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    Creamy Gorgonzola from Piedmont DOP/PDO (Approx. 1.5 kg)

    £24.75
    VAT included
    Quantity:
    *** NEW AND BETTER QUALITY***
    A smooth, creamy cow's milk blue cheese from Piedmont with a distinctive strong, tangy flavour. Gorgonzola can be enjoyed in many ways. It adds flavour when melted on to a risotto in the final stages of cooking, and goes very well with short pasta such as penne or rigatoni; it is also one of the four soft cheeses used for the traditional pizza ai quattro formaggi. Or just enjoy it on its own with warm, full-bodied red wine such as a good Barolo, Barbaresco, or Chianti Classico Riserva.
    PAD015

    Data sheet

    Organic
    no
    Alcohol
    no

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    Creamy Gorgonzola from Piedmont DOP/PDO (Approx. 1.5 kg)

    £24.75
    VAT included

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