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    Santa Rosa Apricot Jam (350g)

    £2.50
    VAT included
    Quantity:
    Santa Rosa jams made with pieces of real fruit!

    Ideal for breakfast on toast or with biscuits. Perfect as a filling for cakes and crepes or alternatively you can eat it with cheeses or ice cream.
    Apricot, Sugar, Gluco Fructose Syrup, Gelling Agent: Pectin, Acidity Regulator: Citric Acid, Calcium Citrate. 55g of Fruit in 100g, total Sugars 52g in 100g.
    MM00100

    Data sheet

    Organic
    no
    Alcohol
    no

    Santa Rosa Apricot Jam (350g)

    £2.50
    VAT included

    Shipping notice

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    Delivery discount applied for orders over £70 (exc VAT). More info
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