De Cecco Acini di pepe (peppercorns) is a durum wheat semolina pasta, very short and small.
It is especially recommended for light soups, broths or consommes, which may also be enriched with croutons and finely sliced vegetables. They can also be matched to cream soups.
Cooking Time: 9 minutes.
De Cecco Acini di pepe (peppercorns) is a durum wheat semolina pasta, very short and small.
It is especially recommended for light soups, broths or consommes, which may also be enriched with croutons and finely sliced vegetables. They can also be matched to cream soups.
Cooking Time: 9 minutes.
Shipping notice
Delivery discount applied for orders over £70 (exc VAT). More info
Our Services
Secure Payments
100% Secure Payments and advanced fraud protection
Delivery
Same or Next day delivery, within availability. Delivery discount applied for orders over £70 (exc VAT)