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    Garofalo Gluten Free Spaghetti (400g)

    Garofalo
    £2.78
    VAT included
    Quantity:
    Garofalo Gluten-free Spaghetti is specifically aimed at gluten intolerant individuals seeking to follow a suitable diet without sacrificing great taste. The bronze die is what gives the pasta its rough texture that allows the sauce to cling to it.
    Corb Flour (70%), Rice Flour (18%), quinoa Flour (3%), Corn Starch, Stabiliser: E471
    Garofalo
    P00232

    Data sheet

    Vegetarian
    No
    Organic
    No
    Gluten free
    Yes
    Alcohol
    no

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    Garofalo Gluten Free Spaghetti (400g)

    £2.78
    VAT included

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