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    Barilla Penne rigate gluten-free pasta (400g)

    Barilla
    £2.99
    VAT included
    Quantity:

    Barilla Pennette Rigate is made in Italy with 100% durum wheat semolina and has a delicious bite.

    This pasta is perfect with any type of sauce, from the simple to more elaborate recipes.

    It is specially formulated for people who are intolerant to gluten.

    Cooking time: 9 minutes

    White Corn Flour (65%), Yellow Corn Flour (29.5%), Rice Flour (5%), Water, Emulsifier: Mono-and Diglycerides of Fatty Acids of Vegetable Origin.

    Barilla
    PN0155

    Data sheet

    Gluten free (not in use)
    Yes

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    Barilla Penne rigate gluten-free pasta (400g)

    £2.99
    VAT included

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