San Daniele Ham On The Bone (Approx. 10kg)



Product Description

The authentic cured ham on the bone, San Daniele D.O.P.

It has an uniform pinkish-red colour, a profile and marbling of pure white fat, an intense fragrance and a sweet, delicate taste with a lingering aftertaste. Soft and yielding to cut.
Without preservatives.
Produced and packed in San Daniele (UD), in the region of Friuli.