Ingredients: Wheat flour, sugar, almonds, eggs, egg white, butter, honey, baking powder, and salt 

Flavor: Rich and nutty 

Texture: Crunchy 

Pairings: Coffee, cappuccino, tea, herbal tea, port, ice wine, cheese, and fruit 

Allergens: May contain traces of walnuts, hazelnuts, pistachios, and soy 

Falcone Cantucci are made without palm oil, hydrogenated fats, or preservatives. 

Falcone Cantucci with Almonds

Weight 180 g

Brand Dolciaria Falcone

Origin

Tuscany, Italy

According to tradition, cantucci should be dipped in Vin Santo, or holy wine, before eating. However, any fortified wine, regular wine, or coffee are also good options.