Ichnusa beer is a triumph of harmony on a long tradition and its production process. The very light gold colour, discrete perfume and a pleasantly bitter note gives it the typical Sardinian taste.
Ichnusa beer is a triumph of harmony on a long tradition and its production process. The very light gold colour, discrete perfume and a pleasantly bitter note gives it the typical Sardinian taste.
Un-filtered Birra Ichnusa, or simply Ichnusa, is the name of a popular Sardinian-made beer, which is brewed in Assemini, a town near the Sardinian capital Cagliari. It is named after the Latinized ancient name for Sardinia, Hyknusa
With its beautiful and highly recognisable brown bottle, the most popular beer company from Sardinia has recently created an unfiltered version of its...
Un-filtered Birra Ichnusa, or simply Ichnusa, is the name of a popular Sardinian-made beer, which is brewed in Assemini, a town near the Sardinian capital Cagliari. It is named after the Latinized ancient name for Sardinia, Hyknusa
With its beautiful and highly recognisable brown bottle, the most popular beer company from Sardinia has recently created an unfiltered version of its...
The treasure house of Italian foods: Toscana. Here you will find Uliveto Terme, a beautiful and prestigious spring where the 100% natural, slightly carbonated mineral water is collected. Your body will swiftly absorb a plethora of minerals that have merged as ions in the water, forming a variety of positive effects. Its mineral replenishing effect has been scientifically verified to have a...
The treasure house of Italian foods: Toscana. Here you will find Uliveto Terme, a beautiful and prestigious spring where the 100% natural, slightly carbonated mineral water is collected. Your body will swiftly absorb a plethora of minerals that have merged as ions in the water, forming a variety of positive effects. Its mineral replenishing effect has been scientifically verified to have a...