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    Barilla Fusilli n.98 (500g)

    Barilla
    £1.75
    VAT included
    Quantity:
    Barilla Fusilli pasta takes its name from the particular spindle-shape, that twists as a spiral in subtle curves twirling pleasantly after one another. It's originally from the Campania region.

    Barilla Fusilli is perfect with rich sauces such as meat bolognese sauce, or ricotta based sauce. Barilla Fusilli is ideal also with vegetable sauce, or with tomatoes, peppers, olives, aubergins and capers. Good also in fresh pasta salad. You can also follow the Barilla recipe on the package.

    Cooking Time: 13 minutes
    Water, Durum Wheat Semolina.
    Barilla
    P00148

    Data sheet

    Organic
    no
    Alcohol
    no

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    Barilla Fusilli n.98 (500g)

    £1.75
    VAT included

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