Toma from Piedmont DOP/PDO (Approx. 300g)

      £6.60
      VAT included
      Out-of-Stock
      Quantity:

      *** NEW AND BETTER QUALITY***
      Toma recalls the dialect name for the cheese of the production area in the mountains and hills of Piedmont, in north-west Italy.

      Toma Piemontese is a delicious and versatile cow's milk cheese with strong local character. With a delicate aroma, it is a sweet, creamy, full-flavoured cheese that's soft and really pleasant in the mouth.

      Cut it into cubes to add to a salad, or slice thinly to eat with a good glass of red wine; or melt in to your favourite pasta or risotto. Or take a leaf out of the northern Italians' book and use toma instead of mozzarella in a caprese salad.

      Pasteurised Cow Milk ,Salt, Rennet.

      F00500

      Data sheet

      Organic
      no
      Alcohol
      no

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      Toma from Piedmont DOP/PDO (Approx. 300g)

      £6.60
      VAT included

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