• New

    Cecco Tagliatelle Egg Pasta n. 104 (250g)

    De Cecco
    £2.80
    VAT included
    Quantity:

    Dececco pasta all'uovo, le tagliatelle all'uovo n.104 , 250gr.

    De Cecco egg pasta is made with real fresh eggs, free from colouring synthetic agents, shelled, pasteurised, cooled at 2-3°C and then kneaded according to a special method, which makes the thinnest pastry possible, just like homemade pasta.

    Durum wheat semolina, Fresh pasteurized eggs (23,87%), May contain soy.

    De Cecco
    P00231

    Data sheet

    Organic
    no
    Alcohol
    no

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                                                Cecco Tagliatelle Egg Pasta n. 104 (250g)

                                                £2.80
                                                VAT included

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