Venere rice, with its naturally black colour, is grown in the Po Valley. Of Chinese origin, it was grown only for the Emperor and his court. Venere rice has very small grains that remain firm and well-separated after cooking, and its organoleptic properties make it good for the health thanks to its high iron and selenium content.
Venere rice, with its naturally black colour, is grown in the Po Valley. Of Chinese origin, it was grown only for the Emperor and his court. Venere rice has very small grains that remain firm and well-separated after cooking, and its organoleptic properties make it good for the health thanks to its high iron and selenium content.
Italian Fiuggi water is 100% natural and pure oligomineral water. Its composition comes from the tufaceous ground of the hollows occupied by the Spas. It is subjected to a filtering action which purifies and reduces its mineralisation becoming an oligomineral water of a very strong diuretic effect. Fiuggi water is recommended for any diet to be drunk all day long. This water comes from...
Italian Fiuggi water is 100% natural and pure oligomineral water. Its composition comes from the tufaceous ground of the hollows occupied by the Spas. It is subjected to a filtering action which purifies and reduces its mineralisation becoming an oligomineral water of a very strong diuretic effect. Fiuggi water is recommended for any diet to be drunk all day long. This water comes from...
Riso Gallo Basmati rice comes from the Himalayan foothills in India and Pakistan, also known as the old 'Punjab' region. These are the only 2 areas officially allowed to grow Basmati rice.
Riso Gallo Basmati rice comes from the Himalayan foothills in India and Pakistan, also known as the old 'Punjab' region. These are the only 2 areas officially allowed to grow Basmati rice.