Ribollita rustic tink tuscan soup - gluten free 1 kg (4 serving)
£12.00
VAT included
Cooking Instructions
General
Do not reheat once cooled.
Oven Cook
From Chilled/Ambient
For best results oven heat. Preheat oven. Remove sleeve and film lid. Place on a baking tray in centre of oven until piping hot and golden brown. Allow to stand for 1 minute. (Time 4mins
Microwave)
From Chilled/Ambient
Microwave ovens vary: refer to handbook. Remove sleeve and film lid. Place on a microwaveable plate. Check food is piping hot. If not re-cover and heat for a further brief period. Allow to stand for 1 minute.
cabbage, chard, mixed vegetables, carrots, butter beans, potato, courgette, onion, extra virgin olive oil, celery, salt, black pepper.
PRONTI60
Data sheet
- Organic
- no
- Alcohol
- no
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Cooking Instructions
General
Do not reheat once cooled.
Oven Cook
From Chilled/Ambient
For best results oven heat. Preheat oven. Remove sleeve and film lid. Place on a baking tray in centre of oven until piping hot and golden brown. Allow to stand for 1 minute. (Time 4mins
Microwave)
From Chilled/Ambient
Microwave ovens vary: refer to handbook. Remove sleeve and film lid. Place on a microwaveable plate. Check food is piping hot. If not re-cover and heat for a further brief period. Allow to stand for 1 minute.
Ribollita rustic tink tuscan soup - gluten free 1 kg (4 serving)
£12.00
VAT included
Product Restriction
Selected London areas only
Shipping notice
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