Since its launch in the mid-90s, Fiordifrutta has earned the loyalty and passion of consumers, becoming the leader in Italian jam.
Fiordifrutta is produced with the best organic fruit, selected from the best areas of origin and collected at full maturity with the addition of apple juice and fruit pectin.
Is processed at room temperature to better preserve the flavor and aroma of freshly picked fruit, contains no added sugar, no artificial flavors nor colors. Is sweetened only with organic apple juice, which allows you to fully appreciate the fresh taste and aroma of freshly picked fruit and the gelling agent used for its preparation is a natural pectin unmodified, extracted from the peel of citrus fruits and / or apples.
Excellent eaten alone, to garnish cakes, ice cream, yogurt and warmth to enrich savory recipes.
Fiordifrutta is a high quality product, which represents the company's commitment to delivering every day only the best to their consumers.
For "Cherries Fiordifrutta" are used three different types of fruits: sweet cherries, sour cherries and wild cherries. They are harvested from May to July on the Rigoni di Asiago fields in Bulgaria.
A perfect balance between sweet and sour, accompanied by a wild aroma.
Pairings and advice:
Perfect match with bread and biscuits for breakfast, but also recommended on mascarpone and ricotta.
GLUTEN FREE PRODUCT
Cherries 65%, Apple Juice, Pectin.
Organic, GLUTEN FREE