£1.99Price
De Cecco Conchiglioni Rigati n.126 (500g)
£3.50
VAT included
De Cecco Conchiglioni Rigat, durum wheat semolina pasta originates from Campania region, is a whimsical dried pasta with a big ribbed shell shape.
The shape and the dimensions make it suitable for trapping the sauces and it's ideal for fish or meat fillings for baked casseroles. As well as in the oven or with a filling it makes an excellent light dish with spring sauces and mozzarella cheese, tomato and basil.
Cooking time: 13 minutes.
Water, Durum Wheat Semolina.
P00113
Data sheet
- Organic
- no
- Alcohol
- no
More from this category
£2.99Price
£2.20Price
£1.89Price
£2.54£2.99Regular pricePrice
£1.92Price
£2.20Price
£2.69Price
£3.20Price
£3.20Price
£1.99Price
£1.48Price
£1.99Price
£2.79Price
£1.69£1.99Regular pricePrice
£1.60Price
£3.10Price
£3.80Price
£4.50Price
£2.00Price
£1.99Price
£1.75Price
£3.91£4.60Regular pricePrice
£1.75Price
£1.63£1.92Regular pricePrice
£1.50Price
£2.80Price
£3.80Price
£5.99Price
£2.50Price
£2.76£3.25Regular pricePrice
£2.89Price
£2.45Price
£2.79Price
£2.19Price
£2.89Price
£2.69Price
£2.00Price
£2.20Price
£2.20Price
£2.35Price
£2.99Price
£6.50Price
£2.78Price
£2.60Price
De Cecco Conchiglioni Rigat, durum wheat semolina pasta originates from Campania region, is a whimsical dried pasta with a big ribbed shell shape.
The shape and the dimensions make it suitable for trapping the sauces and it's ideal for fish or meat fillings for baked casseroles. As well as in the oven or with a filling it makes an excellent light dish with spring sauces and mozzarella cheese, tomato and basil.
Cooking time: 13 minutes.
De Cecco Conchiglioni Rigati n.126 (500g)
£3.50
VAT included
Shipping notice
Our Services
Secure Payments
100% Secure Payments and advanced fraud protection
Delivery
Same or Next day delivery, within availability. Delivery discount applied for orders over £70 (exc VAT)
Support
Got Questions? We are here to help.