De Cecco Penne Lisce n.40 (500g)

£1.55

 
 

Product Description

Penne lisce is a short durum wheat pasta originated from Campania region.

The ideal sauces for the Penne lisce are a range of meat ragu with pork, veal, sausage, stewed meat or meat and mushrooms.
Cooking Time: 11 minutes

Ingredients