The recipe is the original one, the ingredients are quite simple: flour, eggs and sugar. This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo. The original Italian ladyfinger, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it achieve the product certification, the first one in Italy. The quality of our...

Toschi, frutto e sciroppo di amarene, da 400gr. Black cherry is one of the most representative Toschi products. Even today, like sixty-five years ago, only the best cherries carefully selected and pitted are candied by Toschi to garnish desserts, cakes and semifreddo or to create ice creams, milkshakes and granita.