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Vergani Marrons Glaces (200g)
£7.85
VAT included
A marron glacé (plural marrons glacés) is a confection, originating in northern Italy consisting of a chestnut candied in sugar syrup and glazed. Marrons glacés are an ingredient in many desserts and are also eaten on their own.
Ingredients Chestnuts, Sugar, Glucose Syrup, Vanilla Extract
PN0266
Data sheet
- Organic
- no
- Alcohol
- no
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A marron glacé (plural marrons glacés) is a confection, originating in northern Italy consisting of a chestnut candied in sugar syrup and glazed. Marrons glacés are an ingredient in many desserts and are also eaten on their own.
Vergani Marrons Glaces (200g)
£7.85
VAT included
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