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    Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)

    Pastificio Antiche Tradizioni
    £3.90
    VAT included
    Quantity:
    Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the prestigious European PGI (Protected Geographical Indication) recognition. Spaghettone: 20 inch long pasta, thicker than normal spaghetti and great with pretty much everything!
    Durum wheat semolina, water
    Pastificio Antiche Tradizioni
    P01038

    Data sheet

    Vegetarian
    No
    Organic
    No
    Gluten free
    No
    Alcohol
    no

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    Pastificio Antiche Tradizioni Spaghettone From Gragnano (500g)

    £3.90
    VAT included

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