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Pandoro Pear & Chocolate
When tradition meets exceptional ingredients.
The exquisite, airy dough of Pandoro creations is enriched further by the indulgent Williams pear crush, as the coats of chocolate and almond bring a delightful crunch with every mouthful.
The velvety pear centre and the decadent notes of chocolate meld together in this remarkable combination.
An exquisite delight, perfect for adding a touch of sweetness and joy to any special moment.
Wheat flour, dark chocolate (14.2%) (sugar, cocoa mass, cocoa butter, emulsifier: SOY, lecithin), EGGS, BUTTER(MILK), glucose-fructose syrup, natural yeast (WHEAT), pear puree(4.3%), (Pyrus communis "Williams", chopped ALMONDS (2.4%), emulsifier: mono- and diglycerides of fatty acids; ALCOHOL, salt, stabiliser: pectin; flavourings, acidity regulator: citric acid, sodium citrate; natural flavourings.
May contain PEANUTS, OTHER NUTS, MUSTARD