The recipe is the original one, the ingredients are quite simple: flour, eggs and sugar. This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo. The original Italian ladyfinger, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it achieve the product certification, the first one in Italy. The quality of our...

The recipe is the original one, the ingredients are quite simple: flour, eggs and sugar. This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo. The original Italian ladyfinger, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it achieve the product certification, the first one in Italy. The quality of our...

Candit Orange Peel ready to use. Ideal to prepare Cassata Siciliana dessert and other italian specialities.

Toschi, frutto e sciroppo di amarene, da 400gr. Black cherry is one of the most representative Toschi products. Even today, like sixty-five years ago, only the best cherries carefully selected and pitted are candied by Toschi to garnish desserts, cakes and semifreddo or to create ice creams, milkshakes and granita.

Falcone Amaretti Classici are soft almond cookies that are a classic Italian pastry:

A symphony of almond bliss, these Nannini amaretti are a culinary masterpiece. Crafted with the finest ingredients and slow-baked to perfection, each amaretto offers a harmonious blend of sweetness, crunch, and the rich, nutty flavour of almonds.

Prepared one by one, they are rustic biscuits that are the result of a careful combination of spices, nuts, candied fruit, honey and anise. Of a somewhat coarse shape, they surprise with their solid consistency but with a soft heart that melts in the mouth. During the XVI-th century, they were consumed by the horse-changing workers in the Sienese post stations. Hence the origin of their...

4 pcs of Cremino Fiat Classic, 4 layers hazelnuts and almonds, in a small case.

The Virginia Soft Traditional Amaretti Tin is filled with exceptional amaretti biscuits that will bring Italian flair to your morning coffee break. Each cookie is crafted from egg whites, sugar and almond paste, so they're like Italian macarons. Meltingly soft on the inside, they have a melt-in-the-mouth texture that makes them especially moreish. Each bite unleashes the distinct flavour of...

Little individually wrapped nougats pieces with hazelnuts from Di Gennaro. A fantastic present for anyone who loves nougat or something to enjoy yourself at Christmas time.