Gourmet Food

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Traditional Balsamic Vinegar from Modena 12 years SF (10cl)
      Traditional Balsamic vinegar from Modena aged 12 years, unique in the world as vinegar-based dressings, obtained from cooked grape-must, exclusively in the province of Modena. Its traditional and inimitable flavour is a delicate balance between sweet and sour, fall flavoured and sapid with velvety undertones. Ideal to flavor salads, boiled meat and fish, Parmisan cheese and...
      £65.00Price
      Traditional Balsamic Vinegar from Modena 12 years SF (10cl)
          Traditional Balsamic vinegar from Modena aged 12 years, unique in the world as vinegar-based dressings, obtained from cooked grape-must, exclusively in the province of Modena. Its traditional and inimitable flavour is a delicate balance between sweet and sour, fall flavoured and sapid with velvety undertones. Ideal to flavor salads, boiled meat and fish, Parmisan cheese and...
          £65.00Price
          Traditional Balsamic Vinegar from Modena 25 years DOP(10cl) Top Quality
              Traditional Balsamic from modena certified aged 25 years, unique in the world as vinegar-based dressings, obtained from cooked grape-must, exclusively in the province of Modena. Its traditional and inimitable flavour is a delicate balance between sweet and sour, fall flavoured and sapid with velvety undertones. Ideal to flavor salads, boiled meat and fish, Parmisan cheese and...
              £139.00Price
              Traditional Balsamic Vinegar from Modena 25 years DOP(10cl) Top Quality
                  Traditional Balsamic from modena certified aged 25 years, unique in the world as vinegar-based dressings, obtained from cooked grape-must, exclusively in the province of Modena. Its traditional and inimitable flavour is a delicate balance between sweet and sour, fall flavoured and sapid with velvety undertones. Ideal to flavor salads, boiled meat and fish, Parmisan cheese and...
                  £139.00Price
                  Muggine Bottarga (about 100g)
                      Muggine Bottarga (about 100g)
                          Tinned & Packed Fish
                          Mullet Bottarga is a Sardinian speciality set by our best handcrafts' skilled hands. Supplier: Stefano Rocca How to prepare Mullet Bottarga: - chopped in slices and flavoured with extra virgin olive oil and a drop of fresh lemon juice - as it is accompanied by grapes - grated in order to season dishes - on a hot,...
                          £17.90Price
                          Muggine Bottarga (about 100g)
                              Tinned & Packed Fish
                              Mullet Bottarga is a Sardinian speciality set by our best handcrafts' skilled hands. Supplier: Stefano Rocca How to prepare Mullet Bottarga: - chopped in slices and flavoured with extra virgin olive oil and a drop of fresh lemon juice - as it is accompanied by grapes - grated in order to season dishes - on a hot,...
                              £17.90Price
                              Aged Organic Balsamic Vinegar from Modena  - Acetaia (25cl)
                                  Organic Balsamic vinegar from Modena. This reserve balsamic has a thicker consistency and is a special addition to meat, vegetables and salads.
                                  £18.50Price
                                  Aged Organic Balsamic Vinegar from Modena  - Acetaia (25cl)
                                      Organic Balsamic vinegar from Modena. This reserve balsamic has a thicker consistency and is a special addition to meat, vegetables and salads.
                                      £18.50Price
                                      Twin Pack Organic Balsamic Vinegar from Modena (2x25cl)
                                          Twin pack Organic Balsamic vinegar from Modena (2x25cl) (1x25cl. organic balsamic vinegar + 1x25 cl. organic balsamic white vinegar from Modena)
                                          £14.99Price
                                          Twin Pack Organic Balsamic Vinegar from Modena (2x25cl)
                                              Twin pack Organic Balsamic vinegar from Modena (2x25cl) (1x25cl. organic balsamic vinegar + 1x25 cl. organic balsamic white vinegar from Modena)
                                              £14.99Price
                                              Campisi tomatoes puree (220gr)
                                                  Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
                                                  £5.99Price
                                                  Campisi tomatoes puree (220gr)
                                                      Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
                                                      £5.99Price
                                                      Campisi swordfish sauces (220gr)
                                                          Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
                                                          £4.90Price
                                                          Campisi swordfish sauces (220gr)
                                                              Campisi is the only company at international level to have the PGI mark for the derivatives of PGI cherry tomatoes and PGI ribbed tomatoes. The acronym "PGI" (protected geographical indication) indicates a mark of origin which is attributed by the European Union to those agricultural and food products for which the remarkable quality depends on the geographical origin, and whose production,...
                                                              £4.90Price
                                                              Pastificio Antiche Tradizioni Mezzi Paccheri Lisci from Gragnano (500g)
                                                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. Mezzi Paccheri: a wide hollowed out tube of pasta that is a...
                                                                  £4.20Price
                                                                  Pastificio Antiche Tradizioni Mezzi Paccheri Lisci from Gragnano (500g)
                                                                      Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. Mezzi Paccheri: a wide hollowed out tube of pasta that is a...
                                                                      £4.20Price
                                                                      £4.20Price
                                                                      Pastificio Antiche Tradizioni Tortiglioni From Gragnano (500g)
                                                                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                          £4.20Price
                                                                          Pastificio Antiche Tradizioni Tortiglioni From Gragnano (500g)
                                                                              Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                              £4.20Price
                                                                                • -20%
                                                                                £3.36£4.20Regular pricePrice
                                                                                Pastificio Antiche Tradizioni Fusilli From Gragnano (500g)
                                                                                  • -20%
                                                                                  Pastificio Antiche Tradizioni Fusilli From Gragnano (500g)
                                                                                    • -20%
                                                                                    Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                    £3.36£4.20Regular pricePrice
                                                                                    Pastificio Antiche Tradizioni Fusilli From Gragnano (500g)
                                                                                      • -20%
                                                                                      Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                      £3.36£4.20Regular pricePrice
                                                                                      £4.20Price
                                                                                      Pastificio Antiche Tradizioni Penne Rigate from Gragnano (500g)
                                                                                          Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                          £4.20Price
                                                                                          Pastificio Antiche Tradizioni Penne Rigate from Gragnano (500g)
                                                                                              Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                              £4.20Price
                                                                                              £4.20Price
                                                                                              Pastificio Antiche Tradizioni Tubettoni rigati From Gragnano (500g)
                                                                                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                                  £4.20Price
                                                                                                  Pastificio Antiche Tradizioni Tubettoni rigati From Gragnano (500g)
                                                                                                      Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                                                                                      £4.20Price
                                                                                                      £6.99Price
                                                                                                      Pesto Genovese (130g)
                                                                                                          Pesto Genovese (130g)
                                                                                                              Fresh Basil Pesto made with the freshest ingredients. Each pesto sauce is made to an old traditional family recipes with a tantalising mix of natural ingredients specially selected from the very best Italian producers.
                                                                                                              £6.99Price
                                                                                                              Pesto Genovese (130g)
                                                                                                                  Fresh Basil Pesto made with the freshest ingredients. Each pesto sauce is made to an old traditional family recipes with a tantalising mix of natural ingredients specially selected from the very best Italian producers.
                                                                                                                  £6.99Price
                                                                                                                  Aged Balsamic Vinegar from Modena - Acetaia (25cl)
                                                                                                                      Balsamic Vinegar from Modena Reserve. This reserve balsamic vinegar has a thicker consistency and is a special addition to meat, vegetables and salads.
                                                                                                                      £14.99Price
                                                                                                                      Aged Balsamic Vinegar from Modena - Acetaia (25cl)
                                                                                                                          Balsamic Vinegar from Modena Reserve. This reserve balsamic vinegar has a thicker consistency and is a special addition to meat, vegetables and salads.
                                                                                                                          £14.99Price
                                                                                                                          Galantino Olives Bella di Cerignola (200g)
                                                                                                                              Valuable table olive in elongated and large form with a very consistent and homogeneous pulp and sweet, slightly fruity taste. Ideal for immediate consumption as an aperitif, but also as a side dish with meat, cheese and baked fish.
                                                                                                                              £8.90Price
                                                                                                                              Galantino Olives Bella di Cerignola (200g)
                                                                                                                                  Valuable table olive in elongated and large form with a very consistent and homogeneous pulp and sweet, slightly fruity taste. Ideal for immediate consumption as an aperitif, but also as a side dish with meat, cheese and baked fish.
                                                                                                                                  £8.90Price
                                                                                                                                  Galantino Olives Termite di Bitetto (200g)
                                                                                                                                      Precious table olives, typically Apulian, they are well-known for the fragrance and consistency of the pulp. Hand-picked when the fruit is colorful, from green to yellow to pink to deep red, they retain these variable colors even during storage, a sign of the absolute authenticity of the product. Ideal as an aperitif or as an accompaniment for meat, fish, cheese.
                                                                                                                                      £6.90Price
                                                                                                                                      Galantino Olives Termite di Bitetto (200g)
                                                                                                                                          Precious table olives, typically Apulian, they are well-known for the fragrance and consistency of the pulp. Hand-picked when the fruit is colorful, from green to yellow to pink to deep red, they retain these variable colors even during storage, a sign of the absolute authenticity of the product. Ideal as an aperitif or as an accompaniment for meat, fish, cheese.
                                                                                                                                          £6.90Price
                                                                                                                                          Galantino Turnip Tips from Puglia - cime di rapa (310g)
                                                                                                                                              Of all the specialties from Puglia we have the famous Rapa Cima, collection still handmade and selecting the parts most tender are seasoned with oil, garlic, chili pepper, vinegar, salt, lemon juice and finally without any preservative they are placed inside of each jar with only Extra Virgin Olive Oil.
                                                                                                                                              £10.99Price
                                                                                                                                              Galantino Turnip Tips from Puglia - cime di rapa (310g)
                                                                                                                                                  Of all the specialties from Puglia we have the famous Rapa Cima, collection still handmade and selecting the parts most tender are seasoned with oil, garlic, chili pepper, vinegar, salt, lemon juice and finally without any preservative they are placed inside of each jar with only Extra Virgin Olive Oil.
                                                                                                                                                  £10.99Price
                                                                                                                                                  Galantino Eggplant in Extra Virgin Olive Oil (300g)
                                                                                                                                                      The eggplant in olive oil are one of the best known Italian preserves the rustic kitchen. Very good to be enjoyed all year round, is to serve as an appetizer with crostini and bruschetta, but also as a filling for sandwiches. The Galantino Eggplants are sun-dried and processed in a natural way according to traditional recipes. As in all Galantino preserves, They are used only fresh...
                                                                                                                                                      £11.00Price
                                                                                                                                                      Galantino Eggplant in Extra Virgin Olive Oil (300g)
                                                                                                                                                          The eggplant in olive oil are one of the best known Italian preserves the rustic kitchen. Very good to be enjoyed all year round, is to serve as an appetizer with crostini and bruschetta, but also as a filling for sandwiches. The Galantino Eggplants are sun-dried and processed in a natural way according to traditional recipes. As in all Galantino preserves, They are used only fresh...
                                                                                                                                                          £11.00Price
                                                                                                                                                          Galantino Cherry Peppers Filled with vegetables (320g)
                                                                                                                                                              The cherry peppers, with a typical round shape, are manually harvested in late August; stalk and seeds are removed. Washed in water and vinegar, they are filled with vegetables and then potted in extra virgin olive oil. They thus become an excellent starter, but also a delicious side dish or a perfect condiment for pasta and rice salads.
                                                                                                                                                              £14.90Price
                                                                                                                                                              Galantino Cherry Peppers Filled with vegetables (320g)
                                                                                                                                                                  The cherry peppers, with a typical round shape, are manually harvested in late August; stalk and seeds are removed. Washed in water and vinegar, they are filled with vegetables and then potted in extra virgin olive oil. They thus become an excellent starter, but also a delicious side dish or a perfect condiment for pasta and rice salads.
                                                                                                                                                                  £14.90Price
                                                                                                                                                                  Galantino Artichokes Pate (150g)
                                                                                                                                                                      Vegetable tapenades, made from top quality vegetables, extra virgin olive oil and whole salt. They are great for preparing delicious bruschetta or as a filling for sandwiches. Perfect to enjoy with cheese, they can also become an excellent condiment for stirfry pasta with fresh aromas.
                                                                                                                                                                      £9.99Price
                                                                                                                                                                      Galantino Artichokes Pate (150g)
                                                                                                                                                                          Vegetable tapenades, made from top quality vegetables, extra virgin olive oil and whole salt. They are great for preparing delicious bruschetta or as a filling for sandwiches. Perfect to enjoy with cheese, they can also become an excellent condiment for stirfry pasta with fresh aromas.
                                                                                                                                                                          £9.99Price
                                                                                                                                                                          Lardo di Colonnata (Approx. 500g)
                                                                                                                                                                              A traditional pure pig fat made in the hills of northwestern Tuscany, lardo di Colonnata is one of the world's great culinary delicacies. Made by maturing pork back fat with salt, garlic and peppercorns, lardo is customarily served in wafer-thin slices on good toasted bread, so the residual heat of the bread loosens the fat. It's also very good spread thinly on bread and topped with a light...
                                                                                                                                                                              £13.75Price
                                                                                                                                                                              Lardo di Colonnata (Approx. 500g)
                                                                                                                                                                                  A traditional pure pig fat made in the hills of northwestern Tuscany, lardo di Colonnata is one of the world's great culinary delicacies. Made by maturing pork back fat with salt, garlic and peppercorns, lardo is customarily served in wafer-thin slices on good toasted bread, so the residual heat of the bread loosens the fat. It's also very good spread thinly on bread and topped with a light...
                                                                                                                                                                                  £13.75Price
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                                                                                                                                                                                    Smoked Scottish Fillet Salmon 450 / 500 g hand cut
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                                                                                                                                                                                      £32.30£34.00Regular pricePrice
                                                                                                                                                                                      Selected London areas only
                                                                                                                                                                                      Order by 1.30pm for next day delivery
                                                                                                                                                                                      Smoked Scottish Fillet Salmon 450 / 500 g hand cut
                                                                                                                                                                                        • -5%
                                                                                                                                                                                        Salmon of Norwegian origin, hand-worked and cold-smoked at a temperature of 18 degrees using Oak wood which gives it an unmistakable unique and characteristic aroma. The product is 100% natural and with a percentage of salt below 2%. Salmon with an inebriating scent, bright pink color and inimitable taste.
                                                                                                                                                                                        £32.30£34.00Regular pricePrice
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                                                                                                                                                                                        Selected London areas only
                                                                                                                                                                                        Order by 1.30pm for next day delivery
                                                                                                                                                                                        Smoked Scottish Fillet Salmon 450 / 500 g hand cut
                                                                                                                                                                                          • -5%
                                                                                                                                                                                          Salmon of Norwegian origin, hand-worked and cold-smoked at a temperature of 18 degrees using Oak wood which gives it an unmistakable unique and characteristic aroma. The product is 100% natural and with a percentage of salt below 2%. Salmon with an inebriating scent, bright pink color and inimitable taste.
                                                                                                                                                                                          £32.30£34.00Regular pricePrice
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                                                                                                                                                                                          Selected London areas only
                                                                                                                                                                                          Order by 1.30pm for next day delivery
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                                                                                                                                                                                            Terre di Montagna - Parmigiano Reggiano 36M DOP/PDO (Apx. 300g)
                                                                                                                                                                                              • -15%
                                                                                                                                                                                              Terre di Montagna - Parmigiano Reggiano 36M DOP/PDO (Apx. 300g)
                                                                                                                                                                                                • -15%
                                                                                                                                                                                                A true Parmigiano from the region of Emilia Romagna between Bologna and Modena, provides the richest taste sensation of any hard cheese, and this parmesan is unrivalled in its structure, taste and pleasing aroma. As parmesan grows older, it acquires a sharper taste that, if anything, turns it into even more of an unmissable delicacy. Our wonderfully complex 36-month-aged parmesan has...
                                                                                                                                                                                                £13.51£15.89Regular pricePrice
                                                                                                                                                                                                Terre di Montagna - Parmigiano Reggiano 36M DOP/PDO (Apx. 300g)
                                                                                                                                                                                                  • -15%
                                                                                                                                                                                                  A true Parmigiano from the region of Emilia Romagna between Bologna and Modena, provides the richest taste sensation of any hard cheese, and this parmesan is unrivalled in its structure, taste and pleasing aroma. As parmesan grows older, it acquires a sharper taste that, if anything, turns it into even more of an unmissable delicacy. Our wonderfully complex 36-month-aged parmesan has...
                                                                                                                                                                                                  £13.51£15.89Regular pricePrice