a tantalising mix of natural ingredients specially selected from the very best Italian producers.
                                                                                                            £5.99Price
                                                                                                            Pesto Genovese (130g)
                                                                                                                Fresh Basil Pesto made with the freshest ingredients. Each pesto sauce is made to an old traditional family recipes with a tantalising mix of natural ingredients specially selected from the very best Italian producers.
                                                                                                                £5.99Price
                                                                                                                  • -£1.54
                                                                                                                  £8.45£9.99Regular pricePrice
                                                                                                                  Campisi Mediterranean Tuna in Olive Oil (220g)
                                                                                                                    • -£1.54
                                                                                                                    £8.45£9.99Regular pricePrice
                                                                                                                    Campisi Mediterranean Tuna in Olive Oil (220g)
                                                                                                                      • -£1.54
                                                                                                                      The tuna fillets in oil are fished exclusively in the Mediterranean sea and contain only a pinch of sea salt. The tuna in olive oil from Campisi is steamed and its purity is preserved in oil
                                                                                                                      £8.45£9.99Regular pricePrice
                                                                                                                      Campisi Mediterranean Tuna in Olive Oil (220g)
                                                                                                                        • -£1.54
                                                                                                                        The tuna fillets in oil are fished exclusively in the Mediterranean sea and contain only a pinch of sea salt. The tuna in olive oil from Campisi is steamed and its purity is preserved in oil
                                                                                                                        £8.45£9.99Regular pricePrice
                                                                                                                        Galantino Olives Bella di Cerignola (300g)
                                                                                                                        • New
                                                                                                                          Valuable table olive in elongated and large form with a very consistent and homogeneous pulp and sweet, slightly fruity taste. Ideal for immediate consumption as an aperitif, but also as a side dish with meat, cheese and baked fish.
                                                                                                                          £7.50Price
                                                                                                                          Galantino Olives Bella di Cerignola (300g)
                                                                                                                          • New
                                                                                                                            Valuable table olive in elongated and large form with a very consistent and homogeneous pulp and sweet, slightly fruity taste. Ideal for immediate consumption as an aperitif, but also as a side dish with meat, cheese and baked fish.
                                                                                                                            £7.50Price
                                                                                                                            Galantino Olives Termite di Bitetto (230g)
                                                                                                                            • New
                                                                                                                              Precious table olives, typically Apulian, they are well-known for the fragrance and consistency of the pulp. Hand-picked when the fruit is colorful, from green to yellow to pink to deep red, they retain these variable colors even during storage, a sign of the absolute authenticity of the product. Ideal as an aperitif or as an accompaniment for meat, fish, cheese.
                                                                                                                              £5.60Price
                                                                                                                              Galantino Olives Termite di Bitetto (230g)
                                                                                                                              • New
                                                                                                                                Precious table olives, typically Apulian, they are well-known for the fragrance and consistency of the pulp. Hand-picked when the fruit is colorful, from green to yellow to pink to deep red, they retain these variable colors even during storage, a sign of the absolute authenticity of the product. Ideal as an aperitif or as an accompaniment for meat, fish, cheese.
                                                                                                                                £5.60Price
                                                                                                                                Galantino Turnip Tips from Puglia - cime di rapa (310g)
                                                                                                                                • New
                                                                                                                                  Of all the specialties from Puglia we have the famous Rapa Cima, collection still handmade and selecting the parts most tender are seasoned with oil, garlic, chili pepper, vinegar, salt, lemon juice and finally without any preservative they are placed inside of each jar with only Extra Virgin Olive Oil.
                                                                                                                                  £8.50Price
                                                                                                                                  Galantino Turnip Tips from Puglia - cime di rapa (310g)
                                                                                                                                  • New
                                                                                                                                    Of all the specialties from Puglia we have the famous Rapa Cima, collection still handmade and selecting the parts most tender are seasoned with oil, garlic, chili pepper, vinegar, salt, lemon juice and finally without any preservative they are placed inside of each jar with only Extra Virgin Olive Oil.
                                                                                                                                    £8.50Price
                                                                                                                                    • New
                                                                                                                                    • -15%
                                                                                                                                    Galantino Eggplant in Extra Virgin Olive Oil (300g)
                                                                                                                                    • New
                                                                                                                                    • -15%
                                                                                                                                    Galantino Eggplant in Extra Virgin Olive Oil (300g)
                                                                                                                                    • New
                                                                                                                                    • -15%
                                                                                                                                    The eggplant in olive oil are one of the best known Italian preserves the rustic kitchen. Very good to be enjoyed all year round, is to serve as an appetizer with crostini and bruschetta, but also as a filling for sandwiches. The Galantino Eggplants are sun-dried and processed in a natural way according to traditional recipes. As in all Galantino preserves, They are used only fresh...
                                                                                                                                    £6.72£7.90Regular pricePrice
                                                                                                                                    Galantino Eggplant in Extra Virgin Olive Oil (300g)
                                                                                                                                    • New
                                                                                                                                    • -15%
                                                                                                                                    The eggplant in olive oil are one of the best known Italian preserves the rustic kitchen. Very good to be enjoyed all year round, is to serve as an appetizer with crostini and bruschetta, but also as a filling for sandwiches. The Galantino Eggplants are sun-dried and processed in a natural way according to traditional recipes. As in all Galantino preserves, They are used only fresh...
                                                                                                                                    £6.72£7.90Regular pricePrice
                                                                                                                                    Galantino Cherry Peppers Filled with vegetables (320g)
                                                                                                                                    • New
                                                                                                                                      The cherry peppers, with a typical round shape, are manually harvested in late August; stalk and seeds are removed. Washed in water and vinegar, they are filled with vegetables and then potted in extra virgin olive oil. They thus become an excellent starter, but also a delicious side dish or a perfect condiment for pasta and rice salads.
                                                                                                                                      £12.90Price
                                                                                                                                      Galantino Cherry Peppers Filled with vegetables (320g)
                                                                                                                                      • New
                                                                                                                                        The cherry peppers, with a typical round shape, are manually harvested in late August; stalk and seeds are removed. Washed in water and vinegar, they are filled with vegetables and then potted in extra virgin olive oil. They thus become an excellent starter, but also a delicious side dish or a perfect condiment for pasta and rice salads.
                                                                                                                                        £12.90Price
                                                                                                                                        • New
                                                                                                                                          Galantino Artichokes Pate (150g)
                                                                                                                                          • New
                                                                                                                                            Galantino Artichokes Pate (150g)
                                                                                                                                            • New
                                                                                                                                              Vegetable tapenades, made from top quality vegetables, extra virgin olive oil and whole salt. They are great for preparing delicious bruschetta or as a filling for sandwiches. Perfect to enjoy with cheese, they can also become an excellent condiment for stirfry pasta with fresh aromas.
                                                                                                                                              £5.99Price
                                                                                                                                              Galantino Artichokes Pate (150g)
                                                                                                                                              • New
                                                                                                                                                Vegetable tapenades, made from top quality vegetables, extra virgin olive oil and whole salt. They are great for preparing delicious bruschetta or as a filling for sandwiches. Perfect to enjoy with cheese, they can also become an excellent condiment for stirfry pasta with fresh aromas.
                                                                                                                                                £5.99Price
                                                                                                                                                Lardo di Colonnata (Approx. 500g)
                                                                                                                                                    A traditional pure pig fat made in the hills of northwestern Tuscany, lardo di Colonnata is one of the world's great culinary delicacies. Made by maturing pork back fat with salt, garlic and peppercorns, lardo is customarily served in wafer-thin slices on good toasted bread, so the residual heat of the bread loosens the fat. It's also very good spread thinly on bread and topped with a light...
                                                                                                                                                    £13.75Price
                                                                                                                                                    Lardo di Colonnata (Approx. 500g)
                                                                                                                                                        A traditional pure pig fat made in the hills of northwestern Tuscany, lardo di Colonnata is one of the world's great culinary delicacies. Made by maturing pork back fat with salt, garlic and peppercorns, lardo is customarily served in wafer-thin slices on good toasted bread, so the residual heat of the bread loosens the fat. It's also very good spread thinly on bread and topped with a light...
                                                                                                                                                        £13.75Price