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  • Brand: Ambrosoli
  • Brand: Gentilini
Ambrosoli Millefiori Honey (500g)
      The high qualities of Ambrosoli honey are guaranteed from the care of purchase, production and packaging of the product. Millefiori honey is made up of a mixture of special types of honey: orange honey, Acacia's honey and millefiori honey. You can choose this one or their whiter Acacia's one.
      £12.00Price
      Ambrosoli Millefiori Honey (500g)
          The high qualities of Ambrosoli honey are guaranteed from the care of purchase, production and packaging of the product. Millefiori honey is made up of a mixture of special types of honey: orange honey, Acacia's honey and millefiori honey. You can choose this one or their whiter Acacia's one.
          £12.00Price
          Ambrosoli Millefiori Honey (250g)
              The high qualities of Ambrosoli honey are guaranteed from the care of purchase, production and packaging of the product. Millefiori honey is made up of a mixture of special types of honey: orange honey, Acacia's honey and millefiori honey. You can choose this one or their whiter Acacia's one.
              £4.48Price
              Ambrosoli Millefiori Honey (250g)
                  The high qualities of Ambrosoli honey are guaranteed from the care of purchase, production and packaging of the product. Millefiori honey is made up of a mixture of special types of honey: orange honey, Acacia's honey and millefiori honey. You can choose this one or their whiter Acacia's one.
                  £4.48Price
                  Gentilini Novellini Biscuits (250g)
                      The reason why Novellini are so good is because they are still made following the ancient recipe created by Pietro Gentilini in the 1890s, with fresh milk and only good wild flower honey. The dough of the Novellini is worked with real bronze dies that, thanks to the vital contribution of our workers, help them to get their exquisite taste and unique crispness.
                      £2.90Price
                      Gentilini Novellini Biscuits (250g)
                          The reason why Novellini are so good is because they are still made following the ancient recipe created by Pietro Gentilini in the 1890s, with fresh milk and only good wild flower honey. The dough of the Novellini is worked with real bronze dies that, thanks to the vital contribution of our workers, help them to get their exquisite taste and unique crispness.
                          £2.90Price
                          Gentilini Fette Biscottate (185g)
                              The golden colour, the thickness of each rusk, the wonderful fragrance, the crispness and the crunchiness, make them simply unique. The secret rusk recipe is unaltered and the processing time respects natural leavening. More than ten hours of rest are needed to get such a good, thick and golden rusk. When you taste Gentilini Classic Rusks, you can perceive the unique sweetness and...
                              £2.99Price
                              Gentilini Fette Biscottate (185g)
                                  The golden colour, the thickness of each rusk, the wonderful fragrance, the crispness and the crunchiness, make them simply unique. The secret rusk recipe is unaltered and the processing time respects natural leavening. More than ten hours of rest are needed to get such a good, thick and golden rusk. When you taste Gentilini Classic Rusks, you can perceive the unique sweetness and...
                                  £2.99Price