Almond Cookies from Tuscany.
'Pratobelli', delicious almond 'Cantuccini', follow an old recipe of bakery tradition selecting the best ingredients.
Made with almonds, these biscuits are of hard texture but ideal for dipping.
Taste them with a glass of Vin Santo and you will never look back. Also great dipped into coffee or on its own and you will discover the peculiarity of a unique and inimitable production!