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    San Daniele Ham On The Bone (Approx. 11kg)

    £265.00
    VAT included
    Quantity:
    The authentic cured ham on the bone, San Daniele D.O.P.

    It has an uniform pinkish-red colour, a profile and marbling of pure white fat, an intense fragrance and a sweet, delicate taste with a lingering aftertaste. Soft and yielding to cut.
    Without preservatives.
    Produced and packed in San Daniele (UD), in the region of Friuli.
    Pork meat, salt, spices.
    PAD028

    Data sheet

    Alcohol
    no

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    San Daniele Ham On The Bone (Approx. 11kg)

    £265.00
    VAT included

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