These Matilde Vicenzi Cantuccini almond biscuits are one of the most beloved and well-known Italian desserts. They are made with natural ingredients and packed with flavour.
Tasty and sweet with just the right crunch, enjoy Cantuccini the traditional way with a good Italian wine, or a cup of tea or coffee!
Wheat flour, sugar, almonds 18 %, barn eggs, glucose syrup, sunflower oil, honey, non-fat milk powder, rice flour, salt, raising agents: sodium hydrogen carbonate, ammonium hydrogen carbonate, orange and vanilla natural flavourings.
May contain soy, other nuts.