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Gourmet Food

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Caciocavallo Podolico (500g)
  • New
    The podolic Caciocavallo is an high quality semi hard cheese, made with milk coming from the podolic cows farm of "Masserie Colombo", obtained from the skilful, strictly artisanal processing of the milk obtained from cows raised in the wild in Puglia, eating grass, in respect of their nature. Podolico caciocavallo is a noble cheese, consumed only on the table, usually at the end of meals. An...
    £24.00Price
    Caciocavallo Podolico (500g)
    • New
      The podolic Caciocavallo is an high quality semi hard cheese, made with milk coming from the podolic cows farm of "Masserie Colombo", obtained from the skilful, strictly artisanal processing of the milk obtained from cows raised in the wild in Puglia, eating grass, in respect of their nature. Podolico caciocavallo is a noble cheese, consumed only on the table, usually at the end of meals. An...
      £24.00Price
      • New
      • -20%
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      £15.60£19.50Regular pricePrice
      Campisi cuore di tonno (approx 300g)
      • New
      • -20%
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      £15.60£19.50Regular pricePrice
      Campisi cuore di tonno (approx 300g)
      • New
      • -20%
      The tuna heart in oil contains only a pinch of sea salt. This is the most delicate and tasty part of the fish. The tuna in olive oil from Campisi is steamed and its purity is preserved in oil. Preparation tips: this part of the tuna is ideally served sliced ​​with lemon juice and extra virgin olive oil. It is usually used as a refreshing entry in a seafood based meal. The tuna heart doesn't...
      £15.60£19.50Regular pricePrice
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      Campisi cuore di tonno (approx 300g)
      • New
      • -20%
      The tuna heart in oil contains only a pinch of sea salt. This is the most delicate and tasty part of the fish. The tuna in olive oil from Campisi is steamed and its purity is preserved in oil. Preparation tips: this part of the tuna is ideally served sliced ​​with lemon juice and extra virgin olive oil. It is usually used as a refreshing entry in a seafood based meal. The tuna heart doesn't...
      £15.60£19.50Regular pricePrice
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      :
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      Campisi Mediterranean Tuna in Olive Oil (220g)
      • New
        The tuna fillets in oil are fished exclusively in the Mediterranean sea and contain only a pinch of sea salt. The tuna in olive oil from Campisi is steamed and its purity is preserved in oil
        £8.90Price
        Campisi Mediterranean Tuna in Olive Oil (220g)
        • New
          The tuna fillets in oil are fished exclusively in the Mediterranean sea and contain only a pinch of sea salt. The tuna in olive oil from Campisi is steamed and its purity is preserved in oil
          £8.90Price
          Campisi Tuna in Olive Oil (220g)
          • New
            The tuna fillets in oil are entirely handmade with passion and attention according to the most ancient traditions and contain only a pinch of sea salt. The tuna in olive oil from Campisi is steamed and its purity is preserved in oil
            £8.90Price
            Campisi Tuna in Olive Oil (220g)
            • New
              The tuna fillets in oil are entirely handmade with passion and attention according to the most ancient traditions and contain only a pinch of sea salt. The tuna in olive oil from Campisi is steamed and its purity is preserved in oil
              £8.90Price
              Campisi olio santo (120gr)
              • New
                Flavoured & Other Oil
                Chilli oil perfect on bruschetta or to give a spicy taste to all you dishes!
                £4.00Price
                Campisi olio santo (120gr)
                • New
                  Flavoured & Other Oil
                  Chilli oil perfect on bruschetta or to give a spicy taste to all you dishes!
                  £4.00Price
                  Campisi capers pate (220gr)
                  • New
                    Delicious pate perfect for your appetiser or snack. Best served spread on a warm slice of crusty bread.
                    £4.99Price
                    Campisi capers pate (220gr)
                    • New
                      Delicious pate perfect for your appetiser or snack. Best served spread on a warm slice of crusty bread.
                      £4.99Price
                      Campisi Black olives pate (220gr)
                      • New
                        Delicious pate perfect for your appetiser or snacks. Best served spread on a slice of warm crusty bread.
                        £4.99Price
                        Campisi Black olives pate (220gr)
                        • New
                          Delicious pate perfect for your appetiser or snacks. Best served spread on a slice of warm crusty bread.
                          £4.99Price
                          Campisi swordfish sauces (220gr)
                          • New
                            Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
                            £3.00Price
                            Campisi swordfish sauces (220gr)
                            • New
                              Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
                              £3.00Price
                              Campisi tuna sauce (220gr)
                              • New
                                Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
                                £3.00Price
                                Campisi tuna sauce (220gr)
                                • New
                                  Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
                                  £3.00Price
                                  Campisi ciliegino pachino with basil (220gr)
                                  • New
                                    Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
                                    £2.98Price
                                    Campisi ciliegino pachino with basil (220gr)
                                    • New
                                      Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
                                      £2.98Price
                                      Campisi tomatoes puree (220gr)
                                      • New
                                        Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
                                        £5.30Price
                                        Campisi tomatoes puree (220gr)
                                        • New
                                          Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
                                          £5.30Price
                                          Campisi ciliegino pachino (660gr)
                                          • New
                                            Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
                                            £3.99Price
                                            Campisi ciliegino pachino (660gr)
                                            • New
                                              Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
                                              £3.99Price
                                              Campisi Passata with pachino tomatoes IGP (500gr)
                                              • New
                                                Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
                                                £4.00Price
                                                Campisi Passata with pachino tomatoes IGP (500gr)
                                                • New
                                                  Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
                                                  £4.00Price
                                                  Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
                                                      Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                      £3.90Price
                                                      Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)
                                                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                          £3.90Price
                                                          Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
                                                              Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                              £3.90Price
                                                              Pastificio Antiche Tradizioni Spaghetti From Gragnano (500g)
                                                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                  £3.90Price
                                                                  Pastificio Antiche Tradizioni Tubettoni rigati From Gragnano (500g)
                                                                      Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                      £3.90Price
                                                                      Pastificio Antiche Tradizioni Tubettoni rigati From Gragnano (500g)
                                                                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                          £3.90Price
                                                                          Pastificio Antiche Tradizioni Ziti Tagliati Lisci From Gragnano (500g)
                                                                              Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts...
                                                                              £3.90Price
                                                                              Pastificio Antiche Tradizioni Ziti Tagliati Lisci From Gragnano (500g)
                                                                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts...
                                                                                  £3.90Price
                                                                                  Pastificio Antiche Tradizioni Penne Rigate from Gragnano (500g)
                                                                                      Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                      £3.90Price
                                                                                      Pastificio Antiche Tradizioni Penne Rigate from Gragnano (500g)
                                                                                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                          £3.90Price
                                                                                          Pastificio Antiche Tradizioni Fusilli From Gragnano (500g)
                                                                                              Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                              £3.90Price
                                                                                              Pastificio Antiche Tradizioni Fusilli From Gragnano (500g)
                                                                                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                                  £3.90Price
                                                                                                  Pastificio Antiche Tradizioni Tortiglioni From Gragnano (500g)
                                                                                                      Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                                      £3.90Price
                                                                                                      Pastificio Antiche Tradizioni Tortiglioni From Gragnano (500g)
                                                                                                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                                          £3.90Price
                                                                                                          Pastificio Antiche Tradizioni Mezzi Paccheri Lisci from Gragnano (500g)
                                                                                                              Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. Mezzi Paccheri: a wide hollowed out tube of pasta that...
                                                                                                              £3.90Price
                                                                                                              Pastificio Antiche Tradizioni Mezzi Paccheri Lisci from Gragnano (500g)
                                                                                                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. Mezzi Paccheri: a wide hollowed out tube of pasta that...
                                                                                                                  £3.90Price
                                                                                                                  Pastificio Antiche Tradizioni Paccheri lisci from Gragnano (500g)
                                                                                                                      Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. 'Paccheri Lisci' are a large, smooth tubular...
                                                                                                                      £3.90Price
                                                                                                                      Pastificio Antiche Tradizioni Paccheri lisci from Gragnano (500g)
                                                                                                                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. 'Paccheri Lisci' are a large, smooth tubular...
                                                                                                                          £3.90Price
                                                                                                                          Galantino Extra Virgin Olive Oil Gran Cru Affiorato (50cl)
                                                                                                                          • New
                                                                                                                            It is absolutely an excellent extra virgin olive oil. It is a cru cold-extracted only from the olives hand-picked in "La Fenice-Coppa Malva" estate owned by the Galantino family. Mr Galantino controls every phase of the production process and makes the final strict organoleptic exam that precedes the bottling process. Every year Galantino produce not more than 5000 numbered bottles of Gran Cru....
                                                                                                                            £26.50Price
                                                                                                                            Galantino Extra Virgin Olive Oil Gran Cru Affiorato (50cl)
                                                                                                                            • New
                                                                                                                              It is absolutely an excellent extra virgin olive oil. It is a cru cold-extracted only from the olives hand-picked in "La Fenice-Coppa Malva" estate owned by the Galantino family. Mr Galantino controls every phase of the production process and makes the final strict organoleptic exam that precedes the bottling process. Every year Galantino produce not more than 5000 numbered bottles of Gran Cru....
                                                                                                                              £26.50Price