Misura Berries Croissant - Frutti Di Bosco (298gr)

£5.46

VAT included

A unique mix of cereals Multigrain croissants offer a moment of pleasure to anyone who loves authenticity. Only the best raw materials and the utmost care for our consumers: Misura croissants are made of soft puff pastry naturally leavened for 16 hours with sourdough. Without palm oil, hydrogenated fats and dyes, they are prepared with fresh eggs from free-range hens. The goodness of Multigrain Berry Croissants begins with the scent of their ingredients. Let yourself be surprised by the softness of the puff pastry and be enveloped by the delicious berry filling contained inside. All the taste of nature in a delicious mix of cereals, to make your snack irresistible. Multigrain Line Every meal is a journey through timeless flavors with the Multigrain line. Rediscover the simple and timeless taste of ancient cereals in a fusion of nutritional characteristics and goodness. Many recipes, all full of imagination and balance. Balance and taste Live an experience of taste and balance. Prepared with integrity and a hint of innovation, our products contain only the best ingredients, carefully selected for their properties and flavor. We choose non-GMO raw materials and use cutting-edge procedures to guarantee the authenticity of the food and the safety of consumers. Pleased to measure! Pioneers in food wellness and leaders in genuine taste. We have always been at the forefront in the search for delicious wholemeal products containing different nutritional properties for those who want to feel fit without giving up flavour. Our aim? Help you rediscover the pleasure of good food through innovative ingredients and recipes.

WHEAT flour – berry filling 29% (glucose-fructose syrup; sugar; concentrated berry purees and pulps 40% corresponding to 11% of the finished product: strawberry, blueberry, blackberry, raspberry in variable proportions; stabilizer : pectin; concentrated juice of: black carrot, hibiscus; acidity regulators: citric acid, sodium citrate; flavourings) – non-hydrogenated vegetable oils and fats (sunflower oil, shea butter in variable proportions) – sugar – natural yeast % (WHEAT) – BUTTER – Fresh EGGS from free-range hens 3.5% - ancient cereals 2.5% (durum WHEAT semolina 1.2%, buckwheat flour 0.7, spelled WHEAT flakes flour coconut flour 0.3%, white quinoa flour 0.3%) – emulsifiers: mono and diglycerides of fatty acids, SOY lecithin – WHEAT fiber – fresh EGG yolk from free-range hens – WHEAT middlings – MILK skimmed powder – WHEAT gluten – malted WHEAT flour – salt – flavourings. May contain MUSTARD.