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      Pastificio Antiche Tradizioni Fusilli From Gragnano (500g)

      Pastificio Antiche Tradizioni
      £4.79
      VAT included
      Quantity:

      Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the prestigious European PGI (Protected Geographical Indication) recognition. Fusilli are long, thick, corkscrew shaped pasta great especially with pesto sauces

      Durum wheat semolina, water

      Pastificio Antiche Tradizioni
      P01033

      Data sheet

      Organic
      no
      Alcohol
      no

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      Pastificio Antiche Tradizioni Fusilli From Gragnano (500g)

      £4.79
      VAT included

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